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Author: Bal Ram Singh
Publisher: Catena Soil Sciences
ISBN: 9783510654178
Category :
Languages : en
Pages : 163
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Book Description
The contributions in this book describe the role soils play for plant, animal and human health. They show that soil- and human health are intricately connected, because healthy soils produce healthy crops, which in turn nourish humans and animals, allowing for their health and productivity. Soil quality directly influences the quality and quantity of food that can be produced, as soils provide essential macro- and micronutrients and attenuate environmental pollutants. On the other hand, these same pollutants, thus concentrated in soils, may cause soils to become toxic and degraded. Soils (and their crops) may also be responsible for exposure to pests and pathogens, while, at the same time, providing drug substances and may even suppress diseases. Soil quality is vital on a global scale, as more than 800 million people around the world are undernourished, implying that their intake of food is insufficient to meet their daily energy needs, and the deficiency of essential micronutrients is even more widespread. Nearly one third of the world's population is affected by zinc deficiency, while iron deficiency affects nearly 3 billion people. Climate change has been shown to affect animal and human health, and soils are intricately linked to the atmosphere by being both a source and sink of greenhouse gases. Soils are the largest active terrestrial reservoir of organic carbon and its sequestration in soils can be enhanced by improved management practices. The book summarizes the current state of research of these important issues and provides a comprehensive treatise of the global importance of soils to for humankind.
Author: Bal Ram Singh
Publisher: Catena Soil Sciences
ISBN: 9783510654178
Category :
Languages : en
Pages : 163
Get Book Here
Book Description
The contributions in this book describe the role soils play for plant, animal and human health. They show that soil- and human health are intricately connected, because healthy soils produce healthy crops, which in turn nourish humans and animals, allowing for their health and productivity. Soil quality directly influences the quality and quantity of food that can be produced, as soils provide essential macro- and micronutrients and attenuate environmental pollutants. On the other hand, these same pollutants, thus concentrated in soils, may cause soils to become toxic and degraded. Soils (and their crops) may also be responsible for exposure to pests and pathogens, while, at the same time, providing drug substances and may even suppress diseases. Soil quality is vital on a global scale, as more than 800 million people around the world are undernourished, implying that their intake of food is insufficient to meet their daily energy needs, and the deficiency of essential micronutrients is even more widespread. Nearly one third of the world's population is affected by zinc deficiency, while iron deficiency affects nearly 3 billion people. Climate change has been shown to affect animal and human health, and soils are intricately linked to the atmosphere by being both a source and sink of greenhouse gases. Soils are the largest active terrestrial reservoir of organic carbon and its sequestration in soils can be enhanced by improved management practices. The book summarizes the current state of research of these important issues and provides a comprehensive treatise of the global importance of soils to for humankind.
Author: Rattan Lal
Publisher: CRC Press
ISBN: 1000326330
Category : Science
Languages : en
Pages : 491
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Book Description
The term "soil health" refers to the functionality of a soil as a living ecosystem capable of sustaining plants, animals, and humans while also improving the environment. In addition to soil health, the environment also comprises the quality of air, water, vegetation, and biota. The health of soil, plants, animals, people, and the environment is an indivisible continuum. One of the notable ramifications of the Anthropocene is the growing risks of decline in soil health by anthropogenic activities. Important among these activities are deforestation, biomass burning, excessive soil tillage, indiscriminate use of agrochemicals, excessive irrigation by flooding or inundation, and extractive farming practices. Soil pollution, by industrial effluents and urban waste adversely impacts human health. Degradation of soil health impacts nutritional quality of food, such as the uptake of heavy metals or deficit of essential micro-nutrients, and contamination by pests and pathogens. Indirectly, soil health may impact human health through contamination of water and pollution of air. This book aims to: Present relationships of soil health to human health and soil health to human nutrition. Discuss the nexus between soil degradation and malnourishment as well as the important links between soil, plant, animal and human health. Detail reasons oil is a cause of infectious diseases and source of remedial measures. Part of the Advances in Soil Sciences series, this informative volume covering various aspects of soil health appeals to soil scientists, environmental scientists and public health workers.
