Author:
Publisher: DIANE Publishing
ISBN: 1428907998
Category :
Languages : en
Pages : 54
Book Description
USDA Federal Milk Order Market Statistics for March and April 1999
Author:
Publisher: DIANE Publishing
ISBN: 1428907998
Category :
Languages : en
Pages : 54
Book Description
Publisher: DIANE Publishing
ISBN: 1428907998
Category :
Languages : en
Pages : 54
Book Description
Federal Milk Order Market Statistics for January and February 1999
Author:
Publisher: DIANE Publishing
ISBN: 1428908005
Category :
Languages : en
Pages : 74
Book Description
Publisher: DIANE Publishing
ISBN: 1428908005
Category :
Languages : en
Pages : 74
Book Description
USDA: Federal Milk Order Market Statistics for May and June 1999
Author:
Publisher: DIANE Publishing
ISBN: 142890798X
Category :
Languages : en
Pages : 52
Book Description
Publisher: DIANE Publishing
ISBN: 142890798X
Category :
Languages : en
Pages : 52
Book Description
Dairy Statistics
Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 112
Book Description
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 112
Book Description
Review of Option 1-A, Federal Milk Marketing Orders
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Horticulture
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 228
Book Description
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 228
Book Description
Local Food Systems; Concepts, Impacts, and Issues
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Monthly Catalogue, United States Public Documents
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1064
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1064
Book Description
The Market Administrator's Annual Statistical Bulletin
Author:
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 44
Book Description
Dairy Industry
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 132
Book Description
Dairy Market News
Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 546
Book Description
These reports cover the supply, demand, and price situation every week on a regional, national, and international basis for milk, butter, cheese, and dry and fluid products.
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 546
Book Description
These reports cover the supply, demand, and price situation every week on a regional, national, and international basis for milk, butter, cheese, and dry and fluid products.