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Author: Federal Writers' Project
Publisher: Trinity University Press
ISBN: 1595342478
Category : History
Languages : en
Pages : 491
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Book Description
During the 1930s in the United States, the Works Progress Administration developed the Federal Writers’ Project to support writers and artists while making a national effort to document the country’s shared history and culture. The American Guide series consists of individual guides to each of the states. Little-known authors—many of whom would later become celebrated literary figures—were commissioned to write these important books. John Steinbeck, Saul Bellow, Zora Neale Hurston, and Ralph Ellison are among the more than 6,000 writers, editors, historians, and researchers who documented this celebration of local histories. Photographs, drawings, driving tours, detailed descriptions of towns, and rich cultural details exhibit each state’s unique flavor. America’s Dairyland is well represented in the WPA Guide to Wisconsin. Essays on the Badger State’s vital industries—including agriculture, lumber, and dairy—are included as well as an important look at the labor movement of the 1930s. From the Northern Highland and Lake Superior to the Driftless Area and the Eastern Ridges and Lowlands, the states unique geography is also photographically documented.
Author: Federal Writers' Project
Publisher: Trinity University Press
ISBN: 1595342478
Category : History
Languages : en
Pages : 491
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Book Description
During the 1930s in the United States, the Works Progress Administration developed the Federal Writers’ Project to support writers and artists while making a national effort to document the country’s shared history and culture. The American Guide series consists of individual guides to each of the states. Little-known authors—many of whom would later become celebrated literary figures—were commissioned to write these important books. John Steinbeck, Saul Bellow, Zora Neale Hurston, and Ralph Ellison are among the more than 6,000 writers, editors, historians, and researchers who documented this celebration of local histories. Photographs, drawings, driving tours, detailed descriptions of towns, and rich cultural details exhibit each state’s unique flavor. America’s Dairyland is well represented in the WPA Guide to Wisconsin. Essays on the Badger State’s vital industries—including agriculture, lumber, and dairy—are included as well as an important look at the labor movement of the 1930s. From the Northern Highland and Lake Superior to the Driftless Area and the Eastern Ridges and Lowlands, the states unique geography is also photographically documented.
Author: Joseph Frazier Federal Writers Project
Publisher: University of Iowa Press
ISBN: 1587296632
Category : History
Languages : en
Pages : 624
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Book Description
Originally published during the Great Depression, The WPA Guide nevertheless finds much to celebrate in the heartland of America. Nearly three dozen essays highlight Iowa's demography, economy, and culture but the heart of the book is a detailed traveler's guide, organized as seventeen different tours, that directs the reader to communities of particual social and historical interest.
Author: Susan H. McLeod
Publisher: Parlor Press LLC
ISBN: 1602350094
Category : Language Arts & Disciplines
Languages : en
Pages : 171
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Book Description
This reference guide provides a comprehensive review of the literature on all the issues, responsibilities, and opportunities that writing program administrators need to understand, manage, and enact, including budgets, personnel, curriculum, assessment, teacher training and supervision, and more. Writing Program Administration also provides the first comprehensive history of writing program administration in U.S. higher education. Writing Program Administration includes a helpful glossary of terms and an annotated bibliography for further reading.
Author: Josephine L. Harper
Publisher: Wisconsin Historical Society
ISBN: 0870206834
Category : History
Languages : en
Pages : 867
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Book Description
In the mid-nineteenth century the Wisconsin Historical Society's first director, Lyman C. Draper, gathered outstanding materials such as the Daniel Boone papers, which include Draper's interviews with Boone's son, and the papers of Revolutionary War hero George Rogers Clark. These two collections alone are of vast significance to frontier history before 1830, but the full collection comprises nearly five hundred volumes of records, including military and government records, interviews, Draper's own research notes, and rare personal letters. For scholars, genealogists, and local historians, the Draper papers offer a wealth of information on the social, economic, and cultural conditions experienced by our frontier forebears. The 180-page index lists thousands of names and is an indispensable guide for all who wish to use the collection, which is available in libraries across the country on microfilm.