Author: Eric C. Brevik
Publisher: CRC Press
ISBN: 1439844542
Category : Science
Languages : en
Pages : 411
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Book Description
Despite the connections between soils and human health, there has not been a great amount of attention focused on this area when compared to many other fields of scientific and medical study. Soils and Human Health brings together authors from diverse fields with an interest in soils and human health, including soil science, geology, geography, biology, and anthropology to investigate this issue from a number of perspectives. The book includes a soil science primer chapter for readers from other fields, and discusses the ways the soil science community can contribute to improving our understanding of soils and human health. Features Discusses ways the soil science community can contribute to the improvement of soil health Approaches human health from a soils-focused perspective, covering the influence of soil conservation and contact with soil on human health Illustrates topics via case studies including arsenic in groundwater in Bangladesh; the use of Agent Orange in Vietnam; heavy metal contamination in Shipham, United Kingdom and Omaha, Nebraska, USA; and electronic waste recycling in China. In a scientific world where the trend has often been ever-increasing specialization and increasingly difficult communication between fields and subfields, the interdisciplinary nature of soils and human health studies presents a significant challenge going forward. Fields with an interest in soils and human health need to have increased cross-disciplinary communication and cooperation. This book is a step in the direction of accessibility and innovation, elucidating the state of knowledge in the meeting of soil and health sciences, and identifying places where more work is needed.
Author: Neville F. Suttle
Publisher: CABI
ISBN: 1789240921
Category : Technology & Engineering
Languages : en
Pages : 609
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Book Description
The fifth edition of this important book reviews recent advances in livestock mineral nutrition, updated throughout with new references that reflect the growing complexity of mineral metabolism. Major related themes covered include the assessment of the 'mineral value' of feeds, the false hopes placed on organic mineral supplements and limiting the 'mineral footprint' of livestock production to lower environmental pollution. Following a clear and easy to reference structure, the book also considers potential pitfalls, such as misleading estimates of mineral requirements for growth, and misinterpretation of genomic markers for mineral requirements and bioavailability of supplements. An essential resource for researchers and students in animal nutrition, agriculture and veterinary medicine, this book also forms a useful reference for veterinary practitioners and those concerned with human nutrition and environmental protection.
Author: Manoj Kumar Jhariya
Publisher: Springer Nature
ISBN: 981334203X
Category : Technology & Engineering
Languages : en
Pages : 655
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Book Description
Ecological intensification involves using natural resources such as land, water, soil nutrients, and other biotic and abiotic variables in a sustainable way to achieve high performance and efficiency in agricultural yield with minimal damage to the agroecosystems. With increasing food demand there is high pressure on agricultural systems. The concept of ecological intensification presents the mechanisms of ensuring high agricultural productivity by restoration the soil health and landscape ecosystem services. The approach involves the replacement of anthropogenic inputs with eco-friendly and sustainable alternates. Effective ecological intensification requires an understanding of ecosystems services, ecosystem's components, and flow of resources in the agroecosystems. Also, awareness of land use patterns, socio-economic factors, and needs of the farmer community plays a crucial role. It is therefore essential to understand the interaction of ecosystem constituents within the extensive agricultural landscape. The editors critically examined the status of ecological stress in agroecosystems and address the issue of ecological intensification for natural resources management. Drawing upon research and examples from around the world, the book is offering an up-to-date account, and insight into the approaches that can be put in practice for poly-cropping systems and landscape-scale management to increase the stability of agricultural production systems to achieve ‘Ecological resilience’. It further discusses the role of farmer communities and the importance of their awareness about the issues. This book will be of interest to teachers, researchers, climate change scientists, capacity builders, and policymakers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, agronomy, soil science, and environmental sciences. National and international agricultural scientists, policymakers will also find this to be a useful read for green future.
