Author: Daniel Sedwick
Publisher:
ISBN: 9780982081808
Category :
Languages : en
Pages : 254
Book Description
This popular book has been out of print since 1995 and unavailable for a number of years now, so this [fourth] edition should be a most welcome addition to the market! Greatly expanded from the previous edition (more than 100 pages longer!), this 20th Anniversary Edition contains a long new section on the shipwrecks that have yielded cobs over the years, complete with a foldout map and specified bibliographies for each wreck. Also, the assayer section incorporates the latest research information, with specimen photos of most of the assayers (not separated into a photo section as before). The values in the back, of course, have been updated. What has not changed, however, is the appeal to both beginners and advanced collectors alike, as well as dealers and jewelers who work with cobs. The Practical Book of Cobs offers readers a look at the following topics:Historical background / Elements of design / Market values / Extensive bibliography / Complete ID of mint marks, assayers, and period / How cobs were made and used / Treasure Fleets and other shipwrecks that produced cobs / How to buy and sell, and how to spot counterfeits.
The Practical Book of Cobs
Author: Daniel Sedwick
Publisher:
ISBN: 9780982081808
Category :
Languages : en
Pages : 254
Book Description
This popular book has been out of print since 1995 and unavailable for a number of years now, so this [fourth] edition should be a most welcome addition to the market! Greatly expanded from the previous edition (more than 100 pages longer!), this 20th Anniversary Edition contains a long new section on the shipwrecks that have yielded cobs over the years, complete with a foldout map and specified bibliographies for each wreck. Also, the assayer section incorporates the latest research information, with specimen photos of most of the assayers (not separated into a photo section as before). The values in the back, of course, have been updated. What has not changed, however, is the appeal to both beginners and advanced collectors alike, as well as dealers and jewelers who work with cobs. The Practical Book of Cobs offers readers a look at the following topics:Historical background / Elements of design / Market values / Extensive bibliography / Complete ID of mint marks, assayers, and period / How cobs were made and used / Treasure Fleets and other shipwrecks that produced cobs / How to buy and sell, and how to spot counterfeits.
Publisher:
ISBN: 9780982081808
Category :
Languages : en
Pages : 254
Book Description
This popular book has been out of print since 1995 and unavailable for a number of years now, so this [fourth] edition should be a most welcome addition to the market! Greatly expanded from the previous edition (more than 100 pages longer!), this 20th Anniversary Edition contains a long new section on the shipwrecks that have yielded cobs over the years, complete with a foldout map and specified bibliographies for each wreck. Also, the assayer section incorporates the latest research information, with specimen photos of most of the assayers (not separated into a photo section as before). The values in the back, of course, have been updated. What has not changed, however, is the appeal to both beginners and advanced collectors alike, as well as dealers and jewelers who work with cobs. The Practical Book of Cobs offers readers a look at the following topics:Historical background / Elements of design / Market values / Extensive bibliography / Complete ID of mint marks, assayers, and period / How cobs were made and used / Treasure Fleets and other shipwrecks that produced cobs / How to buy and sell, and how to spot counterfeits.
Ruffage
Author: Abra Berens
Publisher: Chronicle Books
ISBN: 1452169373
Category : Cooking
Languages : en
Pages : 467
Book Description
2020 James Beard Award Nominee – Best Cookbooks – Vegetable-Forward Cooking Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A how-to cook book spanning 29 types of vegetables: Author Abra Berens—chef, farmer, Midwesterner—shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat. From confit to caramelized and everything in between—braised, blistered, roasted and raw—the cooking methods covered here make this cookbook a go-to reference. You will never look at vegetables the same way again. Organized alphabetically by vegetable from asparagus to zucchini, each chapter opens with an homage to the ingredients and variations on how to prepare them. With 300 recipes and 140 photographs that show off not only the finished dishes, but also the vegetables and farms behind them. If you are a fan of Plenty More, Six Seasons, Where Cooking Begins, or On Vegetables, you'll love Ruffage . Ruffage will help you become empowered to shop for, store, and cook vegetables every day and in a variety of ways as a side or a main meal. Take any vegetable recipe in this book and add a roasted chicken thigh, seared piece of fish, or hard-boiled egg to turn the dish into a meal not just vegetarians will enjoy. Mouthwatering recipes include Shaved Cabbage with Chili Oil, Cilantro, and Charred Melon, Blistered Cucumbers with Cumin Yogurt and Parsley, Charred Head Lettuce with Hard-Boiled Egg, Anchovy Vinaigrette, and Garlic Bread Crumbs, Massaged Kale with Creamed Mozzarella, Tomatoes, and Wild Rice, Poached Radishes with White Wine, Chicken Stock and Butter, and much more.
