Author: D. H. Jennings
Publisher: Cambridge University Press
ISBN: 0521355249
Category : Science
Languages : en
Pages : 630
Book Description
A comprehensive review of how nutrients enter a fungus and their fate once inside the cell. 2000 references.
The Physiology of Fungal Nutrition
Author: D. H. Jennings
Publisher: Cambridge University Press
ISBN: 0521355249
Category : Science
Languages : en
Pages : 630
Book Description
A comprehensive review of how nutrients enter a fungus and their fate once inside the cell. 2000 references.
Publisher: Cambridge University Press
ISBN: 0521355249
Category : Science
Languages : en
Pages : 630
Book Description
A comprehensive review of how nutrients enter a fungus and their fate once inside the cell. 2000 references.
Fungal Nutrition and Physiology
Author: Michael O. Garraway
Publisher: Wiley-Interscience
ISBN:
Category : Science
Languages : en
Pages : 424
Book Description
The motivation for writing this book came the insights gained 10 years of teaching a are-quarter graduate level course in fungal physiology to students in botany, mycology, microbiology, and plant pathology at the ohio state university. during that period many excellent books were published on all facets of fungal physiology; they included monographs, symposium volumes, and long, ong treatises.
Publisher: Wiley-Interscience
ISBN:
Category : Science
Languages : en
Pages : 424
Book Description
The motivation for writing this book came the insights gained 10 years of teaching a are-quarter graduate level course in fungal physiology to students in botany, mycology, microbiology, and plant pathology at the ohio state university. during that period many excellent books were published on all facets of fungal physiology; they included monographs, symposium volumes, and long, ong treatises.
The Physiology of Fungal Nutrition
Author: David Harry Jennings
Publisher:
ISBN:
Category :
Languages : en
Pages : 622
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 622
Book Description
The Fungi
Author: Michael J. Carlile
Publisher: Gulf Professional Publishing
ISBN: 0127384464
Category : Science
Languages : en
Pages : 814
Book Description
This new edition of The Fungi provides a comprehensive introduction to the importance of fungi in the natural world and in practical applications, from a microbiological perspective.
Publisher: Gulf Professional Publishing
ISBN: 0127384464
Category : Science
Languages : en
Pages : 814
Book Description
This new edition of The Fungi provides a comprehensive introduction to the importance of fungi in the natural world and in practical applications, from a microbiological perspective.
Fungi
Author: Kevin Kavanagh
Publisher: John Wiley & Sons
ISBN: 111997769X
Category : Science
Languages : en
Pages : 315
Book Description
Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level. With no prior knowledge of the subject assumed, the opening chapters offer a broad overview of the basics of fungal biology, in particular the physiology and genetics of fungi and also a new chapter on the application of genomics to fungi. Later chapters move on to include more detailed coverage of topics such as antibiotic and chemical commodities from fungi, new chapters on biotechnological use of fungal enzymes and fungal proteomics, and fungal diseases of humans, antifungal agents for use in human therapy and fungal pathogens of plants.
Publisher: John Wiley & Sons
ISBN: 111997769X
Category : Science
Languages : en
Pages : 315
Book Description
Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level. With no prior knowledge of the subject assumed, the opening chapters offer a broad overview of the basics of fungal biology, in particular the physiology and genetics of fungi and also a new chapter on the application of genomics to fungi. Later chapters move on to include more detailed coverage of topics such as antibiotic and chemical commodities from fungi, new chapters on biotechnological use of fungal enzymes and fungal proteomics, and fungal diseases of humans, antifungal agents for use in human therapy and fungal pathogens of plants.
Physiology of Fungi
Author: Lilian E. Hawker
Publisher:
ISBN:
Category : Fungi
Languages : en
Pages : 360
Book Description
Introduction: typical life-cycle of fungi; Growth and variation; Nutrition; Respiration, fermentation and metabolic products; The effect of nutrition on sporulation; Other environmental factors influencing growth and sporulation; Factors influencing the survival and germination of spores; Interaction with other organisms.
Publisher:
ISBN:
Category : Fungi
Languages : en
Pages : 360
Book Description
Introduction: typical life-cycle of fungi; Growth and variation; Nutrition; Respiration, fermentation and metabolic products; The effect of nutrition on sporulation; Other environmental factors influencing growth and sporulation; Factors influencing the survival and germination of spores; Interaction with other organisms.
