United States of America V. Weber PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download United States of America V. Weber PDF full book. Access full book title United States of America V. Weber by . Download full books in PDF and EPUB format.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 16
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 16
Get Book Here
Book Description
Author: Lawrence A. Scaff
Publisher: Princeton University Press
ISBN: 0691147795
Category : Biography & Autobiography
Languages : en
Pages : 330
Get Book Here
Book Description
Lawrence Scaff provides new details about Weber's visit to the United States---what he did, what he saw, whom he met and why and how these experiences profoundly influenced Weber's thought an immigration, capitalism, science and culture, Romanticism, race diversity, Protestantism, and modernity. Scaff traces Weber's impact on the development of the social sciences in the United States following his death in 1920, examining how We ber's ideas were interpreted, translated, and disseminated by American scholars such as Talcott Parsons and Frank Knight, and how the Weberian canon, codified in America, was reintroduced into Europe after World War II. --
Author: GREGORY S. WEBER
Publisher: West Academic Publishing
ISBN: 9781683282655
Category :
Languages : en
Pages : 781
Get Book Here
Book Description
Cases and Materials on Water Law, steeped in water history, honors its distinguished author lineage by maintaining the book's longstanding tradition of focused instruction on property rights in water, covering appropriative and riparian principles, groundwater, interstate allocation, and federal-state relations. The Tenth Edition integrates these principles into today's regulatory framework, addressing the need for sustainable management and increased protection of the environment and public rights. The new edition is reorganized to prioritize student learning, with fewer and more focused notes and several new principal cases.
Author: Jamie Purviance
Publisher: Houghton Mifflin Harcourt
ISBN: 0544715306
Category : Cooking
Languages : en
Pages : 546
Get Book Here
Book Description
Grilling’s leading brand “take[s] barbecue beyond its Southern tradition of long, slow cooking of ribs and roasts and push[es] it into new territory” (Smooth magazine). The standard definition of American barbecue doesn’t do it justice. Traditional barbecue, in all its delicious glory, is a foundation—an idea to be built upon. And all across the country, home grillers and restaurant chefs alike are doing just that. In this big melting-pot of a nation, we all bring something different to the table—flavors, spices, perspectives—and each time we do, the meaning of barbecue changes a little. Through stories and essays, hundreds of photos, crystal-clear techniques, and 100 exceptional and fool-proof recipes, Weber’s New American Barbecue™ celebrates what’s happening at the grill today. From chefs creating new classics to everyday backyard heroes melding flavors to pitmasters setting new standards of excellence at competitions, this book explores the delicious evolution of our true American pastime—barbecue. “‘New’ is emphasized here, in essays on Chicago’s evolving barbecue restaurant scene, the South’s ‘Nouveau ’Cue’ chefs and Korean barbecue of Los Angeles. The recipes are as global as America today.”—Chicago Tribune “Rather than rehashing barbecue recipes that have already been done to death, Purviance sought out fresh takes on cooking meat with fire . . . It’s nice to get more than a couple recipes for grilled and smoked seafood, and this book delivers there, but the best thing is that these recipes all have an originality to them. There are no throwaway recipes in here.”—Daniel Vaughn, Texas Monthly
Author: Joseph Story
Publisher:
ISBN:
Category : Constitutional history
Languages : en
Pages : 790
Get Book Here
Book Description
Author: Jamie Purviance
Publisher: Chronicle Books
ISBN: 9780811831970
Category : Cooking
Languages : en
Pages : 422
Get Book Here
Book Description
Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us the ultimate in barbecue cookbooks. Destined to become a sauce-stained classic, it's packed with 350 of the tastiest and most reliable recipes ever to hit the grill, hundreds of mouthwatering full-color photos, and countless sure-fire, time-honored techniques and tricks of the trade guaranteed to turn anyone into a barbecue champion. For the chef who's barely flipped a burger to the local grilling guru, here's all the advice and all the fabulous food required to wow the neighborhood--and at a price that's as red hot as the coals!
Author: Julius Jacobson
Publisher:
ISBN:
Category : African American labor union members
Languages : en
Pages : 452
Get Book Here
Book Description
Author: Christopher McAuley
Publisher:
ISBN: 9780268106010
Category : Political sociology
Languages : en
Pages : 0
Get Book Here
Book Description
Despite the extensive scholarship on Max Weber (1864-1920) and W. E. B. Du Bois (1868-1963), very little of it examines the contact between the two founding figures of Western sociology. Drawing on their correspondence from 1904 to 1906, and comparing the sociological work that they produced during this period and afterward, The Spirit vs. the Souls: Max Weber, W. E. B. Du Bois, and the Politics of Scholarship examines for the first time the ideas that Weber and Du Bois shared on topics such as sociological investigation, race, empire, unfree labor, capitalism, and socialism. What emerges from this examination is that their ideas on these matters clashed far more than they converged, contrary to the tone of their letters and to the interpretations of the few scholars who have commented on the correspondence between Weber and Du Bois. Christopher McAuley provides close readings of key texts by the two scholars, including Weber's The Protestant Ethic and the Spirit of Capitalism and Du Bois's The Souls of Black Folk, to demonstrate their different views on a number of issues, including the economic benefits of unfree labor in capitalism. The book addresses the distinctly different treatment of the two figures's political sympathies in past scholarship, especially that which discredits some of Du Bois's openly antiracist academic work while failing to consider the markedly imperialist-serving content of some of Weber's. McAuley argues for the acknowledgment and demarginalization of Du Bois's contributions to the scholarly world that academics have generally accorded to Weber. This book will interest students and scholars of black studies, history, and sociology for whom Du Bois and Weber are central figures.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 86
Get Book Here
Book Description
Author: Martin F. Norden
Publisher: Univ. Press of Mississippi
ISBN: 1496820819
Category : Performing Arts
Languages : en
Pages : 308
Get Book Here
Book Description
Lois Weber (1879–1939) was one of early Hollywood’s most successful screenwriter-directors. A one-time Church Army worker who preached from street corners, Weber began working in the American film industry as an actress around 1908 but quickly ascended to the positions of screenwriter and director. She wrote, directed, starred in, edited, and titled hundreds of movies during her career and is believed to be the first woman to direct a feature film. At the height of her influence, Weber used her medium to address pressing social issues such as birth control, abortion, capital punishment, poverty, and drug abuse. She gained international fame in 1915 with her controversial Hypocrites, a complex film that featured full female nudity as part of its important moral lesson. Her most famous film, Where Are My Children?, was the Universal studio’s biggest box-office hit the following year and played to enthusiastic audiences around the globe. These productions and many others contributed to her standing as a truly world-class filmmaker. Despite her many successes, Weber was pushed out of the business in the 1930s as a result of Hollywood’s institutionalized sexism. Shoved into the corners of film history, she remained a largely forgotten figure for decades. Lois Weber: Interviews restores her long-muted voice by reprinting more than sixty items in which she expressed her views on a range of filmic subjects. The volume includes interviews, articles that Weber wrote, the text of a speech she gave, and reconstructed conversations with her Hollywood coworkers. Lois Weber: Interviews provides key insights into one of our first great writer-directors, her many films, and the changing business in which she worked.
