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Author: Coleen Hubbard
Publisher: Capstone Classroom
ISBN: 9781403447210
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
Each book in this series concentrates on the things that make each state unique. State-specific topics covered include: geography and climate, "Famous Firsts," state symbols, history and poeple, state government, culture, food, folklore and legends, sports teams, businesses and products, attractions and landmarks.
Author: Coleen Hubbard
Publisher: Capstone Classroom
ISBN: 9781403447210
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
Each book in this series concentrates on the things that make each state unique. State-specific topics covered include: geography and climate, "Famous Firsts," state symbols, history and poeple, state government, culture, food, folklore and legends, sports teams, businesses and products, attractions and landmarks.
Author: Clyde Casey
Publisher: UNM Press
ISBN: 0826354181
Category : Cooking
Languages : en
Pages : 209
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Book Description
Winner of the 2010 New Mexico Book Award for Best Cookbook Since he first traveled to New Mexico in the 1960s, Clyde Casey has been in love with New Mexican cuisine and has explored its evolution from Puebloan roots, to influences brought by the Spanish in the early 1500s, to what is today a unique blend of Native American, Spanish, French, cowboy chuck wagon, Mexican, and Mediterranean influences. A companion to Casey’s Red or Green cookbook, New Mexico Cuisine reflects the diversity of these culinary origins, offering a wide range of New Mexican recipes. Casey includes dozens of quick recipes designed for the convenience of the modern cook as well as traditional recipes that require more time and patience for those looking for a bit of challenge. Along with the recipes, Casey includes engaging notes on one of the most unique histories and cultures in the United States.
Author: Adam Gamble
Publisher: Good Night Books
ISBN: 1602193487
Category : Juvenile Fiction
Languages : en
Pages : 20
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Book Description
In colorful detail, Good Night New Mexico explores the iconic cities of Albuquerque, Las Cruces, Silver City, Taos, and Santa Fe. Young readers discover the treasures of Carlsbad Caverns, White Sands National Monument, the Gila Cliff Dwellings, the International UFO Museum and Research Center, the Georgia O'Keeffe Museum, and the Museum of Indian Arts and Culture. Also included are hot air ballooning, skiing, Mexican food, and desert life including the horny toad and roadrunner.
Author: Gina Rae La Cerva
Publisher: Greystone Books Ltd
ISBN: 1771645342
Category : Social Science
Languages : en
Pages : 249
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Book Description
A New York Times Book Review Summer Reading Selection “Delves into not only what we eat around the world, but what we once ate and what we have lost since then.”—The New York Times Book Review Two centuries ago, nearly half the North American diet was foraged, hunted, or caught in the wild. Today, so-called “wild foods” are becoming expensive luxuries, served to the wealthy in top restaurants. Meanwhile, people who depend on wild foods for survival and sustenance find their lives forever changed as new markets and roads invade the world’s last untamed landscapes. In Feasting Wild, geographer and anthropologist Gina Rae La Cerva embarks on a global culinary adventure to trace our relationship to wild foods. Throughout her travels, La Cerva reflects on how colonialism and the extinction crisis have impacted wild spaces, and reveals what we sacrifice when we domesticate our foods —including biodiversity, Indigenous and women’s knowledge, a vital connection to nature, and delicious flavors. In the Democratic Republic of the Congo, La Cerva investigates the violent “bush meat” trade, tracking elicit delicacies from the rainforests of the Congo Basin to the dinner tables of Europe. In a Danish cemetery, she forages for wild onions with the esteemed staff of Noma. In Sweden––after saying goodbye to a man known only as The Hunter––La Cerva smuggles freshly-caught game meat home to New York in her suitcase, for a feast of “heartbreak moose.” Thoughtful, ambitious, and wide-ranging, Feasting Wild challenges us to take a closer look at the way we eat today, and introduces an exciting new voice in food journalism. “A memorable, genre-defying work that blends anthropology and adventure.”—Elizabeth Kolbert, New York Times-bestselling author of The Sixth Extinction “A food book with a truly original take.”—Mark Kurlansky, New York Times bestselling author of Salt: A World History “An intense and illuminating travelogue... offer[ing] a corrective to the patriarchal white gaze promoted by globetrotting eaters like Anthony Bourdain and Andrew Zimmern. La Cerva combines environmental history with feminist memoir to craft a narrative that's more in tune with recent works by Robin Wall Kimmerer, Helen Macdonald and Elizabeth Rush.”—The Wall Street Journal
Author: Ken Kern
Publisher: Echo Point Books & Media
ISBN: 9781626545465
Category : Technology & Engineering
Languages : en
Pages : 386
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Book Description
Many Americans dream about building their own home. With this book you can make those dreams a reality. As innovative and original as it was when first published in 1972, Ken Kern's The Owner-Built Home is an aspiring DIY homebuilder's bible. Finally, after years of demand, it is back in print for the next generation of owner-builders. The product of years of research and experimentation with innumerable design and construction techniques around the world, The Owner-Built Home is full of practical tips. It describes in refreshing, straight-forward language, everything involved in making a home. Fully illustrated with drawings, photographs, and plans, The Owner-Built Home is an indispensable tool for anyone planning to build a house. Readers interested in related titles from Ken Kern will also want to see: The Owner Builder's Guide to Stone Masonry (ISBN: 9781626545403), Owner Built Homestead (Emblem Editions) (ISBN: 9781626545441), The Owner Builder's Guide to Stone Masonry (ISBN: 9781626545403), Owner Built Homestead (Emblem Editions) (ISBN: 9781626545441).
