Author: Pennsylvania. Department of Agriculture. Dairy and Food Division
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 1012
Book Description
Monthly Bulletin of the Dairy and Food Division of the Pennsylvania Department of Agriculture
Author: Pennsylvania. Department of Agriculture. Dairy and Food Division
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 1012
Book Description
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 1012
Book Description
Tasting Pennsylvania
Author: Carrie Havranek
Publisher: Farcountry Press
ISBN: 1560377143
Category : Cooking
Languages : en
Pages : 168
Book Description
In Tasting Pennsylvania: Favorite Recipes from the Keystone State, food writer Carrie Havranek showcases 108 recipes from the best restaurants, inns, diners, cafés, and bed-and-breakfasts across the state. Mouthwatering photographs complement each recipe. The recipes celebrate Pennsylvania’s chefs and the state’s amazing bounty of farm-fresh produce and meats. Enjoy classics like Philly cheesesteak, Pittsburgh salad, mushroom soup, and shoofly pie, as well as innovative fusions of regional and global flavors that reveal the Keystone State’s diverse cultural heritage. For a fresh take on fabulous local food, sample these irresistible dishes from Tasting Pennsylvania: Stuffed Pumpkin French Toast, Amish-Style Soft Pretzels, Summer Corn Tartine, German Potato and Cucumber Salad with Dill Vinaigrette, Zahav Brussels Sprouts, Barrel 21 Burger, Pennsylvania Mushroom Ramen, Boilo Winter Punch, Basil Pappardelle, Cranberry Ale-Braised Short Ribs, Old Forge-Style Pizza, Pierogi Two Ways, Delice De Bourgogne Ice Cream with Amarena Cherries, and Three-Layer Carrot Cake.
Publisher: Farcountry Press
ISBN: 1560377143
Category : Cooking
Languages : en
Pages : 168
Book Description
In Tasting Pennsylvania: Favorite Recipes from the Keystone State, food writer Carrie Havranek showcases 108 recipes from the best restaurants, inns, diners, cafés, and bed-and-breakfasts across the state. Mouthwatering photographs complement each recipe. The recipes celebrate Pennsylvania’s chefs and the state’s amazing bounty of farm-fresh produce and meats. Enjoy classics like Philly cheesesteak, Pittsburgh salad, mushroom soup, and shoofly pie, as well as innovative fusions of regional and global flavors that reveal the Keystone State’s diverse cultural heritage. For a fresh take on fabulous local food, sample these irresistible dishes from Tasting Pennsylvania: Stuffed Pumpkin French Toast, Amish-Style Soft Pretzels, Summer Corn Tartine, German Potato and Cucumber Salad with Dill Vinaigrette, Zahav Brussels Sprouts, Barrel 21 Burger, Pennsylvania Mushroom Ramen, Boilo Winter Punch, Basil Pappardelle, Cranberry Ale-Braised Short Ribs, Old Forge-Style Pizza, Pierogi Two Ways, Delice De Bourgogne Ice Cream with Amarena Cherries, and Three-Layer Carrot Cake.
Pittsburgh's Rivers
Author: Daniel J. Burns
Publisher: Arcadia Publishing
ISBN: 9780738545141
Category : History
Languages : en
Pages : 134
Book Description
For centuries, the land at the forks of the Ohio River was known to the Native Americans of western Pennsylvania, but it was not until 1753 that a British officer named George Washington surveyed the area for Gov. Robert Dinwiddie of Virginia. He described the land as well timbered and convenient for building, and with that, the first community at the site of modern-day Pittsburgh was established. Over the next two and a half centuries, Pittsburgh changed from a small settlement in the Pennsylvania wilderness to a city that has flourished because of, and continues to be identified by, its surrounding rivers. The Allegheny, the Ohio, and the Monongahela Rivers have played an inimitable role in the industrial growth of America as they have provided for the movement of coal, lumber, and steel to the Pittsburgh region and beyond. Pittsburghs Rivers highlights the immeasurable contributions these three rivers have made to the area both economically and socially. For centuries, the land at the forks of the Ohio River was known to the Native Americans of western Pennsylvania, but it was not until 1753 that a British officer named George Washington surveyed the area for Gov. Robert Dinwiddie of Virginia. He described the land as well timbered and convenient for building, and with that, the first community at the site of modern-day Pittsburgh was established. Over the next two and a half centuries, Pittsburgh changed from a small settlement in the Pennsylvania wilderness to a city that has flourished because of, and continues to be identified by, its surrounding rivers. The Allegheny, the Ohio, and the Monongahela Rivers have played an inimitable role in the industrial growth of America as they have provided for the movement of coal, lumber, and steel to the Pittsburgh region and beyond. Pittsburghs Rivers highlights the immeasurable contributions these three rivers have made to the area both economically and socially.
