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Author: Norman Stone
Publisher: Thames & Hudson
ISBN: 0500771553
Category : History
Languages : en
Pages : 222
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Book Description
"Arresting … Stone’s Turkey breaks the popular mould and introduces its readers to a place beyond their presumptions" —The Sunday Times In Turkey: A Short History the celebrated historian Norman Stone deftly conducts the reader through the fascinating and complex story of Turkey’s past, from the arrival of the Seljuks in Anatolia in the eleventh century to the modern republic applying for EU membership in the twenty-first. It is an account of epic proportions, featuring rapacious leaders such as Genghis Khan and Tamerlane, the glories of Sultan Süleyman the Magnificent, and Kemal Atatürk, the reforming genius and founder of modern Turkey. For six hundred years Turkey was at the heart of the Ottoman Empire, a superpower that brought Islam to the gates of Vienna and stretched to North Africa, the Persian Gulf, and the river Volga. Stone examines the reasons for the astonishing rise and the long decline of this world empire and how for its last hundred years it became the center of the Eastern Question, as the Great Powers argued over a regime in its death throes. Then, as now, the position of Turkey—a country balanced between two continents—provoked passionate debate. Stone concludes the book with a trenchant examination of the Turkish republic created in the aftermath of the First World War, where East and West, religion and secularism, and tradition and modernization are vibrant and sometimes conflicting elements of national identity.
Author: Norman Stone
Publisher: Thames & Hudson
ISBN: 0500771553
Category : History
Languages : en
Pages : 222
Get Book Here
Book Description
"Arresting … Stone’s Turkey breaks the popular mould and introduces its readers to a place beyond their presumptions" —The Sunday Times In Turkey: A Short History the celebrated historian Norman Stone deftly conducts the reader through the fascinating and complex story of Turkey’s past, from the arrival of the Seljuks in Anatolia in the eleventh century to the modern republic applying for EU membership in the twenty-first. It is an account of epic proportions, featuring rapacious leaders such as Genghis Khan and Tamerlane, the glories of Sultan Süleyman the Magnificent, and Kemal Atatürk, the reforming genius and founder of modern Turkey. For six hundred years Turkey was at the heart of the Ottoman Empire, a superpower that brought Islam to the gates of Vienna and stretched to North Africa, the Persian Gulf, and the river Volga. Stone examines the reasons for the astonishing rise and the long decline of this world empire and how for its last hundred years it became the center of the Eastern Question, as the Great Powers argued over a regime in its death throes. Then, as now, the position of Turkey—a country balanced between two continents—provoked passionate debate. Stone concludes the book with a trenchant examination of the Turkish republic created in the aftermath of the First World War, where East and West, religion and secularism, and tradition and modernization are vibrant and sometimes conflicting elements of national identity.
Author: Norman Stone
Publisher: Thames & Hudson
ISBN: 0500771553
Category : History
Languages : en
Pages : 222
Get Book Here
Book Description
"Arresting … Stone’s Turkey breaks the popular mould and introduces its readers to a place beyond their presumptions" —The Sunday Times In Turkey: A Short History the celebrated historian Norman Stone deftly conducts the reader through the fascinating and complex story of Turkey’s past, from the arrival of the Seljuks in Anatolia in the eleventh century to the modern republic applying for EU membership in the twenty-first. It is an account of epic proportions, featuring rapacious leaders such as Genghis Khan and Tamerlane, the glories of Sultan Süleyman the Magnificent, and Kemal Atatürk, the reforming genius and founder of modern Turkey. For six hundred years Turkey was at the heart of the Ottoman Empire, a superpower that brought Islam to the gates of Vienna and stretched to North Africa, the Persian Gulf, and the river Volga. Stone examines the reasons for the astonishing rise and the long decline of this world empire and how for its last hundred years it became the center of the Eastern Question, as the Great Powers argued over a regime in its death throes. Then, as now, the position of Turkey—a country balanced between two continents—provoked passionate debate. Stone concludes the book with a trenchant examination of the Turkish republic created in the aftermath of the First World War, where East and West, religion and secularism, and tradition and modernization are vibrant and sometimes conflicting elements of national identity.
