Author: États-Unis. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category :
Languages : en
Pages : 199
Book Description
Nutrition and Human Needs; Part 3 - National Nutrition Survey, Food Programs at the Local Level and Progress Report: USDA.
Author: États-Unis. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher:
ISBN:
Category :
Languages : en
Pages : 199
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 199
Book Description
National Survey Data on Food Consumption: Uses and Recommendations
Author: Coordinating Committee on Evaluation of Food Consumption Surveys
Publisher: National Academies Press
ISBN:
Category :
Languages : en
Pages : 141
Book Description
Publisher: National Academies Press
ISBN:
Category :
Languages : en
Pages : 141
Book Description
Plan and Operation of the Third National Health and Nutrition Examination Survey, 1988-94
Author:
Publisher: U.S. Government Printing Office
ISBN:
Category : Health & Fitness
Languages : en
Pages : 420
Book Description
Describes the plan and operation of the third National Health and Nutrition Survey. The sample for this study of the U.S. population was selected from households in 81 counties across the United States. About 40,000 persons 2 months of age and over were selected, including large samples of both young and old persons. About 12,000 of the sample persons were black Americans, 12,000 were Mexican-Americans, and the remaining 16,000 were of all other race and ethnicity groups. All selected persons were asked to complete an extensive interview and an examination in a large mobile examination center. The survey period is 1988-94, consisting of two phases of equal length and sample size. Both Phase 1 and Phase 2 were random samples of the U.S. population living in households.
Publisher: U.S. Government Printing Office
ISBN:
Category : Health & Fitness
Languages : en
Pages : 420
Book Description
Describes the plan and operation of the third National Health and Nutrition Survey. The sample for this study of the U.S. population was selected from households in 81 counties across the United States. About 40,000 persons 2 months of age and over were selected, including large samples of both young and old persons. About 12,000 of the sample persons were black Americans, 12,000 were Mexican-Americans, and the remaining 16,000 were of all other race and ethnicity groups. All selected persons were asked to complete an extensive interview and an examination in a large mobile examination center. The survey period is 1988-94, consisting of two phases of equal length and sample size. Both Phase 1 and Phase 2 were random samples of the U.S. population living in households.
National Nutrition Survey
Author: Ireland. National Nutrition Survey
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Third National Nutrition Survey
Author: Food and Nutrition Research Institute (Philippines)
Publisher:
ISBN:
Category : Anthropometry
Languages : en
Pages : 25
Book Description
Publisher:
ISBN:
Category : Anthropometry
Languages : en
Pages : 25
Book Description
Nutrition and Human Needs, 1970, Pt. 3: National Nutrition Survey; Food Programs at the Local Level; Progress Report: USDA
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Monitoring Human Tissues for Toxic Substances
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309044375
Category : Science
Languages : en
Pages : 224
Book Description
The National Human Monitoring Program (NHMP) identifies concentrations of specific chemicals in human tissues, including toxicologic testing and risk assessment determinations. This volume evaluates the current activities of the NHMP; identifies important scientific, technical, and programmatic issues; and makes recommendations regarding the design of the program and use of its products.
Publisher: National Academies Press
ISBN: 0309044375
Category : Science
Languages : en
Pages : 224
Book Description
The National Human Monitoring Program (NHMP) identifies concentrations of specific chemicals in human tissues, including toxicologic testing and risk assessment determinations. This volume evaluates the current activities of the NHMP; identifies important scientific, technical, and programmatic issues; and makes recommendations regarding the design of the program and use of its products.
The Third National Nutrition Survey of Thailand 1986
Author: Department of health
Publisher:
ISBN: 9789747996708
Category : Nutrition surveys
Languages : en
Pages : 139
Book Description
Publisher:
ISBN: 9789747996708
Category : Nutrition surveys
Languages : en
Pages : 139
Book Description
Food Nutrition
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 28
Book Description
The National Nutrition Survey in New York City
Author: National Nutrition Survey in the City of New York
Publisher:
ISBN:
Category : Nutrition surveys
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Nutrition surveys
Languages : en
Pages :
Book Description