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Author: Edwin Morris Betts
Publisher: University of Virginia Press
ISBN: 9780813910871
Category : Architecture
Languages : en
Pages : 138
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Book Description
The restoration of the flower gardens at Monticello in 1941, sponsored by the Garden Club of Virginia, was the result of Edwin Betts's scholarly research and Hazlehurst Perkins's practical gardening skills. Thomas Jefferson's Flower Garden at Monticello presents the evolution of Jefferson's ornamental gardening efforts with an analysis of the flower gardens as they were planned, planted, and ultimately restored. No early American gardens were as well-documented as those at Monticello, which became an experimental station, a botanic garden of new and unusual plants from around the world. Betts and Perkins communicate here the nature and sources of Jefferson's intelligent venture into ornamental gardening. The third edition includes a revised plant list, annotation of the more than 100 species cultivated in the flower garden, and new illustrations.
Author: Edwin Morris Betts
Publisher: University of Virginia Press
ISBN: 9780813910871
Category : Architecture
Languages : en
Pages : 138
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Book Description
The restoration of the flower gardens at Monticello in 1941, sponsored by the Garden Club of Virginia, was the result of Edwin Betts's scholarly research and Hazlehurst Perkins's practical gardening skills. Thomas Jefferson's Flower Garden at Monticello presents the evolution of Jefferson's ornamental gardening efforts with an analysis of the flower gardens as they were planned, planted, and ultimately restored. No early American gardens were as well-documented as those at Monticello, which became an experimental station, a botanic garden of new and unusual plants from around the world. Betts and Perkins communicate here the nature and sources of Jefferson's intelligent venture into ornamental gardening. The third edition includes a revised plant list, annotation of the more than 100 species cultivated in the flower garden, and new illustrations.
Author: Edwin Morris Betts
Publisher:
ISBN: 9781494123833
Category :
Languages : en
Pages : 760
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Book Description
This is a new release of the original 1944 edition.
Author: Leslie Greene Bowman
Publisher: Rizzoli Publications
ISBN: 0847865223
Category : Architecture
Languages : en
Pages : 210
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Book Description
This visually stunning volume explores Monticello, both house and plantation, with texts that present a current assessment of Jefferson’s cultural contributions to his noteworthy home and the fledgling country. Thomas Jefferson (1743–1826), third president of the United States, designed his Virginia residence with innovations that were progressive, even unprecedented, in the new world. Six acclaimed arts and cultural luminaries pay homage to Jefferson, citing his work at Monticello as testament to his genius in art, culture, and science, from his adaptation of Palladian architecture, his sweeping vision for landscape design, his experimental gardens, and his passion for French wine and cuisine to his eclectic mix of European and American art and artifacts and the creation of the country’s seminal library. Each writer considers the important role, and the painful reality, of Jefferson’s enslaved workforce, which made his lifestyle and plantation possible. This book, illustrated with superb photography by Miguel Flores-Vianna, is a necessary addition to the libraries of those who love historical architecture and landscape design, art and cultural history, and the lives of prominent Americans.
Author: Peter J. Hatch
Publisher: University of Virginia Press
ISBN: 9780813917467
Category : Architecture
Languages : en
Pages : 268
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Book Description
"Not since Jefferson himself has anyone combined such love and knowledge of all that blooms and grows and bears fruit at Monticello as does Peter Hatch.... History, pomology, the mind of Thomas Jefferson, the best of many worlds in scholarship and nature, are all to be found here, as well as a number of surprises.... The book is at once thorough, authoritative, and a pleasure to read. For it’s not only that the author knows his subject as does no one else, but that he has the natural ability as a writer to include us in its pleasures."—David McCullough Anyone who didn’t already know that fruit-growing looks more romantic from the outside than the inside will come away from the book recognizing that a working ‘fruitery’ is a hard-won achievement. "As seen here, Monticello fascinatingly crystallized an age full of promise, puzzlement, and contradictions. It was a place quintessentially Jeffersonian: the creation of a man who loved experimenting with unions of the useful and the beautiful."— Los Angeles Times "This is an intriguing book. It took Hatch 10 years to write a book that will appeal to pomologists, backyard fruit growers, historians, and politicians. That is a wide sweep and Hatch does it magnificently."— Richmond Times-Dispatch "Illustrated both with old drawings and photographs as well as recent color photographs of the varieties, this book has an astonishing amount of historical detail.... Those interested in early American fruit culture and the dawn of horticulture (which were nearly synonymous) will find no better account than this."— Horticulture "Beautifully illustrated, The Fruits and Fruit Trees of Monticello is indispensable reading for anyone interested in Jefferson, or the history of American horticulture." — Traditional Gardening Lavishly illustrated, Peter Hatch’s The Fruits and Fruit Trees of Monticello is not only a detailed history of Jefferson’s gardens and their re-creation but a virtual encyclopedia of early American pomology. Peter J. Hatch is Director of Gardens and Grounds at Monticello and the author of The Gardens of Monticello and Thomas Jefferson’s Flower Garden at Monticello (Virginia).
