Author: S. W. Stavely
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
The New Whole Art of Confectionary, Sugar Boiling ... Tenth Edition
Author: S. W. Stavely
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
The London Art of Cookery and Housekeeper's Complete Assistant ... The Tenth Edition. With the Addition of Many New and Elegant Receipts, Etc. [With Plates, Including a Portrait.]
Author: John Farley
Publisher:
ISBN:
Category :
Languages : en
Pages : 416
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 416
Book Description
The National Union Catalog, Pre-1956 Imprints
Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 712
Book Description
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 712
Book Description
The London Art of Cookery, and Housekeeper's Complete Assistant. On a New Plan ... To which is Added An Appendix ... The Tenth Edition. With the Addition of Many New ... Receipts, Etc
Author: John Farley
Publisher:
ISBN:
Category :
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 412
Book Description
The Compleat Confectioner: Or, The Whole Art of Confectionary Made Plain and Easy, Etc
Author: Hannah GLASSE
Publisher:
ISBN:
Category :
Languages : en
Pages : 336
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 336
Book Description
Catalogue of the Library of the Patent Office: Authors. 1898
Author: Great Britain. Patent Office. Library
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 862
Book Description
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 862
Book Description
Catalogue of the Library of the Patent Office
Author: Great Britain. Patent Office. Library
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 860
Book Description
Publisher:
ISBN:
Category : Industrial arts
Languages : en
Pages : 860
Book Description
The Complete Confectioner, Or the Whole Art Confectionary Made Easy
Author: Frederick Nutt
Publisher:
ISBN:
Category : Confectionary
Languages : en
Pages : 278
Book Description
Publisher:
ISBN:
Category : Confectionary
Languages : en
Pages : 278
Book Description
General Catalogue of Printed Books
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 492
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 492
Book Description
General Catalogue of Printed Books
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1138
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1138
Book Description