Physiology of Fungi
Author: Vincent W. Cochrane
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 552
Book Description
Although study of the physiology of the fungi has not kept pace with that of, for example, bacterial metabolism, it has in recebts decades had much the same development. It seems fair to say that there have been two disparate types of study. Research on some problems-reproduction, parasitism, development-has been, with significant but not very numerous exceptions, descriptive. At the other extreme, it has been possible to develop basic biochemical knowledge on the implicit assumption that the microbial cell is a small bag of enzymes which only require to be extracted and enumerated.
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 552
Book Description
Although study of the physiology of the fungi has not kept pace with that of, for example, bacterial metabolism, it has in recebts decades had much the same development. It seems fair to say that there have been two disparate types of study. Research on some problems-reproduction, parasitism, development-has been, with significant but not very numerous exceptions, descriptive. At the other extreme, it has been possible to develop basic biochemical knowledge on the implicit assumption that the microbial cell is a small bag of enzymes which only require to be extracted and enumerated.
Studies in the Physiology of the Fungi. XIV.
Author: George Miller Armstrong
Publisher:
ISBN:
Category : Fungi
Languages : en
Pages : 54
Book Description
Publisher:
ISBN:
Category : Fungi
Languages : en
Pages : 54
Book Description
The Nutritional Physiology of Fungi
Author: Twyla E. Ray
Publisher:
ISBN:
Category :
Languages : en
Pages : 12
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 12
Book Description
The Fungi
Author: Sarah C. Watkinson
Publisher: Academic Press
ISBN: 0123820359
Category : Science
Languages : en
Pages : 496
Book Description
The Fungi, Third Edition, offers a comprehensive and thoroughly integrated treatment of the biology of the fungi. This modern synthesis highlights the scientific foundations that continue to inform mycologists today, as well as recent breakthroughs and the formidable challenges in current research. The Fungi combines a wide scope with the depth of inquiry and clarity offered by three leading fungal biologists. The book describes the astonishing diversity of the fungi, their complex life cycles, and intriguing mechanisms of spore release. The distinctive cell biology of the fungi is linked to their development as well as their metabolism and physiology. One of the great advances in mycology in recent decades is the recognition of the vital importance of fungi in the natural environment. Plants are supported by mycorrhizal symbioses with fungi, are attacked by other fungi that cause plant diseases, and are the major decomposers of their dead tissues. Fungi also engage in supportive and harmful interactions with animals, including humans. They are major players in global nutrient cycles. This book is written for undergraduates and graduate students, and will also be useful for professional biologists interested in familiarizing themselves with specific topics in fungal biology. Describes the diversity of the fungi, their life cycles, and mechanisms of spore release Highlights the study of fungal genetics and draws upon a wealth of information derived from molecular biological research Explains the cellular and molecular interactions that underlie the key roles of fungi in plant diversity and productivity Elucidates the interactions of fungi with other microbes and animals Highlights fungi in a changing world Details the expanding uses of fungi in biotechnology
Publisher: Academic Press
ISBN: 0123820359
Category : Science
Languages : en
Pages : 496
Book Description
The Fungi, Third Edition, offers a comprehensive and thoroughly integrated treatment of the biology of the fungi. This modern synthesis highlights the scientific foundations that continue to inform mycologists today, as well as recent breakthroughs and the formidable challenges in current research. The Fungi combines a wide scope with the depth of inquiry and clarity offered by three leading fungal biologists. The book describes the astonishing diversity of the fungi, their complex life cycles, and intriguing mechanisms of spore release. The distinctive cell biology of the fungi is linked to their development as well as their metabolism and physiology. One of the great advances in mycology in recent decades is the recognition of the vital importance of fungi in the natural environment. Plants are supported by mycorrhizal symbioses with fungi, are attacked by other fungi that cause plant diseases, and are the major decomposers of their dead tissues. Fungi also engage in supportive and harmful interactions with animals, including humans. They are major players in global nutrient cycles. This book is written for undergraduates and graduate students, and will also be useful for professional biologists interested in familiarizing themselves with specific topics in fungal biology. Describes the diversity of the fungi, their life cycles, and mechanisms of spore release Highlights the study of fungal genetics and draws upon a wealth of information derived from molecular biological research Explains the cellular and molecular interactions that underlie the key roles of fungi in plant diversity and productivity Elucidates the interactions of fungi with other microbes and animals Highlights fungi in a changing world Details the expanding uses of fungi in biotechnology