The Southern Heritage Cookbook Library Index PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Southern Heritage Cookbook Library Index PDF full book. Access full book title The Southern Heritage Cookbook Library Index by . Download full books in PDF and EPUB format.
Author:
Publisher:
ISBN: 9780848706197
Category : Cookery
Languages : en
Pages : 111
Get Book Here
Book Description
Author:
Publisher:
ISBN: 9780848706197
Category : Cookery
Languages : en
Pages : 111
Get Book Here
Book Description
Author: Oxmoor House, Incorporated
Publisher:
ISBN: 9780848706104
Category : Cooking
Languages : en
Pages : 152
Get Book Here
Book Description
Recipes for any family occasion; family reunions, holidays, birthdays, anniversaries, or graduations.
Author: Oxmoor House
Publisher:
ISBN:
Category : Holiday cooking
Languages : en
Pages : 152
Get Book Here
Book Description
Arranged by season, these recipes are appropriate to major festivals as well as to specialized occasions, such as the Kentucky Derby Day or Twelfth Night.
Author:
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 143
Get Book Here
Book Description
Author: Ann H. Harvey
Publisher:
ISBN: 9780848706159
Category : Cooking
Languages : en
Pages : 143
Get Book Here
Book Description
Shares traditional recipes for fudge, pralines, caramels, toffees, taffy, spiced nuts, candied fruits, condiments, mustards, catsups, vinegars, pickles, chutneys, jellies, and preserves
Author: Jean Hewitt
Publisher: Putnam Publishing Group
ISBN: 9780399117688
Category : Cooking, American
Languages : en
Pages : 290
Get Book Here
Book Description
Author: Hilda Cooper
Publisher: Athenean Press (TN)
ISBN: 9780970146649
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
Here they are--the recipes for grandmother's moist coconut cake, a favorite aunt's turkey and dressing, the sweet potato souffle to die for, and melt in the mouth French Quarter pralines. Here are the recipes for the foods that readers love.
Author: Heritage School Staff
Publisher:
ISBN: 9780964169203
Category :
Languages : en
Pages : 416
Get Book Here
Book Description
Author: Carolyn Quick Tillery
Publisher: Citadel Press
ISBN: 9781559723251
Category : Cooking
Languages : en
Pages : 232
Get Book Here
Book Description
"The fragrances, emotions, and tastes of the famous Tuskegee Institute, founded by former slave Booker T. Washington in 1881, are evoked in this collage of personal vignettes, pictorial accounts, poetry, and more than 200 traditional recipes. The history and entertaining information in these pages conjures the spirit of the small southern town of Tuskegee, Alabama, that for over 100 years has been a mecca and center of progress and education for African Americans." "Not just a collection of recipes, The African-American Heritage Cookbook includes memories and literary passages intended to honor a notable American landmark." "Beginning with the final days of slavery and extending through the Victorian period, the world wars, and the struggle for civil rights, this collection brings alive the pain and pride of suffering sharecroppers, the aspiring students of Washington's fledgling school, and of the thousands of graduates who have gone forth to change America and the world."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
Author: Sean Brock
Publisher: Artisan Books
ISBN: 1579654630
Category : Cooking
Languages : en
Pages : 337
Get Book Here
Book Description
A James Beard Award-winning executive chef and restaurateur offers inspired recipes that reinterpret Southern heritage and comfort foods including Pickled Shrimp, Hoppin' John, Chocolate Alabama Stack Cake, Crispy Pig Ear Lettuce Wraps and Baked Sea Island Red Peas. 50,000 first printing.