Author: Garland D. Bills
Publisher: UNM Press
ISBN: 0826345492
Category : Foreign Language Study
Languages : en
Pages : 400
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Book Description
This linguistic exploration delves into the language as it is spoken by the Hispanic population of New Mexico and southern Colorado.
Author: Bruce A. Glasrud
Publisher: UNM Press
ISBN: 0826353029
Category : History
Languages : en
Pages : 288
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Book Description
Although their total numbers in New Mexico were never large, blacks arrived with Spanish explorers and settlers and played active roles in the history of the territory and state. Here, Bruce Glasrud assembles the best information available on the themes, events, and personages of black New Mexico history. The contributors portray the blacks who accompanied Cabeza de Vaca, Coronado and de Vargas and recount their interactions with Native Americans in colonial New Mexico. Chapters on the territorial period examine black trappers and traders as well as review the issue of slavery in the territory and the blacks who accompanied Confederate troops and fought in the Union army during the Civil War in New Mexico. Eventually blacks worked on farms and ranches, in mines, and on railroads as well as in the military, seeking freedom and opportunity in New Mexico’s wide open spaces. A number of black towns were established in rural areas. Lacking political power because they represented such a small percentage of New Mexico’s population, blacks relied largely on their own resources and networks, particularly churches and schools.
Author: Lucian Niemeyer
Publisher: UNM Press
ISBN: 9780826332578
Category : History
Languages : en
Pages : 176
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Book Description
Internationally renowned photographer Lucian Niemeyer and National Park Service historian Art G?mez have combined talents in a new presentation on New Mexico. Niemeyer's more than 150 color photographs encompass the entire state throughout the seasons presenting New Mexico's people, cultures, and magnificent scenery at the millennium. G?mez's sweeping history views the state in terms of corridors, geographic as well as cultural. New Mexico's mountains, deserts, and rivers form natural corridors that migrating birds and animals have traditionally used for survival. Navigating these same corridors across the state, human cultures of Paleo, Plains and Pueblo Indians, Hispanos, and Anglos forged viable communities on the astringent New Mexican landscape. Pueblo ancestors migrated from austere environments throughout the Southwest to more inviting surroundings on the Rio Grande. Plains Indians from the north and Hispano tradesmen from the south converged via the Camino Real. American settlers migrated west along the Santa Fe Trail, the southernmost corridor around the formidable Rocky Mountains. Improved transportation such as the railroad and later Route 66, precursors to the interstate highway system, annually lured new inhabitants to this compelling land called New Mexico.
Author: Jack Loeffler
Publisher: University of New Mexico Press
ISBN: 0890136270
Category : History
Languages : en
Pages : 278
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Book Description
This book pays homage to the counterculture movement through the words and photographs of a select gathering of people who lived it. At its height in the late 1960s and early 1970s, the counterculture movement permeated every region of America as thousands of activists took on the establishment. Although counterculture has often been trivialized as “dirty hippies” and “sex, drugs, and rock ‘n’ roll,” committed activists formed powerful strands of resistance to the political/military/industrial complex. American Indians, Hispanos, Blacks, and Anglos joined in marches and protests—often at their peril. Veterans of Haight-Ashbury in San Francisco, communards in northern New Mexico, practitioners of drug-induced mysticism, disciplined seekers of spiritual awakening, back-to-the-landers, defenders of wilderness—counterculturalists all—questioned, reframed, and redefined American and global perspectives that remain to this day. The American Southwest became a haven for individuals from both coasts seeking refuge in this vast landscape. Many found an affinity with the native cultures and local inhabitants who were already here. Others joined forces to combat the Vietnam War, racial discrimination, and pillaging of the environment. Still others founded communes based on diverse cultures of practice. Movement leaders organized community events, protests, and spoke for their generation; many used their talents as writers, musicians, artists, and photographers to express their angst and promote change. Jack Loeffler draws from his extensive archive of recorded interviews and transcribed conversations with contemporaries—among them writers, artists, elders, activists, and scholars—including Philip Whalen, Gary Snyder, Edward Abbey, Shonto Begay, Camillus Lopez, Tara Evonne Trudell, Roberta Blackgoat, Richard Grow, Alvin Josephy, David Brower, Dave Foreman, Elinor Ostrom, Fritjof Capra, and Melissa Savage. The book includes personal essays by Yvonne Bond, Peter Coyote, Lisa Law, Peter Rowan, Siddiq Hans von Briesen, Art Kopecky, Bill Steen, Sylvia Rodríguez, Enrique R. Lamadrid, Levi Romero, Rina Swentzell, Gary Paul Nabhan, Meredith Davidson, and Jack Loeffler. It includes photographs by Lisa Law, Seth Roffman, Terrence Moore, and others.
Author: Tony Hillerman
Publisher: UNM Press
ISBN: 9780826307767
Category : History
Languages : en
Pages : 118
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Book Description
Famous writers tell of the fascination of New Mexico.
