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Author: Scott A. Shields
Publisher: Univ of California Press
ISBN: 0520247396
Category : Art
Languages : en
Pages : 360
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Book Description
"From 1875 to the first years of the twentieth century, artists were drawn to the towns of Monterey, Pacific Grove, and then Carmel. Artist at Continent's End is the first in-depth examination of the importance of the Monterey Peninsula, which during this period came to epitomize California art. Beautifully illustrated with a wealth of images, including many never before published, this book tells the fascinating story of eight principal protagonists--Jules Tavernier, William Keith, Charles Rollo Peters, Arthur Mathews, Evelyn McCormick, Francis McComas, Gottardo Piazzoni, and photographer Arnold Genthe--and a host of secondary players who together established an enduring artistic legacy."--prospectus.
Author: Scott A. Shields
Publisher: Univ of California Press
ISBN: 0520247396
Category : Art
Languages : en
Pages : 360
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Book Description
"From 1875 to the first years of the twentieth century, artists were drawn to the towns of Monterey, Pacific Grove, and then Carmel. Artist at Continent's End is the first in-depth examination of the importance of the Monterey Peninsula, which during this period came to epitomize California art. Beautifully illustrated with a wealth of images, including many never before published, this book tells the fascinating story of eight principal protagonists--Jules Tavernier, William Keith, Charles Rollo Peters, Arthur Mathews, Evelyn McCormick, Francis McComas, Gottardo Piazzoni, and photographer Arnold Genthe--and a host of secondary players who together established an enduring artistic legacy."--prospectus.
Author: Stephen R Palumbi
Publisher: Island Press
ISBN: 1597269875
Category : Nature
Languages : en
Pages : 225
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Book Description
Anyone who has ever stood on the shores of Monterey Bay, watching the rolling ocean waves and frolicking otters, knows it is a unique place. But even residents on this idyllic California coast may not realize its full history. Monterey began as a natural paradise, but became the poster child for industrial devastation in John Steinbeck’s Cannery Row,and is now one of the most celebrated shorelines in the world. It is a remarkable story of life, death, and revival—told here for the first time in all its stunning color and bleak grays. The Death and Life of Monterey Bay begins in the eighteenth century when Spanish and French explorers encountered a rocky shoreline brimming with life—raucous sea birds, abundant sea otters, barking sea lions, halibut the size of wagon wheels,waters thick with whales. A century and a half later, many of the sea creatures had disappeared, replaced by sardine canneries that sickened residents with their stench but kept the money flowing. When the fish ran out and the climate turned,the factories emptied and the community crumbled. But today,both Monterey’s economy and wildlife are resplendent. How did it happen? The answer is deceptively simple: through the extraordinary acts of ordinary people. The Death and Life of Monterey Bay is the biography of a place, but also of the residents who reclaimed it. Monterey is thriving because of an eccentric mayor who wasn’t afraid to use pistols, axes, or the force of law to protect her coasts. It is because of fishermen who love their livelihood, scientists who are fascinated by the sea’s mysteries, and philanthropists and community leaders willing to invest in a world-class aquarium. The shores of Monterey Bay revived because of human passion—passion that enlivens every page of this hopeful book.
Author: Tim Thomas
Publisher: Arcadia Publishing
ISBN: 9780738574974
Category : History
Languages : en
Pages : 132
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Book Description
From fishermen to farmers to business leaders, the Japanese on the Monterey Peninsula have played a vitally important role in making Monterey what it is today. After the United States imposed the Chinese Exclusion Act in 1882, the number of Japanese immigrants to the West Coast increased in large numbers. In 1895, one of those immigrants, Otosaburo Noda, noticed the incredible variety of fish and red abalone in the bay. He developed the first Japanese colony on what is now Cannery Row. At the end of salmon season in August 1909, the Monterey Daily Cypress reported that there were 185 salmon boats fishing the bay, of which 145 were Japanese-owned. By 1920, there were nine Japanese abalone companies diving for this tasty mollusk, supplying restaurants and markets throughout California and across the country. Prior to World War II, 80 percent of the businesses on the Monterey Wharf were Japanese-owned.