Author: Thomas Jefferson
Publisher: Fulcrum Group
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 624
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Book Description
Includes Jefferson's correspondence, drawings, and plans for Monticello's gardens.
Author: Anna Pavord
Publisher: Bloomsbury Publishing
ISBN: 1526602679
Category : Gardening
Languages : en
Pages : 550
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Book Description
A revised and updated edition of the internationally bestselling classic Anna Pavord's now classic, internationally bestselling sensation, The Tulip, is not a gardening book. It is the story of a flower that has driven men mad. Greed, desire, anguish and devotion have all played their part in the development of the tulip from a wild flower of the Asian steppes to the worldwide phenomenon it is today. No other flower carries so much baggage; it charts political upheavals, illuminates social behaviour, mirrors economic booms and busts, plots the ebb and flow of religious persecution. Why did the tulip dominate so many lives through so many centuries in so many countries? Anna Pavord, a self-confessed tulipomaniac, spent six years looking for answers, roaming through eastern Turkey and Central Asia to tell how a humble wild flower made its way along the Silk Road and eventually took the whole of Western Europe by storm. Sumptuously illustrated from a wide range of sources, this irresistible volume has become a bible, a unique source book, a universal gift and a joy to all who possess it. This beautifully redesigned edition features a new Preface by the author, a revised listing of the best varieties of this incomparable flower to choose for your garden and a reorganised listing of tulip species to reflect the latest thinking by taxonomists.
Author: Lucia C. Stanton
Publisher: University of Virginia Press
ISBN: 0813932238
Category : Biography & Autobiography
Languages : en
Pages : 440
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Book Description
Our perception of life at Monticello has changed dramatically over the past quarter century. The image of an estate presided over by a benevolent Thomas Jefferson has given way to a more complex view of Monticello as a working plantation, the success of which was made possible by the work of slaves. At the center of this transition has been the work of Lucia "Cinder" Stanton, recognized as the leading interpreter of Jefferson's life as a planter and master and of the lives of his slaves and their descendants. This volume represents the first attempt to pull together Stanton's most important writings on slavery at Monticello and beyond. Stanton's pioneering work deepened our understanding of Jefferson without demonizing him. But perhaps even more important is the light her writings have shed on the lives of the slaves at Monticello. Her detailed reconstruction for modern readers of slaves' lives vividly reveals their active roles in the creation of Monticello and a dynamic community previously unimagined. The essays collected here address a rich variety of topics, from family histories (including the Hemingses) to the temporary slave community at Jefferson's White House to stories of former slaves' lives after Monticello. Each piece is characterized by Stanton's deep knowledge of her subject and by her determination to do justice to both Jefferson and his slaves. Published in association with the Thomas Jefferson Foundation.
Author: Thomas Jefferson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 720
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Book Description
Author: Heather Clawson
Publisher: powerHouse Books
ISBN: 9781576876077
Category : Creation (Literary, artistic, etc.)
Languages : en
Pages : 0
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Book Description
Heather Clawson's wildly popular blog Habitually Chic collected the finer things in life: high fashion, fine art, interior design and arresting architecture. Now she narrows her vision in this stunning photographic collection that offers an intimate look into the workspaces of the world's foremost cultural generators. Clawson showcases the studious, workshops, offices and creative sanctuaries of cultural icons, including Jenna Lyons and Frank Muytjens of J. Crew, James de Givenchy of TAFFIN and potter Jonathan Adler, along with many more.
Author: Damon Lee Fowler
Publisher: University of Virginia Press
ISBN: 9781882886258
Category : Cookbooks
Languages : en
Pages : 0
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Book Description
Recipes, background essays, anecdotes, and lush illustrations provide an inviting view of the renowned hospitality offered at Thomas Jefferson's table at Monticello.
