Report PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Report PDF full book. Access full book title Report by Commonwealth Shipping Committee. Download full books in PDF and EPUB format.
Author: Commonwealth Shipping Committee
Publisher:
ISBN:
Category : Shipping
Languages : en
Pages : 910
Get Book Here
Book Description
Author: Commonwealth Shipping Committee
Publisher:
ISBN:
Category : Shipping
Languages : en
Pages : 910
Get Book Here
Book Description
Author: Stanley Lombardo
Publisher: Hackett Publishing
ISBN: 1624666019
Category : Poetry
Languages : en
Pages : 600
Get Book Here
Book Description
Like his groundbreaking Inferno (Hackett, 2009) and Purgatorio (Hackett, 2016), Stanley Lombardo's Paradiso features a close yet dynamic verse translation, innovative verse paragraphing for reader-friendliness, and a facing-page Italian text. It also offers an extraordinarily helpful set of notes and headnotes as well as Introduction—all designed for first-time readers of the canticle—by Alison Cornish.
Author: H. D. Beeby
Publisher: A&C Black
ISBN: 9781563382581
Category : Religion
Languages : en
Pages : 132
Get Book Here
Book Description
Argues that The Bible is a "handbook of mission," that the biblical canon, read as a whole, calls for mission, and mission emerges from and always has need of the biblical canon for its witness in and to the world.
Author: Larry Ford
Publisher: JHU Press
ISBN: 9780801871634
Category : Architecture
Languages : en
Pages : 360
Get Book Here
Book Description
"Larry R. Ford is a professor of geography at San Diego State University who has taught urban geography for thirty years."--BOOK JACKET.
Author: Great Britain. Parliament. House of Commons
Publisher:
ISBN:
Category : Bills, Legislative
Languages : en
Pages : 972
Get Book Here
Book Description
Author: Ari Kelman
Publisher: Univ of California Press
ISBN: 9780520936515
Category : Nature
Languages : en
Pages : 316
Get Book Here
Book Description
This engaging environmental history explores the rise, fall, and rebirth of one of the nation's most important urban public landscapes, and more significantly, the role public spaces play in shaping people's relationships with the natural world. Ari Kelman focuses on the battles fought over New Orleans's waterfront, examining the link between a river and its city and tracking the conflict between public and private control of the river. He describes the impact of floods, disease, and changing technologies on New Orleans's interactions with the Mississippi. Considering how the city grew distant—culturally and spatially—from the river, this book argues that urban areas provide a rich source for understanding people's connections with nature, and in turn, nature's impact on human history.
Author: David T. Herbert
Publisher: Routledge
ISBN: 1134405138
Category : Science
Languages : en
Pages : 416
Get Book Here
Book Description
It can be argued that the differences in content and approach between physical and human geography, and also within its sub-disciplines, are often overemphasised. The result is that geography is often seen as a diverse and dynamic subject, but also as a disorganised and fragmenting one, without a focus. Unifying Geography focuses on the plural and competing versions of unity that characterise the discipline, which give it cohesion and differentiate it from related fields of knowledge. Each of the chapters is co-authored by both a leading physical and a human geographer. Themes identified include those of the traditional core as well as new and developing topics that are based on subject matter, concepts, methodology, theory, techniques and applications. Through its identification of unifying themes, the book will provide students with a meaningful framework through which to understand the nature of the geographical discipline. Unifying Geography will give the discipline renewed strength and direction, thus improving its status both within and outside geography.
Author: Susan Popoola
Publisher: AuthorHouse
ISBN: 1438917635
Category : Business & Economics
Languages : en
Pages : 172
Get Book Here
Book Description
Milton Keynes comes to life in this concise, yet comprehensive and multi-dimsensional exploration of a city often misunderstood. Carefully and lovingly researched, this is a tale of roundabouts and concrete cows, of ancient settlers mostly marginalised and in danger of being forgotten, of a promising football team, of lakes and water sports, a thriving business and social community with unique issues and a promising future. The reader is drawn into a place of growing beauty and charm that truly has something for everyone. Details are woven together with the robust opinion of a proud stakeholder. A strong sense of the authors experience of and passion for the city is conveyed right through the pages. It occurs to me that of all those who will benefit from this book, it is most valuable to the city herself. Milton Keynes will be very proud of a certain patrotic author resident called Susan Popoola. Nnamdi Dime, CEO, Dimensional Solutions Ltd
Author: Paul Sutter
Publisher: University of Georgia Press
ISBN: 0820332801
Category : History
Languages : en
Pages : 502
Get Book Here
Book Description
This reader gathers fifteen of the most important essays written in the field of southern environmental history over the past decade. Ideal for course use, the volume provides a convenient entrée into the recent literature on the region as it indicates the variety of directions in which the field is growing. As coeditor Paul S. Sutter writes in his introduction, “recent trends in environmental historiography--a renewed emphasis on agricultural landscapes and their hybridity, attention to the social and racial histories of environmental thought and practice, and connections between health and the environment among them--have made the South newly attractive terrain. This volume suggests, then, that southern environmental history has not only arrived but also that it may prove an important space for the growth of the larger environmental history enterprise.” The writings, which range in setting from the Texas plains to the Carolina Lowcountry, address a multiplicity of topics, such as husbandry practices in the Chesapeake colonies and the aftermath of Hurricane Andrew. The contributors’ varied disciplinary perspectives--including agricultural history, geography, the history of science, the history of technology, military history, colonial American history, urban and regional planning history, and ethnohistory--also point to the field’s vitality. Conveying the breadth, diversity, and liveliness of this maturing area of study, Environmental History and the American South affirms the critical importance of human-environmental interactions to the history and culture of the region. Contributors: Virginia DeJohn Anderson William Boyd Lisa Brady Joshua Blu Buhs Judith Carney James Taylor Carson Craig E. Colten S. Max Edelson Jack Temple Kirby Ralph H. Lutts Eileen Maura McGurty Ted Steinberg Mart Stewart Claire Strom Paul Sutter Harry Watson Albert G. Way
Author: Michael Symons
Publisher: Melbourne Univ. Publishing
ISBN: 9780522853230
Category : History
Languages : en
Pages : 386
Get Book Here
Book Description
2007 marks the twenty-fifth anniversary of the first publication of One Continuous Picnic, a frequently acclaimed Australian classic on the history of eating in Australia. The text remains gratifyingly accurate and prescient, and has helped to shape subsequent developments in food in Australia. Until recently, historians have tended to overlook eating, and yet, through meat pies and lamingtons, Symons tells the history of Australia gastronomically. He challenges myths such as that Australia is 'too young' for a national cuisine, and that immigration caused the restaurant boom. Symons shows us that Australia is unique because its citizens have not developed a true contact with the land, have not had a peasant society. Australians have enjoyed plenty to eat, but food had to be portable: witness the weekly rations of mutton, flour, tea and sugar that made early settlers a mobile army clearing a whole continent; and the tins of jam, condensed milk, camp pie and bottles of tomato sauce and beer that turned its citizens into early suburbanites. By the time of screw-top riesling, takeaway chicken and frozen puff pastry, Australians were hypnotised consumers, on one continuous picnic. But good food has never come from factory farms, process lines, supermarkets and fast-food chains. Only when we enjoy a diet of fresh, local produce treated with proper respect, when we learn from peasants, might we at last have found a national cuisine and cultivated a continent.
