Tourism Experiences and Animal Consumption PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Tourism Experiences and Animal Consumption PDF full book. Access full book title Tourism Experiences and Animal Consumption by Carol Kline. Download full books in PDF and EPUB format.
Author: Carol Kline
Publisher: Routledge
ISBN: 1351966286
Category : Business & Economics
Languages : en
Pages : 220
Get Book Here
Book Description
This book provides an interdisciplinary discussion of animals as a source of food within the context of tourism. It focuses on a range of ethical issues associated with the production and consumption of animal foods, highlighting the different ways in which animals are valued and utilised within different cultural and economic contexts. This book brings together food studies of animals with tourism and ethics, forming an important contribution to the wider conversation of human-animal studies.
Author: Carol Kline
Publisher: Routledge
ISBN: 1351966286
Category : Business & Economics
Languages : en
Pages : 220
Get Book Here
Book Description
This book provides an interdisciplinary discussion of animals as a source of food within the context of tourism. It focuses on a range of ethical issues associated with the production and consumption of animal foods, highlighting the different ways in which animals are valued and utilised within different cultural and economic contexts. This book brings together food studies of animals with tourism and ethics, forming an important contribution to the wider conversation of human-animal studies.
Author: Carol Kline
Publisher: Routledge
ISBN: 1351966340
Category : Business & Economics
Languages : en
Pages : 302
Get Book Here
Book Description
Food is routinely given attention in tourism research as a motivator of travel. Regardless of whether tourists travel with a primary motivation for experiencing local food, eating is required during their trip. This book encompasses an interdisciplinary discussion of animals as a source of food within the context of tourism. Themes include the raising, harvesting, and processing of farm animals for food; considerations in marketing animals as food; and the link between consuming animals and current environmental concerns. Ethical issues are addressed in social, economic, environmental, and political terms. The chapters are grounded in ethics-related theories and frameworks including critical theory, ecofeminism, gustatory ethics, environmental ethics, ethics within a political economy context, cultural relativism, market construction paradigm, ethical resistance, and the Global Sustainable Tourism Criteria. Several chapters explore contradicting and paradoxical ethical perspectives, whether those contradictions exist between government and private sector, between tourism and other industries, or whether they lie within ourselves. Like the authors in Tourism Experiences & Animal Consumption: Contested Values, Morality, & Ethics, the authors in this book wrestle with a range of issues such as animal sentience, the environmental consequences of animals as food, viewing animals solely as a extractive resource for human will, as well as the artificial cultural distortion of animals as food for tourism marketing purposes. This book will appeal to tourism academics and graduate students as a reference for their own research or as supplementary material for courses focused on ethics within tourism.
Author: David A. A. Fennell
Publisher: Taylor & Francis
ISBN: 1003858309
Category : Travel
Languages : en
Pages : 457
Get Book Here
Book Description
This timely book provides a critical account of the role that animals play in the tourism industry, representing an extension of the sustainability imperative and environmental theory. Written by a leading academic and author, this volume explores the rich history of animal ethics research, both inside and outside of tourism studies, for the purpose of providing greater theoretical, empirical, conceptual, and practical guidance. It examines historical and current practices of the use of animals in the tourism industry from both in situ to ex situ consumption and production perspectives, identifying a range of ethical issues associated with such use. This second edition has been updated to reflect contemporary research and thinking around animal welfare, hunting, and consumption with new chapters on animals as food, and policy at the national and international levels. New case studies have been integrated throughout. Offering an interdisciplinary overview of the moral issues related to the use of animals in tourism through cutting-edge research, this book is essential reading for students, academics, and researchers interested in tourism ethics, sustainable tourism, and wildlife tourism.
Author: Jillian M. Rickly
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110660040
Category : Business & Economics
Languages : en
Pages : 279
Get Book Here
Book Description
Critical animal studies is increasingly interfacing with tourism research in an effort to shed light on the various ways animals are incorporated into touristic experience. Exploring non-human work in tourism: From beasts of burden to animal ambassadors builds upon the theoretical connections of animal ethics, agency, and welfare as it foregrounds specifically the work that animals perform in the industry. While some types of animal labor are more readily identified, readers of this volume may be surprised by how many forms of animal labor are overlooked. Taking a widely international perspective, with cases from the Arctic, China, Costa Rica, China, Finland, Greece, Mexico, New Zealand, and the United Kingdom, this volume offers readers diverse scenarios of animals working. The book is arranged along three themes of work. Performative work focuses on the animals whose performances are front and center of tourists’ motivations and experiences. Value-added work turns attention to the co-working relationships of animals, while the political work of animals as ambassadors and icons is examined within the chapters on hidden labor. Additionally, the book makes theoretical considerations of the implications of positioning animals as workers and offers reflections on ways this focus on working animals extends current scholarship in the field.