Publisher: Chronicle Books
ISBN: 1452169373
Category : Cooking
Languages : en
Pages : 467
Book Description
2020 James Beard Award Nominee – Best Cookbooks – Vegetable-Forward Cooking Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A how-to cook book spanning 29 types of vegetables: Author Abra Berens—chef, farmer, Midwesterner—shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat. From confit to caramelized and everything in between—braised, blistered, roasted and raw—the cooking methods covered here make this cookbook a go-to reference. You will never look at vegetables the same way again. Organized alphabetically by vegetable from asparagus to zucchini, each chapter opens with an homage to the ingredients and variations on how to prepare them. With 300 recipes and 140 photographs that show off not only the finished dishes, but also the vegetables and farms behind them. If you are a fan of Plenty More, Six Seasons, Where Cooking Begins, or On Vegetables, you'll love Ruffage . Ruffage will help you become empowered to shop for, store, and cook vegetables every day and in a variety of ways as a side or a main meal. Take any vegetable recipe in this book and add a roasted chicken thigh, seared piece of fish, or hard-boiled egg to turn the dish into a meal not just vegetarians will enjoy. Mouthwatering recipes include Shaved Cabbage with Chili Oil, Cilantro, and Charred Melon, Blistered Cucumbers with Cumin Yogurt and Parsley, Charred Head Lettuce with Hard-Boiled Egg, Anchovy Vinaigrette, and Garlic Bread Crumbs, Massaged Kale with Creamed Mozzarella, Tomatoes, and Wild Rice, Poached Radishes with White Wine, Chicken Stock and Butter, and much more.
Hogs, a Practical Book for the Pure Bred Swine Breeder and Farmer
Author: A. J. Lovejoy
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 220
Book Description
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 220
Book Description
Cobs Can! Workbook
Author: Omar Rabia
Publisher: The Crowood Press
ISBN: 1908809507
Category : Sports & Recreation
Languages : en
Pages : 293
Book Description
In this long-awaited follow-up to the highly praised Cobs Can! Omar Rabia introduces the idea of a systematic, progressive series of exercises designed to develop suppleness, collection, obedience and ride-ability in cobs. He discusses the prerequisites of starting this journey and the reasoning behind working cobs in-hand before ridden work is commenced. While the exercises are set out in a progressive order, each exercise offers particular benefits and works on 'target areas', so you can choose exercises that will most benefit your cob before moving onto others in the series. Progression within each exercise is explained so that riders know when to move onto the next step within the exercise. This follow-up to Cobs Can! gives a more progressive, step-by-step guide for those riders who have not previously had access to more comprehensive schooling or classical equitation. Superbly illustrated with 250 colour photographs and 20 diagrams throughout.
Publisher: The Crowood Press
ISBN: 1908809507
Category : Sports & Recreation
Languages : en
Pages : 293
Book Description
In this long-awaited follow-up to the highly praised Cobs Can! Omar Rabia introduces the idea of a systematic, progressive series of exercises designed to develop suppleness, collection, obedience and ride-ability in cobs. He discusses the prerequisites of starting this journey and the reasoning behind working cobs in-hand before ridden work is commenced. While the exercises are set out in a progressive order, each exercise offers particular benefits and works on 'target areas', so you can choose exercises that will most benefit your cob before moving onto others in the series. Progression within each exercise is explained so that riders know when to move onto the next step within the exercise. This follow-up to Cobs Can! gives a more progressive, step-by-step guide for those riders who have not previously had access to more comprehensive schooling or classical equitation. Superbly illustrated with 250 colour photographs and 20 diagrams throughout.
Sources
Author:
Publisher:
ISBN:
Category : Diving
Languages : en
Pages : 684
Book Description
Publisher:
ISBN:
Category : Diving
Languages : en
Pages : 684
Book Description
The Hand-sculpted House
Author: Ianto Evans
Publisher: Chelsea Green Publishing
ISBN: 1890132349
Category : House & Home
Languages : en
Pages : 370
Book Description
Cob, a structural composite of earth, water, straw, clay, and sand, has been used for centuries, in virtually all parts of the world, to create homes ranging from mud huts in Africa to lavish adobe haciendas in Latin America. This practical and inspiring hands-on guide teaches anyone to build a cob dwelling.
Publisher: Chelsea Green Publishing
ISBN: 1890132349
Category : House & Home
Languages : en
Pages : 370
Book Description
Cob, a structural composite of earth, water, straw, clay, and sand, has been used for centuries, in virtually all parts of the world, to create homes ranging from mud huts in Africa to lavish adobe haciendas in Latin America. This practical and inspiring hands-on guide teaches anyone to build a cob dwelling.
