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Author: Frank A. Stone
Publisher: Indiana University Press
ISBN:
Category : Education
Languages : en
Pages : 206
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Book Description
Author: Frank A. Stone
Publisher: Indiana University Press
ISBN:
Category : Education
Languages : en
Pages : 206
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Book Description
Author: Frank A. Stone
Publisher:
ISBN:
Category : Turkey
Languages : en
Pages : 498
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Book Description
Author: Frank A. Stone
Publisher: Routledge
ISBN: 1134899521
Category : Social Science
Languages : en
Pages : 219
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Book Description
First published in 1997. Routledge is an imprint of Taylor & Francis, an informa company.
Author: Antoni Kuklinski
Publisher: Walter de Gruyter
ISBN: 3110823969
Category : Social Science
Languages : en
Pages : 472
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Book Description
Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1520
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Book Description
Author:
Publisher:
ISBN:
Category : Ural-Altaic languages
Languages : en
Pages : 848
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Book Description
Author: Metin Heper
Publisher: Rowman & Littlefield
ISBN: 1538102250
Category : History
Languages : en
Pages : 872
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Book Description
The fourth edition of Historical Dictionary of Turkey covers Ottoman Empire and the Republic of Turkey through a time span of more than six centuries. It presents the basic characteristics of the two periods and traces the developments from an empire to a state-nation, from tradition to modernity, from a sultanate to a republic, and from modest country to a country that is already a regional power and further aspiring becoming a country to be reckoned with. This is done through a chronology, an introduction, appendixes, and an extensive bibliography. The dictionary section has over 900 cross-referenced entries on important personalities, politics, economy, foreign relations, religion, and culture. This book is an excellent resource for students, researchers, and anyone wanting to know more about Turkey.
Author: Ståle Knudsen
Publisher: Berghahn Books
ISBN: 9781845454401
Category : Nature
Languages : en
Pages : 306
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Book Description
Through the ethnography and history of fish production, seafood consumption, state modernizing policies and marine science, this book analyzes the role of local knowledge in the management of marine resources on the Eastern Black Sea coast of Turkey. Fishing, science and other ways of knowing and relating to fish and the sea are analyzed as particular ways of life conditioned by history, ideology and daily practice. The approach adopted here allows for a broader analysis of the role knowledge plays in the management of common pool resources (CPR) than is provided in much of the contemporary CPR debate that tends to have a somewhat narrow focus on institutions and rules. By contrast, the author argues that also local knowledge and the larger historical and ideological context of production, as manifest in state modernization policies and consumption patterns, should be taken into account when trying to explain the current management regime in Turkish Black Sea fisheries.
Author: Melvin Ember
Publisher:
ISBN:
Category : Ethnology
Languages : en
Pages : 680
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Book Description
Arranged alphabetically by country and using a standard entry format for easy comparison, this volume provides an overview of each country's shared values, behaviors, and cultural variations.
Author: Monica M. Ringer
Publisher: Bloomsbury Publishing
ISBN: 0755616669
Category : Literary Criticism
Languages : en
Pages : 233
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Book Description
Central to the nineteenth-century Ottoman Tanzimat reform project, the novel originally developed outside of Ottoman space, yet was adopted as a didactic tool to model and generate new forms of Ottoman citizenship. Essays in this book explore the appropriation of the novel as a literary genre and its deployment in the late Ottoman cultural project of constructing an Ottoman modernity. Analyzing key texts and authors, from the works of Ahmet Midhat Efendi to Mizanci Murad and Vartan Pasha, among others, the book's chapters explore the novel genre as far more than a case of importation of Western and non-Ottoman cultural productions, but rather as a vehicle for the cultivation of indigenous modern subjectivities.