Author: Lindsay Hatton
Publisher: Penguin
ISBN: 0143110489
Category : Fiction
Languages : en
Pages : 321
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Book Description
A beautiful debut set around the creation of the world-famous Monterey Bay Aquarium--and the last days of John Steinbeck's Cannery Row In 1940, fifteen year-old Margot Fiske arrives on the shores of Monterey Bay with her eccentric entrepreneur father. Margot has been her father's apprentice all over the world, until an accident in Monterey's tide pools drives them apart and plunges her head-first into the mayhem of John Steinbeck's Cannery Row. Steinbeck is hiding out from his burgeoning fame at the raucous lab of Ed Ricketts, the biologist known as Doc in Cannery Row. Ricketts, a charismatic bohemian, quickly becomes the object of Margot's fascination. Despite Steinbeck's protests and her father's misgivings, she wrangles a job as Ricketts's sketch artist and begins drawing the strange and wonderful sea creatures he pulls from the waters of the bay. Unbeknownst to Margot, her father is also working with Ricketts. He is soliciting the biologist's advice on his most ambitious and controversial project to date: the transformation of the Row's largest cannery into an aquarium. When Margot begins an affair with Ricketts, she sets in motion a chain of events that will affect not just the two of them, but the future of Monterey as well. Alternating between past and present, Monterey Bay explores histories both imagined and actual to create an unforgettable portrait of an exceptional woman, a world-famous aquarium, and the beloved town they both call home.
Author: Mike Ventimiglia
Publisher: Arcadia Publishing
ISBN: 146713306X
Category : Biography & Autobiography
Languages : en
Pages : 128
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Book Description
Since the early 1900s, Monterey was known for its fishing, mostly for salmon and the abalone that was plentiful in Monterey Bay. The migration of the Sicilian Italian community is credited for reaping what was called the "Silver Harvest." The Silver Harvest is the name that was given to the fishing of sardines in Monterey, which mostly was done by the Sicilian Italians who established the working fabric in the sardine industry for nearly five decades. Most of that generation is gone, and only a few are memorialized in books. It is this author's attempt to capture the working class that made Monterey the "Sardine Capital of the World."
Author: Mary Ann Matthews
Publisher:
ISBN: 9780943460567
Category :
Languages : en
Pages : 464
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Book Description
Author: Bruce Watkins
Publisher:
ISBN: 9780986257209
Category :
Languages : en
Pages : 216
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Book Description
Book provides detailed description of scuba diving sites within Monterey County, California with maps, marine life information, and photography tips.
Author: Malcolm Margolin
Publisher: Heyday.ORIM
ISBN: 1597142174
Category : History
Languages : en
Pages : 324
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Book Description
A look at what Native American life was like in the Bay Area before the arrival of Europeans. Two hundred years ago, herds of elk and antelope dotted the hills of the San Francisco–Monterey Bay area. Grizzly bears lumbered down to the creeks to fish for silver salmon and steelhead trout. From vast marshlands geese, ducks, and other birds rose in thick clouds “with a sound like that of a hurricane.” This land of “inexpressible fertility,” as one early explorer described it, supported one of the densest Indian populations in all of North America. One of the most ground-breaking and highly-acclaimed titles that Heyday has published, The Ohlone Way describes the culture of the Indian people who inhabited Bay Area prior to the arrival of Europeans. Recently included in the San Francisco Chronicle’s Top 100 Western Non-Fiction list, The Ohlone Way has been described by critic Pat Holt as a “mini-classic.” Praise for The Ohlone Way “[Margolin] has written thoroughly and sensitively of the Pre-Mission Indians in a North American land of plenty. Excellent, well-written.” —American Anthropologist “One of three books that brought me the most joy over the past year.” —Alice Walker “Margolin conveys the texture of daily life, birth, marriage, death, war, the arts, and rituals, and he also discusses the brief history of the Ohlones under the Spanish, Mexican, and American regimes . . . Margolin does not give way to romanticism or political harangues, and the illustrations have a gritty quality that is preferable to the dreamy, pretty pictures that too often accompany texts like this.” —Choice “Remarkable insight in to the lives of the Ohlone Indians.” —San Francisco Chronicle “A beautiful book, written and illustrated with a genuine sympathy . . . A serious and compelling re-creation.” —The Pacific Sun
Author: Douglas Steakley
Publisher:
ISBN: 9781886312142
Category : History
Languages : en
Pages : 152
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Book Description
Author: Tim Thomas
Publisher: Arcadia Publishing
ISBN: 9780738530031
Category : History
Languages : en
Pages : 136
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Book Description
On Monterey's waterfront the words sardine, salmon, mackerel, pompano, albacore, abalone, flounder, and squid were music to the ears of fishermen. With its deep underwater canyon, Monterey Bay hosted a sealife jamboree long before the native Rumsien set out in small tule boats to harvest its bounty. It has sounded a siren call to fishermen and biologists ever since. Chinese fishermen pioneered modern commercial fishing in the 1850s, clustering in villages along Monterey's rugged coast. The cry "Baleia!" sounded through town, summoning Portuguese whalers to their longboats. Japanese divers in primitive hard-hat gear brought a sea snail called abalone to national attention, while Sicilians earned Monterey the title "sardine capital of the world." The railroad opened the way for visitors to discover this natural coastal paradise, now a tourist mecca.