Author: Roderic H. Davison
Publisher:
ISBN:
Category : History
Languages : en
Pages : 268
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Book Description
A new edition of this history of the Ottoman Empire and modern Turkey, from the origins of the Turks up to the present-day republic, with a new chapter bringing the work up to date contributed by Professor Clement H. Dodd.
Author: Renée Worringer
Publisher: University of Toronto Press
ISBN: 1442600446
Category : History
Languages : en
Pages : 665
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Book Description
In this beautifully illustrated overview, Renée Worringer provides a clear and comprehensive account of the longevity, pragmatism, and flexibility of the Ottoman Empire in governing over vast territories and diverse peoples. A Short History of the Ottoman Empire uses clear headings, themes, text boxes, primary source translations, and maps to assist students in understanding the Empire’s complex history.
Author: M. Şükrü Hanioğlu
Publisher: Princeton University Press
ISBN: 0691146179
Category : History
Languages : en
Pages : 260
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Book Description
At the turn of the 19th century, the Ottoman Empire straddled three continents and encompassed extraordinary ethnic and cultural diversity among the millions of people living within its borders. This text provides a concise history of the late empire between 1789 and 1918, turbulent years marked by incredible social change.
Author: Douglas Arthur Howard
Publisher: Greenwood
ISBN:
Category : History
Languages : en
Pages : 280
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Book Description
Surveys the history of Turkey from the neolithic age to the industrial age and into the 21st century.
Author: Norman Stone
Publisher: Profile Books
ISBN: 1782834486
Category : History
Languages : en
Pages :
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Book Description
The victors of the First World War created Hungary from the ruins of the Austro-Hungarian empire, but, in the centuries before, many called for its creation. Norman Stone traces the country's roots from the traditional representative councils of land-owning nobles to the Magyar nationalists of the nineteenth century and the first wars of independence. Hungary's history since 1918 has not been a happy one. Economic collapse and hyperinflation in the post-war years led to fascist dictatorships and then Nazi occupation. Optimism at the end of the Second World War ended when the Iron Curtain descended, and Soviet tanks crushed the last hopes for independence in 1956 along with the peaceful protests in Budapest. Even after the fall of the Berlin Wall, consistent economic growth has remained elusive. This is an extraordinary history - unique yet also representative of both the post-Soviet bloc and of nations forged from the fall of empires.
Author: Roderic H. Davison
Publisher:
ISBN: 9780906719145
Category : Turkey
Languages : en
Pages : 206
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Book Description
Author: Stanford Jay Shaw
Publisher: Cambridge University Press
ISBN: 9780521291637
Category : History
Languages : en
Pages : 372
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Book Description
Empire of the Gazis: The Rise and Decline of the Ottoman Empire, 1280-1808 is the first book of the two-volume History of the Ottoman Empire and Modern Turkey. It describes how the Ottoman Turks, a small band of nomadic soldiers, managed to expand their dominions from a small principality in northwestern Anatolia on the borders of the Byzantine Empire into one of the great empires of fifteenth- and sixteenth-century Europe and Asia, extending from northern Hungary to southern Arabia and from the Crimea across North Africa almost to the Atlantic Ocean. The volume sweeps away the accumulated prejudices of centuries and describes the empire of the sultans as a living, changing society, dominated by the small multinational Ottoman ruling class led by the sultan, but with a scope of government so narrow that the subjects, Muslim and non-Muslim alike, were left to carry on their own lives, religions, and traditions with little outside interference.
Author: Andrew F. Smith
Publisher: University of Illinois Press
ISBN: 0252031636
Category : Cooking
Languages : en
Pages : 266
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Book Description
"Food historian Andrew F. Smith presents the turkey in ten courses, beginning with the bird itself (actually, several species of it) in the wild. The Turkey subsequently includes discussions of practically every aspect of the icon, including its arrival in early America, how it came to be called "turkey," its domestication and mating habits, the expansion of the bird's territory into Europe, conditions in modern turkey processing plants, and the surprising boom-or-bust cycles in turkey husbandry. The bird's ascension to holiday mainstay - and the techniques of stuffing - are also discussed." "As one of the easiest foods to cook, the turkey's culinary possibilities have been widely explored if little noted. The second half of this book is a collection of more than a hundred historical and modern turkey recipes from across America and Europe."--BOOK JACKET.
