Author: Geoffrey Wigoder
Publisher: NYU Press
ISBN: 9780814742754
Category : Religion
Languages : en
Pages : 352
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Book Description
An excellent resource for Jewish families to keep on hand for household use, The Student's Encyclopedia of Judaism provides engaging and authoritative coverage of all aspects of the Jewish religion—its history, practices, and important figures as well as current thinking among the Reform, Conservative, and Orthodox movements. "The Students Encyclopedia of Judaism is a wonderful resource to begin the process of learning...The scholarly entries have been reworked so that the subject matter is accesible to the younger reader."—Amit "The book portrays a comprehensive picture of Jewish life. The entries in the book are easy to understand and concise. Both the English and Hebrew names of familiar items are cross-referenced in order to guide the reader, and they also lead the reader to further explore other ideas relating to the subject."—Signal Journal The Student's Encyclopedia of Judaism is one of the most important Jewish reference books available to any student. Specially designed for students ages 12-18, the articles in The Student's Encyclopedia of Judaism cover a vast spectrum of topics. There are biographical entries on biblical figures, rabbis, and others whose thoughts and actions have influenced the development of Judaism. From traditions and ceremonies to foods and historical leaders, special attention is given to contemporary issues and women's roles in Judaism. Also emphasized are the customs and folk traditions of Jewish cultures throughout the world. for students in grades 7 through 12 over 900 entries all facets of daily, Sabbath, and holiday prayers and rituals are included traditional and modern issues are discussed from several viewpoints sidebars throughout include the sayings of the sages, texts of prayers, and summaries of biblical books and holidays a list of books for further reading is included a perfect gift for Bar/Bat Mitzvahs and Hannukah
Author: Geoffrey Wigoder
Publisher: MacMillan Publishing Company
ISBN:
Category : Religion
Languages : en
Pages : 774
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Book Description
Never before have so many distinguished authorities in Jewish scholarship assembled with the express purpose of gathering together the world of Jewish learning in one landmark book. 250 black-and-white, 48 color illustrations.
Author: Ellen Frankel
Publisher: Jason Aronson, Incorporated
ISBN: 1461631254
Category : Reference
Languages : en
Pages : 263
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Book Description
Jewish symbols reflect the interaction of word and image within Jewish culture. Jews have always studied, interpreted, and revered sacred texts; they have also adorned the settings and occasions of sacred acts. Calligraphy and ornamentation have transformed Hebrew letters into art; quotation, interpretation, legend, and wordplay have made ceremonial objects into narrative. This book represents just such a collaboration between art and language. Ellen Frankel and Betsy Platkin Teutsch, writer and artist, have brought their extensive knowledge and talents together to create The Encyclopedia of Jewish Symbols, the first reference guide of its kind, designed for use by educators, artists, rabbis, folklorists, feminists, Jewish and non-Jewish scholars, and lay readers.
Author: Sara E. Karesh
Publisher: Infobase Publishing
ISBN: 0816069824
Category : Juvenile Nonfiction
Languages : en
Pages : 641
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Book Description
An illustrated A to Z reference containing over 800 entries providing information on the theology, people, historical events, institutions and movements related to the religion of Judaism.
Author: Geoffrey W. Dennis
Publisher: Llewellyn Worldwide
ISBN: 0738709050
Category : Body, Mind & Spirit
Languages : en
Pages : 337
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Book Description
How are alchemy, astrology, magic, and numerology related to Jewish mysticism? The fabulous, miraculous, and mysterious are all explored in this comprehensive reference to Jewish esotericism-the first of its kind! From amulets and angels to the zodiac and zombies, the "Encyclopedia of Jewish Myth, Magic and Mysticism" features over one thousand alphabetical entries. Rabbi Geoffrey W. Dennis offers a much-needed culmination of Jewish occult teachings that includes significant stories, mythical figures, practices, and ritual objects. Spanning the Bible, the Midrash, Kabbalah, and other mystical branches of Judaism, this well-researched text is meant to trigger insight, spark inspiration, and illuminate one of the oldest esoteric traditions still alive today.