Author: M. Naeem
Publisher: Springer Nature
ISBN: 9811693102
Category : Science
Languages : en
Pages : 616
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Book Description
This volume ‘Agrochemicals in Soil and Environment: Impacts and Remediation’ is a comprehensive collection of important literature on agrochemical contamination. The main focus of this book is to point out undesirable changes in biological, physical and chemical characteristics of agricultural soils and its impacts on global agricultural crop productivity. Soil is one of the important resources of basic needs for our sustenance but due to various anthropogenic activities like urbanization and industrialization, the soil is losing its basic quality characteristics. Soil microorganisms, water holding capacity, minerals, salts and nutrients are under the direct threat due to agrochemicals therefore, agricultural sector is facing a serious challenge. Lack of proper knowledge and luxurious applications of agrochemicals resulting into degradation and deterioration of soil quality, loss of soil and crop productivity and threatening the food security. Therefore, it is imperative to develop indices, indicators and soil parameters for the monitoring and impact assessment of agricultural contaminants. Further, biotic and abiotic stresses and their tolerance mechanisms in plants in relation to the soil contaminants such as toxic pollutants, heavy metals, inorganic and organic matters, variety of pesticides, insecticides, herbicides, agricultural runoffs and solid wastes, and chemical fertilizers are also highlighted in this volume. This book also discusses causes of reduced agriculture productivity and suggests sustainable measures such as plant-based technologies, bioremediation and nanotechnology, that can be used to overcome the crop losses. The book is interest to research students, teachers, agricultural scientists, agronomists, environmentalists as well as policy makers.
Author: Rattan Lal
Publisher: CRC Press
ISBN: 1000326314
Category : Science
Languages : en
Pages : 351
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Book Description
The term "soil health" refers to the functionality of a soil as a living ecosystem capable of sustaining plants, animals, and humans while also improving the environment. In addition to soil health, the environment also comprises the quality of air, water, vegetation, and biota. The health of soil, plants, animals, people, and the environment is an indivisible continuum. One of the notable ramifications of the Anthropocene is the growing risks of decline in soil health by anthropogenic activities. Important among these activities are deforestation, biomass burning, excessive soil tillage, indiscriminate use of agrochemicals, excessive irrigation by flooding or inundation, and extractive farming practices. Soil pollution, by industrial effluents and urban waste adversely impacts human health. Degradation of soil health impacts nutritional quality of food, such as the uptake of heavy metals or deficit of essential micro-nutrients, and contamination by pests and pathogens. Indirectly, soil health may impact human health through contamination of water and pollution of air. This book aims to: Present relationships of soil health to human health and soil health to human nutrition. Discuss the nexus between soil degradation and malnourishment as well as the important links between soil, plant, animal and human health. Detail reasons oil is a cause of infectious diseases and source of remedial measures. Part of the Advances in Soil Sciences series, this informative volume covering various aspects of soil health appeals to soil scientists, environmental scientists and public health workers.
Author: Allen Hunt
Publisher: John Wiley & Sons
ISBN: 1119563992
Category : Technology & Engineering
Languages : en
Pages : 291
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Book Description
Explores soil as a nexus for water, chemicals, and biologically coupled nutrient cycling Soil is a narrow but critically important zone on Earth's surface. It is the interface for water and carbon recycling from above and part of the cycling of sediment and rock from below. Hydrogeology, Chemical Weathering, and Soil Formation places chemical weathering and soil formation in its geological, climatological, biological and hydrological perspective. Volume highlights include: The evolution of soils over 3.25 billion years Basic processes contributing to soil formation How chemical weathering and soil formation relate to water and energy fluxes The role of pedogenesis in geomorphology Relationships between climate soils and biota Soils, aeolian deposits, and crusts as geologic dating tools Impacts of land-use change on soils The American Geophysical Union promotes discovery in Earth and space science for the benefit of humanity. Its publications disseminate scientific knowledge and provide resources for researchers, students, and professionals. Find out more about this book from this Q&A with the Editors
Author: Abhishek Raj
Publisher: CRC Press
ISBN: 1000008762
Category : Nature
Languages : en
Pages : 377
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Book Description
This new volume addresses the burning issues of the impact of climate change, the alteration of environmental quality, and subsequent mitigation and adaptation strategies through various agroecosystem practices, primarily in agroforestry. The book discusses in depth the impact of climate change on forests and other agroecosystems. It presents new research on mitigation strategies, looking at carbon sequestration in agricultural soils, environmental greening, natural resource management, and livelihood security. It provides a thorough analysis of the potential of various modern, improved, and scientific farming practices, such as climate-smart agriculture and agroforestry systems for climate change mitigation and adaptation. The book also examines the invasion of major fungal diseases in forests and agricultural crops due to climatic fluctuations and goes on to look at water and waste management practices.