Warman's Coins And Paper Money
Author: Allen G. Berman
Publisher: Penguin
ISBN: 144021915X
Category : Antiques & Collectibles
Languages : en
Pages : 869
Book Description
The only single-volume guide to valuation and identification of coins, medals, tokens and paper money of the world. This is undoubtedly the best reference available for beginning coin collectors. Anyone with an interest in coins or paper money will appreciate the helpful, comprehensive, and easy-to-follow format of this book - the hobby's best introductory volume. Thorough, well-researched and well-illustrated, this book attempts to give readers a taste of all areas, including U.S., world and ancient coins, as well as tokens, medals, proof and mint sets, fractional and postal currency, paper money and checks. From the most-recognized publishers of numismatic references, as well as the source of all Warman's antique and collectibles book, this guide is a great value.
Publisher: Penguin
ISBN: 144021915X
Category : Antiques & Collectibles
Languages : en
Pages : 869
Book Description
The only single-volume guide to valuation and identification of coins, medals, tokens and paper money of the world. This is undoubtedly the best reference available for beginning coin collectors. Anyone with an interest in coins or paper money will appreciate the helpful, comprehensive, and easy-to-follow format of this book - the hobby's best introductory volume. Thorough, well-researched and well-illustrated, this book attempts to give readers a taste of all areas, including U.S., world and ancient coins, as well as tokens, medals, proof and mint sets, fractional and postal currency, paper money and checks. From the most-recognized publishers of numismatic references, as well as the source of all Warman's antique and collectibles book, this guide is a great value.
Bayesian Data Analysis, Third Edition
Author: Andrew Gelman
Publisher: CRC Press
ISBN: 1439840954
Category : Mathematics
Languages : en
Pages : 677
Book Description
Now in its third edition, this classic book is widely considered the leading text on Bayesian methods, lauded for its accessible, practical approach to analyzing data and solving research problems. Bayesian Data Analysis, Third Edition continues to take an applied approach to analysis using up-to-date Bayesian methods. The authors—all leaders in the statistics community—introduce basic concepts from a data-analytic perspective before presenting advanced methods. Throughout the text, numerous worked examples drawn from real applications and research emphasize the use of Bayesian inference in practice. New to the Third Edition Four new chapters on nonparametric modeling Coverage of weakly informative priors and boundary-avoiding priors Updated discussion of cross-validation and predictive information criteria Improved convergence monitoring and effective sample size calculations for iterative simulation Presentations of Hamiltonian Monte Carlo, variational Bayes, and expectation propagation New and revised software code The book can be used in three different ways. For undergraduate students, it introduces Bayesian inference starting from first principles. For graduate students, the text presents effective current approaches to Bayesian modeling and computation in statistics and related fields. For researchers, it provides an assortment of Bayesian methods in applied statistics. Additional materials, including data sets used in the examples, solutions to selected exercises, and software instructions, are available on the book’s web page.
Publisher: CRC Press
ISBN: 1439840954
Category : Mathematics
Languages : en
Pages : 677
Book Description
Now in its third edition, this classic book is widely considered the leading text on Bayesian methods, lauded for its accessible, practical approach to analyzing data and solving research problems. Bayesian Data Analysis, Third Edition continues to take an applied approach to analysis using up-to-date Bayesian methods. The authors—all leaders in the statistics community—introduce basic concepts from a data-analytic perspective before presenting advanced methods. Throughout the text, numerous worked examples drawn from real applications and research emphasize the use of Bayesian inference in practice. New to the Third Edition Four new chapters on nonparametric modeling Coverage of weakly informative priors and boundary-avoiding priors Updated discussion of cross-validation and predictive information criteria Improved convergence monitoring and effective sample size calculations for iterative simulation Presentations of Hamiltonian Monte Carlo, variational Bayes, and expectation propagation New and revised software code The book can be used in three different ways. For undergraduate students, it introduces Bayesian inference starting from first principles. For graduate students, the text presents effective current approaches to Bayesian modeling and computation in statistics and related fields. For researchers, it provides an assortment of Bayesian methods in applied statistics. Additional materials, including data sets used in the examples, solutions to selected exercises, and software instructions, are available on the book’s web page.
8 Reales Cobs of Potosi
Author: Emilio Paoletti
Publisher:
ISBN:
Category : Cob (Coin)
Languages : es
Pages : 438
Book Description
Publisher:
ISBN:
Category : Cob (Coin)
Languages : es
Pages : 438
Book Description
The Coronado Expedition
Author: Richard Flint
Publisher: UNM Press
ISBN: 0826329764
Category : History
Languages : en
Pages : 352
Book Description
Originally published as a hardback in 2003.
Publisher: UNM Press
ISBN: 0826329764
Category : History
Languages : en
Pages : 352
Book Description
Originally published as a hardback in 2003.