The Suppression and Prevention of Tuberculosis of Cattle and Its Relation to Human Consumption

The Suppression and Prevention of Tuberculosis of Cattle and Its Relation to Human Consumption PDF Author: Julius Nelson
Publisher:
ISBN:
Category : Tuberculosis
Languages : en
Pages : 32

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The Suppression and Prevention of Tuberculosis of Cattle and Its Relation to Human Consumption

The Suppression and Prevention of Tuberculosis of Cattle and Its Relation to Human Consumption PDF Author: Julius Nelson
Publisher:
ISBN:
Category : Tuberculosis
Languages : en
Pages : 32

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"Reasonable Tact and Diplomacy"

Author: Lisa Cox
Publisher:
ISBN:
Category :
Languages : en
Pages :

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This dissertation is an investigation of bovine tuberculosis eradication in Canada and the United States from the beginning of formal intervention in the early 1890s to 1950. A zoonotic disease, capable of passing from animals to humans, Bovine tuberculosis emerged as a significant public health and livestock health issue in the late nineteenth century. Eradicating bovine tuberculosis, therefore, came on two fronts; suppressing and managing the disease in livestock, and preventing diseased livestock products from human consumption. Using the jurisdictions of Ontario and New York State, this study details bovine tuberculosis legislation over the roughly sixty years it took to successfully suppress and manage the disease. Particular attention is directed towards the formation, practice, and transformation of policy on both sides of the border, the public and livestock health implications of the disease, and the role of the state and veterinary medicine in disease intervention and management. This work complements and builds upon studies produced by scholars such as Olmstead and Rhode, Jones, and Jenkins, who have adopted various approaches to the history of bovine tuberculosis. In particular, by placing bovine tuberculosis intervention in New York State and Ontario alongside one another, key contrasts are observed in the structure of authority for disease control, competing ideas about the nature and implications of the disease, and the policies that resulted. Over time, distinct programs practiced on either side of the border grew into similar, widespread national testing programs with compensation for livestock owners. This study will explore the tremendous collaboration between Canada and the United States in terms of bovine tuberculosis thinking and practice that saw management efforts unfold, and shed light on an underexplored body of individuals who were critical to the suppression and management of not only bovine tuberculosis, but a host of other infectious diseases: veterinarians. Veterinarians such as John G. Rutherford of Canada and Veranus Moore of the United States were central to the formation, practice and transformation of bovine tuberculosis policy in the early twentieth century. It would be through these individuals that the power of the state would meet the disease on the ground. Bovine tuberculosis, despite the fanfare that surrounded the scientific understanding of it discovered in the nineteenth century, was not a disease suppressed and managed through a dramatic intervention of science, but a steady and dedicated intervention of the state. It was bureaucratic innovation, not necessarily scientific innovation that saw this disease successfully brought under control.

Disease Control Priorities, Third Edition (Volume 6)

Disease Control Priorities, Third Edition (Volume 6) PDF Author: King K. Holmes
Publisher: World Bank Publications
ISBN: 1464805253
Category : Medical
Languages : en
Pages : 1027

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Infectious diseases are the leading cause of death globally, particularly among children and young adults. The spread of new pathogens and the threat of antimicrobial resistance pose particular challenges in combating these diseases. Major Infectious Diseases identifies feasible, cost-effective packages of interventions and strategies across delivery platforms to prevent and treat HIV/AIDS, other sexually transmitted infections, tuberculosis, malaria, adult febrile illness, viral hepatitis, and neglected tropical diseases. The volume emphasizes the need to effectively address emerging antimicrobial resistance, strengthen health systems, and increase access to care. The attainable goals are to reduce incidence, develop innovative approaches, and optimize existing tools in resource-constrained settings.

Bovine tuberculosis and its control

Bovine tuberculosis and its control PDF Author: Veranus Alva Moore
Publisher:
ISBN:
Category :
Languages : en
Pages : 234

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Zoonotic Tuberculosis

Zoonotic Tuberculosis PDF Author: Charles O. Thoen
Publisher: John Wiley & Sons
ISBN: 1118474287
Category : Medical
Languages : en
Pages : 463

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Zoonotic Tuberculosis: Mycobacterium bovis and Other Pathogenic Mycobacteria, Third Edition is a comprehensive review of the state of the art in the control and elimination of infections caused by Mycobacterium tuberculosis complex in animals and humans. This update to the most complete and current reference available on Mycobacterium bovis includes new coverage of the latest molecular techniques; more information on human infection and One Health; updates to the information on the International Union Against Tuberculosis and Lung Disease (IUATLD), the World Health Organization (WHO), Pan American Health Organization (PAHO), and the United States Department of Agriculture’s (USDA) National Tuberculosis Eradication Program; and coverage of additional African countries. The Third Edition upholds the book’s reputation as a truly global resource on M. bovis. Written by an international list of tuberculosis experts, chapters cover the status of tuberculosis in many regions throughout the world and deal with issues related to the detection, spread, and control of Mycobacterium bovis, as well as the economic impact of outbreaks. Zoonotic Tuberculosis: Mycobacterium bovis and Other Pathogenic Mycobacteria offers valuable information for public health officials, medical doctors, state and federal regulatory veterinarians, veterinary practitioners, and animal caretakers.

The Use of Drugs in Food Animals

The Use of Drugs in Food Animals PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309175771
Category : Medical
Languages : en
Pages : 276

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Book Description
The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concerns. The Use of Drugs in Food Animals provides an overview of why and how drugs are used in the major food-producing animal industriesâ€"poultry, dairy, beef, swine, and aquaculture. The volume discusses the prevalence of human pathogens in foods of animal origin. It also addresses the transfer of resistance in animal microbes to human pathogens and the resulting risk of human disease. The committee offers analysis and insight into these areas: Monitoring of drug residues. The book provides a brief overview of how the FDA and USDA monitor drug residues in foods of animal origin and describes quality assurance programs initiated by the poultry, dairy, beef, and swine industries. Antibiotic resistance. The committee reports what is known about this controversial problem and its potential effect on human health. The volume also looks at how drug use may be minimized with new approaches in genetics, nutrition, and animal management.

Report of the Commissioner of Agriculture

Report of the Commissioner of Agriculture PDF Author: New York (State). Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 690

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Book Description
Issues for 1911,1915-16 & 1918 also include the report of the New York Agricultural Experiment Station, Geneva, N.Y.

The Agricultural Gazette of New South Wales

The Agricultural Gazette of New South Wales PDF Author: New South Wales. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 560

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Diagnosis and Control of Johne's Disease

Diagnosis and Control of Johne's Disease PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309168449
Category : Medical
Languages : en
Pages : 243

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Book Description
Johne's Disease is a chronic, progressive intestinal disease caused by infection with Mycobacterium avium subspecies paratuberculosis (Map) that affects primarily ruminant animals. In recent decades there has been growing concern over the lack of effective control of this disease and questions have arisen regarding the possibility that Map infection could be a cause of some cases of Crohn's disease in humans. This report presents a broad outline of the steps that should be taken to control Johne's disease, reduce the spread of Map, and minimize effects of the disease in animals. The report also describes the weaknesses of our current research agenda and provides recommendations for a new research strategy to resolve the question of whether there is a link between Johne's and Crohn's diseases.

Documents of the Assembly of the State of New York

Documents of the Assembly of the State of New York PDF Author: New York (State). Legislature. Assembly
Publisher:
ISBN:
Category : New York (State)
Languages : en
Pages : 1762

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