Author: Nitasha Sharma
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110792109
Category : Social Science
Languages : en
Pages : 370
Get Book Here
Book Description
This book facilitates a critical investigation of gaps in theorizing and framing dark tourism by navigating through some onto-epistemological issues, theoretical entanglements, future possibilities, and the application of critical theoretical perspectives related to affect and emotions, human-animal studies, postcolonialism, feminism, trauma studies, posthumanism, power and identity. In doing so, it advances the need to connect critical theory, pragmatism and contemporary issues of social and global relevance. "Given the growing body of critical research within tourism studies, dark tourism has somewhat lagged behind. For example, critical tourism researchers have been examining postcolonialism for two decades, but dark tourism research has only sporadically engaged with this topic. Similarly, the issue of gender has been curiously neglected within dark tourism. In addition, dark tourism research has tended to shy away from the ‘big’ challenges facing contemporary societies. Through its engagement with a range of critical theories, this volume not only addresses gaps in the existing dark tourism literature but also moves the debate forward in exciting new directions. This volume is well-placed to demonstrate to other disciplines and fields that dark tourism research can be critical, theoretically grounded, and transformative." – Duncan Light
Author: Clare Lade
Publisher: Goodfellow Publishers Ltd
ISBN: 1915097967
Category : Business & Economics
Languages : en
Pages : 234
Get Book Here
Book Description
Examines influential factors such as the demographic, political, economic and technological changes, which will affect the tourism, hospitality and events industries. Fully updated and revised, it explores how these changes impact upon future international tourism development, generating plausible ideas and identifying future trends.
Author: Richard Sharpley
Publisher: Routledge
ISBN: 1000462277
Category : Business & Economics
Languages : en
Pages : 895
Get Book Here
Book Description
Routledge Handbook of the Tourist Experience offers a comprehensive synthesis of contemporary research on the tourist experience. It draws together multidisciplinary perspectives from leading tourism scholars to explore emergent tourist behaviours and motivations. This handbook provides up-to-date, critical discussions of established and emergent themes and issues related to the tourist experience from a primarily socio-cultural perspective. It opens with a detailed introduction which lays down the framework used to examine the dynamic parameters of the tourist experience. Organised into five thematic sections, chapters seek to build and enhance knowledge and understanding of the significance and meaning of diverse elements of the tourist experience. Section 1 conceptualises and understands the tourist experience through an exploration of conventional themes such as tourism as authentic and spiritual experience, as well as emerging themes such as tourism as an embodied experience. Section 2 investigates the new, developing tourist demands and motivations, and a growing interest in the travel career. Section 3 considers the significance, motives, practices and experiences of different types of tourists and their roles such as the tourist as photographer. Section 4 discusses the relevance of ‘place’ to the tourist experience by exploring the relationship between tourism and place. The last section, Section 5, scrutinises the role of the tourist in creating their experiences through themes such as ‘transformations in the tourist role’ from passive receiver of experiences to co-creator of experiences, and ‘external mediators in creating tourist experiences'. This handbook is the first to fill a notable gap in the tourism literature and collate within a single volume critical insights into the diverse elements of the tourist experience today. It will be of key interest to academics and students across the fields of tourism, hospitality management, geography, marketing and consumer behaviour.
Author: Freya Higgins-Desbiolles
Publisher: Taylor & Francis
ISBN: 1000440931
Category : Business & Economics
Languages : en
Pages : 295
Get Book Here
Book Description
Once touted as the world’s largest industry and also a tool for fostering peace and global understanding, tourism has certainly been a major force shaping our world. The recent COVID-19 crisis has led to calls to transform tourism and reset it along more ethical and sustainable lines. It was in this context that calls to "socialise tourism" emerged (Higgins-Desbiolles, 2020). This edited volume builds on this work by employing the term Socialising Tourism as a broad conceptual focal point and guiding term for industry, activists and academics to rethink tourism for social and ecological justice. Socialising Tourism means reorienting travel and tourism based on the rights, interests, and safeguarding of traditional ecological and cultural knowledges of local peoples, communities and living landscapes. This means making tourism work for the public good and taking seriously the idea of putting the social and ecological before profit and growth as the world re-emerges from the COVID-19 pandemic. This is an essential first step for tourism to be made accountable to the limits of the planet. Concepts discussed include Indigenous culture, toxic tourism, a "theory of care", dismantling whiteness, decolonial tourism and animal oppression, among others, all in the context of a post-COVID-19 world. This will be essential reading for all upper-level students, academics and policymakers in the field of tourism. The Introduction of this book is freely available as a downloadable Open Access PDF under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license available at http://www.taylorfrancis.com/books/9781003164616
Author: Julia N. Albrecht
Publisher: CABI
ISBN: 1789245710
Category : Nature
Languages : en
Pages : 245
Get Book Here
Book Description
This book focuses on the experiences of tourists visiting nature-based destinations, exploring current knowledge and providing insights into conceptual issues through the use of empirical evidence from five continents. Presented as three topics, the contents discuss tourism and naturebased experiences by looking at the role and relevance of nature and the uniqueness of such experiences. The book identifies visitor management challenges and provides explanations for the solutions reached. The final section takes a more overarching destination management perspective that transcends the tourism product or business level and focuses on destination and generic issues like indicators or marketing implications. The book also includes research-based case studies which contribute to an overall understanding of the core issues involved in managing visitor experiences in nature-based tourism.
Author: Philip L. Pearce
Publisher: Edward Elgar Publishing
ISBN: 1786438577
Category : Business & Economics
Languages : en
Pages : 433
Get Book Here
Book Description
Comprehensive and accessible, this Companion offers a thorough investigation into both traditional and fresh topics in tourist behaviour and experience. Arranged chronologically, the chapters examine tourist experience from the very idea of a tourist visit to the aftermath of returning home.