Author: Erika Janik
Publisher: Wisconsin Historical Society
ISBN: 0870204734
Category : History
Languages : en
Pages : 264
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Book Description
Rediscover Wisconsin history from the very beginning. A Short History of Wisconsin recounts the landscapes, people, and traditions that have made the state the multifaceted place it is today. With an approach both comprehensive and accessible, historian Erika Janik covers several centuries of Wisconsin's remarkable past, showing how the state was shaped by the same world wars, waves of new inhabitants, and upheavals in society and politics that shaped the nation. Swift, authoritative, and compulsively readable, A Short History of Wisconsin commences with the glaciers that hewed the region's breathtaking terrain, the Native American cultures who first called it home, and French explorers and traders who mapped what was once called "Mescousing." Janik moves through the Civil War and two world wars, covers advances in the rights of women, workers, African Americans, and Indians, and recent shifts involving the environmental movement and the conservative revolution of the late 20th century. Wisconsin has hosted industries from fur-trapping to mining to dairying, and its political landscape sprouted figures both renowned and reviled, from Fighting Bob La Follette to Joseph McCarthy. Janik finds the story of a state not only in the broad strokes of immigration and politics, but also in the daily lives shaped by work, leisure, sports, and culture. A Short History of Wisconsin offers a fresh understanding of how Wisconsin came into being and how Wisconsinites past and present share a deep connection to the land itself.
Author: Tom Lidtke
Publisher:
ISBN: 9780578962627
Category :
Languages : en
Pages :
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Book Description
Survey of Wisconsin art and artists covering the period 11000 BCE through the year 2000. Book includes 7 thoroughly researched chapters and more than 500 images that chronicle Wisconsin's most influential art and artists.
Author: James Norton
Publisher: Univ of Wisconsin Press
ISBN: 0299234339
Category : Cooking
Languages : en
Pages : 205
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Book Description
This book—beautifully photographed and engagingly written—introduces hardworking, resourceful men and women who represent an artisanal craft that has roots in Europe but has been a Wisconsin tradition since the 1850s. Wisconsin produces more than 600 varieties of cheese, from massive wheels of cheddar and swiss to bricks of brick and limburger, to such specialties as crescenza-stracchino and juustoleipa. These masters combine tradition, technology, artistry, and years of dedicated learning—in a profession that depends on fickle, living ingredients—to create the rich tastes and beautiful presentation of their skillfully crafted products. Certification as a Master Cheesemaker typically takes almost fifteen years. An applicant must hold a cheesemaking license for at least ten years, create one or two chosen varieties of cheese for at least five years, take more than two years of university courses, consent to constant testing of their cheese and evaluation of their plant, and pass grueling oral and written exams to be awarded the prestigious title. James Norton and Becca Dilley interviewed these dairy artisans, listened to their stories, tasted their cheeses, and explored the plants where they work. They offer here profiles of forty-three active Master Cheesemakers of Wisconsin, as well as a glossary of cheesemaking terms, suggestions of operations that welcome visitors for tours, tasting notes and suggested food pairings, and tasty nuggets (shall we say curds?) of information on everything to do with cheese. Winner, Best Midwest Regional Interest Book, Midwest Book Awards
Author: Federal Writers' Project
Publisher: Trinity University Press
ISBN: 1595342214
Category : History
Languages : en
Pages : 426
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Book Description
During the 1930s in the United States, the Works Progress Administration developed the Federal Writers’ Project to support writers and artists while making a national effort to document the country’s shared history and culture. The American Guide series consists of individual guides to each of the states. Little-known authors—many of whom would later become celebrated literary figures—were commissioned to write these important books. John Steinbeck, Saul Bellow, Zora Neale Hurston, and Ralph Ellison are among the more than 6,000 writers, editors, historians, and researchers who documented this celebration of local histories. Photographs, drawings, driving tours, detailed descriptions of towns, and rich cultural details exhibit each state’s unique flavor. The Land of Ten Thousand Lakes is well represented in this WPA Guide to Minnesota. From the Grand Portage State Park to the Minneapolis-St. Paul metropolitan area, the reader is taken on a journey through this Midwestern state as it was in the early 20th century. In total, it profiles 47 cities and towns but emphasizes outdoor recreation, which is significant in the North Star State.
Author:
Publisher: Legislative Reference Bureau
ISBN:
Category : Elections
Languages : en
Pages : 1008
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Book Description
Author:
Publisher:
ISBN:
Category : Wisconsin
Languages : en
Pages : 1008
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Book Description