Author: Bukenya Siraje
Publisher: Bukenya Siraje
ISBN:
Category : Religion
Languages : en
Pages : 598
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Book Description
Professors have learnt many to mention but a few: Astronomy(galaxy, moon ,sun, separation of earth and heaven),Soil creation ,The Soul ,Embryology , stages of human growth, Water cycle, Fruits and medicines(black seed, olive oil, honey, milk), Politics, Black magic, Marriage and divorce, Love and intimacy ,Role of Women, and Insects. His Father was Abdullah and Mother was Aminah born on 12th Rabi Al – Awwal and died on 08 Jun 632 after Hijra at a Age of 63 yrs , his Place of Birth was Makkah and Place of Death was Madinah his place of Residence was Makkah then moved to Madina his Profession was mainly a Businessman , then a Prophet in his 63 years Lived in Makkah for 50 years became a Prophet at Age 40 years then Lived in Madinah ( 13 years, Spreading knowledge of Oneness of God) total Years of Preaching were 23 years. A Merchant for 26 between years 583–609 CE and as a Preacher between 609–632 CE then the End of Worldly Life was 08 June 632. (11th after Hijra) The Name of this man is Muhammad (SAW) His A C T I O N S WERE MAINLY: 1) Virtue 2) Preaching 3) Jihad in Islam HIS B E H A V I O U R WAS :1) Peace and Justice 2) Loving every body 3) Liking of Muslims 4) Philanthropic 5) Respectful of any organ (animals?) THE WIVES & MARRIED PERIOD ARE: 1) Khadija bint Khuwaylid 595–619 (2) Sawda bint Zamʿa 619–632 (3) Aisha bint Abi Bakr 619–632 (4) Hafsa bint Umar 624–632 (5) Zaynab bint Khuzayma 625–627 (6) Hind bint Abi Umayya 625–632 (7) Zaynab bint Jahsh 627–632 (8) Juwayriyya bint al-Harith 628–632 (9) Ramla bint Abi Sufyan 628–632 (10) Rayhana bint Zayd 629–631 (11) Safiyya bint Huyayy 629–632 (12) Maymunah bint al-Harith 630–632 (13) Maria al-Qibtiyya 630–632 THE C H I L D R E N HE PRODUCED ARE Boys : (1) Al-Qassem (2) Abdullah (3) Ibrahim Girls : (1) Zaynab (2) Ruqayyah (3) Ummu Kalthoom (4) Fatima 10 Miracles Everyone Must Know About Prophet MUHAMMAD (S.A.W) 1) Do you know that : "Flies, insects, ants and mosquitoes" never land on his body let alone of biting him ? (S.A.W) 2) Do you know that : He did not "yawn" in his life time ? (S.A.W) 3) Do you know that: Both "Domestic and wild Animals" were never for a second angry with him ? (S.A.W) 4) Do you know that : During his "sleep" he heard all "conversations ? (S.A.W) 5) Do you know that : He could see everything both in *"front" and at the "back" at the same time without turning ? (S.A.W) 6) Do you know that : He was always "one foot taller" than anybody that came "near" him ? (S.A.W) 7) Do you know that : He was "circumcised, washed and cleaned in his Mother's womb before he has been born to this world ? (S.A.W) 8) Do you know that : He had no "shadow" even in the "Sun", "Moon" or "Light" ? (S.A.W).