Author: Nathan Ausubel
Publisher:
ISBN:
Category : Jews
Languages : en
Pages : 0
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Book Description
Author: Stephanie Butnick
Publisher: Artisan
ISBN: 1579658938
Category : Religion
Languages : en
Pages : 321
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Book Description
Named one of Library Journal’s Best Religion & Spirituality Books of the Year An Unorthodox Guide to Everything Jewish Deeply knowing, highly entertaining, and just a little bit irreverent, this unputdownable encyclopedia of all things Jewish and Jew-ish covers culture, religion, history, habits, language, and more. Readers will refresh their knowledge of the Patriarchs and Matriarchs, the artistry of Barbra Streisand, the significance of the Oslo Accords, the meaning of words like balaboosta,balagan, bashert, and bageling. Understand all the major and minor holidays. Learn how the Jews invented Hollywood. Remind themselves why they need to read Hannah Arendt, watch Seinfeld, listen to Leonard Cohen. Even discover the secret of happiness (see “Latkes”). Includes hundreds of photos, charts, infographics, and illustrations. It’s a lot.
Author: Geoffrey Wigoder
Publisher: NYU Press
ISBN: 9780814793886
Category : Religion
Languages : en
Pages : 856
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Book Description
Winner, The New York Public Library, Best of Reference Award, 2002 New York University Press is proud to announce the return of a valuable resource for both Jewish families and those interested in learning more about the Jewish faith. The New Encyclopedia of Judaism is a comprehensive one-volume encyclopedia that accessibly presents every aspect of the Jewish religion and represents current thinking among scholars in the Reform, Conservative, and Orthodox movements. The original version of the encyclopedia was selected by the American Library Association as an Outstanding Reference Book. This revised and expanded edition updates the original thousand entries and adds nearly 250 new ones. Magnificently illustrated, it also contains a new introduction, a guide for usage, new illustrations, as well as a new annotated bibliography. Its compilation was overseen by the late Geoffrey Wigoder, best known as the Editor-in-chief of the Encyclopedia Judaica. The articles cover a vast spectrum of topics. There are biographical entries on biblical figures, rabbis, and others whose thoughts and actions have influenced the development of Judaism. Also included are dozens of insightful commentaries on specific prayers. Issues of particular contemporary interest are given special attention, as are women's roles, with a separate entry on the feminist movement and new biographical entries on figures ranging from Miriam and Deborah to Blu Greenberg and Suzannah Heschel. Particularly emphasized are the customs and folk traditions of Jewish outposts the world over. Authoritative and accessible, The New Encyclopedia of Judaism fulfills the promise of the first edition and serves as a standard one-volume Jewish reference work for the new millennium. It is an ideal reference for every Jewish household and synagogue library.
Author: Raphael Patai
Publisher: Routledge
ISBN: 1317471709
Category : Political Science
Languages : en
Pages : 1641
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Book Description
This multicultural reference work on Jewish folklore, legends, customs, and other elements of folklife is the first of its kind.
Author: Gil Marks
Publisher: HMH
ISBN: 0544186311
Category : Cooking
Languages : en
Pages : 1980
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Book Description
A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is more than just sustenance. It’s a reflection of a community’s history, culture, and values. From India to Israel to the United States and everywhere in between, Jewish food appears in many different forms and variations, but all related in its fulfillment of kosher laws, Jewish rituals, and holiday traditions. The Encyclopedia of Jewish Food explores unique cultural culinary traditions as well as those that unite the Jewish people. Alphabetical entries—from Afikomen and Almond to Yom Kippur and Za’atar—cover ingredients, dishes, holidays, and food traditions that are significant to Jewish communities around the world. This easy-to-use reference includes more than 650 entries, 300 recipes, plus illustrations and maps throughout. Both a comprehensive resource and fascinating reading, this book is perfect for Jewish cooks, food enthusiasts, historians, and anyone interested in Jewish history or food. It also serves as a treasure trove of trivia—for example, the Pilgrims learned how to make baked beans from Sephardim in Holland. From the author of such celebrated cookbooks as Olive Trees and Honey, the Encyclopedia of Jewish Food is an informative, eye-opening, and delicious guide to the culinary heart and soul of the Jewish people.
