Topical Bibliography for the White-tailed Deer (Odocoileus Virginianus) in Nine U.S. National Park Service Regions and Parts of Canada PDF Download
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Author: Jonathan E. Hoeldtke
Publisher:
ISBN:
Category : Cervidae
Languages : en
Pages : 172
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Book Description
Author: Jonathan E. Hoeldtke
Publisher:
ISBN:
Category : Cervidae
Languages : en
Pages : 172
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Book Description
Author: United States. Superintendent of Documents
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1072
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Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index
Author:
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ISBN:
Category : Government publications
Languages : en
Pages : 1786
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Book Description
Author:
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Category : National parks and reserves
Languages : en
Pages : 32
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Book Description
Author:
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ISBN:
Category : Government reports announcements & index
Languages : en
Pages : 1210
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Book Description
Author: Jonathan E. Hoeldtke
Publisher:
ISBN:
Category : White-tailed deer
Languages : en
Pages : 154
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Book Description
Author:
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ISBN:
Category : Science
Languages : en
Pages : 792
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Book Description
Author:
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Category : Bibliographical literature
Languages : en
Pages : 1080
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Book Description
Author: Humane Society of the United States
Publisher: Fulcrum Group
ISBN:
Category : Nature
Languages : en
Pages : 276
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Book Description
Homeowners' guide to dealing with wild animals that focuses on "nonlethal conflict resolution." Discusses 32 mammals, birds, and reptiles, giving each creature's natural history, public health concerns, problems and solutions, and additional sources.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251098603
Category : Nature
Languages : en
Pages : 244
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Book Description
Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, this extensively revised edition provides fresh insights into the cactus plant’s genetic resources, physiological traits, soil preferences and vulnerability to pests. It provides invaluable guidance on managing the resource to support food security and offers tips on how to exploit the plant’s culinary qualities.