Publisher: Arcadia Publishing
ISBN: 9780738545141
Category : History
Languages : en
Pages : 134
Book Description
For centuries, the land at the forks of the Ohio River was known to the Native Americans of western Pennsylvania, but it was not until 1753 that a British officer named George Washington surveyed the area for Gov. Robert Dinwiddie of Virginia. He described the land as well timbered and convenient for building, and with that, the first community at the site of modern-day Pittsburgh was established. Over the next two and a half centuries, Pittsburgh changed from a small settlement in the Pennsylvania wilderness to a city that has flourished because of, and continues to be identified by, its surrounding rivers. The Allegheny, the Ohio, and the Monongahela Rivers have played an inimitable role in the industrial growth of America as they have provided for the movement of coal, lumber, and steel to the Pittsburgh region and beyond. Pittsburghs Rivers highlights the immeasurable contributions these three rivers have made to the area both economically and socially. For centuries, the land at the forks of the Ohio River was known to the Native Americans of western Pennsylvania, but it was not until 1753 that a British officer named George Washington surveyed the area for Gov. Robert Dinwiddie of Virginia. He described the land as well timbered and convenient for building, and with that, the first community at the site of modern-day Pittsburgh was established. Over the next two and a half centuries, Pittsburgh changed from a small settlement in the Pennsylvania wilderness to a city that has flourished because of, and continues to be identified by, its surrounding rivers. The Allegheny, the Ohio, and the Monongahela Rivers have played an inimitable role in the industrial growth of America as they have provided for the movement of coal, lumber, and steel to the Pittsburgh region and beyond. Pittsburghs Rivers highlights the immeasurable contributions these three rivers have made to the area both economically and socially.
The Status of Deployment of Data Services
Author: United States. Congress. House. Committee on Commerce. Subcommittee on Telecommunications, Trade, and Consumer Protection
Publisher:
ISBN:
Category : Computers
Languages : en
Pages : 156
Book Description
Publisher:
ISBN:
Category : Computers
Languages : en
Pages : 156
Book Description
Annual Report of the Pennsylvania Department of Agriculture
Author: Pennsylvania. Dept. of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 928
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 928
Book Description
Report
Author: Pennsylvania State University
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 696
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 696
Book Description
Annual Report of the Pennsylvania Department of Agriculture
Author: Pennsylvania. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 796
Book Description
"Report of Pennsylvania Forestry Commission", published in 1896: 1895, pt. 2.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 796
Book Description
"Report of Pennsylvania Forestry Commission", published in 1896: 1895, pt. 2.
Architecture and Landscape of the Pennsylvania Germans, 1720-1920
Author: Sally McMurry
Publisher: University of Pennsylvania Press
ISBN: 0812204956
Category : Architecture
Languages : en
Pages : 268
Book Description
The phrase "Pennsylvania German architecture" likely conjures images of either the "continental" three-room house with its huge hearth and five-plate stoves, or the huge Pennsylvania bank barn with its projecting overshoot. These and other trademarks of Pennsylvania German architecture have prompted great interest among a wide audience, from tourists and genealogists to architectural historians, antiquarians, and folklorists. Since the nineteenth century, scholars have engaged in field measurement and drawing, photographic documentation, and careful observation, resulting in a scholarly conversation about Pennsylvania German building traditions. What cultural patterns were being expressed in these buildings? How did shifting social, technological, and economic forces shape architectural changes? Since those early forays, our understanding has moved well beyond the three-room house and the forebay barn. In Architecture and Landscape of the Pennsylvania Germans, 1720-1920, eight essays by leading scholars and preservation professionals not only describe important architectural sites but also offer original interpretive insights that will help advance understanding of Pennsylvania German culture and history. Pennsylvania Germans' lives are traced through their houses, barns, outbuildings, commercial buildings, churches, and landscapes. The essays bring to bear years of field observation as well as engagement with current scholarly perspectives on issues such as the nature of "ethnicity," the social construction of landscape, and recent historiography about the Pennsylvania Germans. Dozens of original measured drawings, appearing here for the first time in print, document important works of Pennsylvania German architecture, including the iconic Bertolet barns in Berks County, the Martin Brandt farm complex in Cumberland County, a nineteenth-century Pennsylvania German housemill, and urban houses in Lancaster.
Publisher: University of Pennsylvania Press
ISBN: 0812204956
Category : Architecture
Languages : en
Pages : 268
Book Description
The phrase "Pennsylvania German architecture" likely conjures images of either the "continental" three-room house with its huge hearth and five-plate stoves, or the huge Pennsylvania bank barn with its projecting overshoot. These and other trademarks of Pennsylvania German architecture have prompted great interest among a wide audience, from tourists and genealogists to architectural historians, antiquarians, and folklorists. Since the nineteenth century, scholars have engaged in field measurement and drawing, photographic documentation, and careful observation, resulting in a scholarly conversation about Pennsylvania German building traditions. What cultural patterns were being expressed in these buildings? How did shifting social, technological, and economic forces shape architectural changes? Since those early forays, our understanding has moved well beyond the three-room house and the forebay barn. In Architecture and Landscape of the Pennsylvania Germans, 1720-1920, eight essays by leading scholars and preservation professionals not only describe important architectural sites but also offer original interpretive insights that will help advance understanding of Pennsylvania German culture and history. Pennsylvania Germans' lives are traced through their houses, barns, outbuildings, commercial buildings, churches, and landscapes. The essays bring to bear years of field observation as well as engagement with current scholarly perspectives on issues such as the nature of "ethnicity," the social construction of landscape, and recent historiography about the Pennsylvania Germans. Dozens of original measured drawings, appearing here for the first time in print, document important works of Pennsylvania German architecture, including the iconic Bertolet barns in Berks County, the Martin Brandt farm complex in Cumberland County, a nineteenth-century Pennsylvania German housemill, and urban houses in Lancaster.
The Petroleum Industry
Author: United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly
Publisher:
ISBN:
Category : Petroleum industry and trade
Languages : en
Pages : 1254
Book Description
Publisher:
ISBN:
Category : Petroleum industry and trade
Languages : en
Pages : 1254
Book Description
Leveling the Playing Field and Protecting Americans: Holding Foreign Manufacturers Accountable, S.Hrg. 111-236, Serial No. J-111-23, May 19, 2009, 111-1 Hearing, *
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description