The Materials and Articles in Contact with Food (England) Regulations 2012 PDF Download
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Author: Great Britain
Publisher:
ISBN: 9780111529645
Category :
Languages : en
Pages : 20
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 22.10.2012. Made: 17.10.2012. Laid: 22.10.2012. Coming into force: 20.11.2012. Effect: S.I. 1990/2463; 1996/1499 amended & S.I. 2006/1179; 2009/205; 2010/2225; 2011/231 revoked. Territorial extent & classification: E. General. EC note: These regulations provide for the implementation of the following Directives and the enforcement of the following EU regulations. Council Directive 78/142/EEC; 84/500/EEC; 2007/42/EC. Regulation (EC) 1935/2004 and Commission Regulations (EC) 1895/2005; 2023/2006; 450/2009; 10/2011
Author: Great Britain
Publisher:
ISBN: 9780111529645
Category :
Languages : en
Pages : 20
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 22.10.2012. Made: 17.10.2012. Laid: 22.10.2012. Coming into force: 20.11.2012. Effect: S.I. 1990/2463; 1996/1499 amended & S.I. 2006/1179; 2009/205; 2010/2225; 2011/231 revoked. Territorial extent & classification: E. General. EC note: These regulations provide for the implementation of the following Directives and the enforcement of the following EU regulations. Council Directive 78/142/EEC; 84/500/EEC; 2007/42/EC. Regulation (EC) 1935/2004 and Commission Regulations (EC) 1895/2005; 2023/2006; 450/2009; 10/2011
Author: Great Britain
Publisher:
ISBN: 9780111501740
Category : Law
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 10.09.2010. Made: 06.09.2010. Laid: 10.09.2010. Coming into force: 20.10.2010. Effect: S.I. 1990/2463; 2009/205 amended & S.I. 2007/2790 revoked. Territorial extent & classification: E. General. EC note: Provide for enforcement of Regulation (EC) 1935/2004 (repealing Directives 80/590/EEC and 89/109/EEC), 2023/2006, 450/2009 and implementation of Directive 2007/42/EC
Author: Great Britain
Publisher: Stationery Office/Tso
ISBN: 9780110746159
Category : Law
Languages : en
Pages : 76
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1). Issued: 02.06.2006. Made: 23.05.2006. Laid: 02.06.2006. Coming into force: 30.06.2006. Effect: S.I. 1990/2463; 2005/898 amended & S.I. 1998/1376 revoked in relation to England; S.I. 2000/3162; 2002/2364, 3008; 2004/3113; 2005/325 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2006/2687 (ISBN 011075168X). EC note: These Regs continue to implement, in England, Council Directives 82/711/EEC (as amended by Commission Directives 93/8/EEC and 97/48/EEC) and 85/572/EEC; and Commission Directive 2002/72/EC (as amended by Commission Directives 2004/1/EC and 2004/19/EC). They also provide for the execution and enforcement of Commission Regulation no. 1895/2005 on the restriction of use of certain epoxy derivatives in materials and articles intended to come into contact with food
Author: Great Britain
Publisher:
ISBN: 9780111473634
Category : Law
Languages : en
Pages : 36
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 11.02.2009. Made: 05.02.2009. Laid: 11.02.2009. Coming into force: 07.03.2009. Effect: S.I. 1990/2463; 2007/2790; 2008/1642 amended and S.I. 2008/916 revoked. Territorial extent & classification: E. General. EC note: These Regs reflect the implementation of the further amendments made to Commission Directive 2002/72/EC by Commission Directive 2008/39/EC
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110787947
Category :
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) 2 (a) (3), 48 (1). Issued: 27.09.2007. Made: 19.09.2007. Laid: 27.09.2007. Coming into force: 29.10.2007, 01.08.2008, in accord. with art. 1. Effect: S.I. 1990/2463; 2006/1179, 2687 amended & S.I. 2005/898 revoked (29.10.2007). Territorial extent & classification: E. General. Revoked by S.I. 2010/2225 (ISBN 9780111501740). EC note: These Regs provide for the enforcement in England of Reg (EC) no. 1935/2004 and repealing Directives 80/590/EEC and 89/109/EEC. Also provides for the enforcement of Commission Regulation (EC) no. 2023/2006 and implements Commission Directive 2007/42/EC (which repealed and consolidated Directive 93/10/EEC as last amended by Directive 2004/14/EC)
Author: Great Britain
Publisher:
ISBN: 9780110813233
Category : Law
Languages : en
Pages : 36
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (2) (a) (3), 31, 48 (1). Issued: 03.04.2008. Made: 31.03.2008. Laid: 03.04.2008. Coming into force: 01.05.2008 except for reg. 29 (c); 01.07.2008 for reg. 29 (c). Effect: S.I. 1990/2463; 2007/2790 amended & S.I. 2006/2687; 2007/2786 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2009/205 (ISBN 9780111473634). EC note: These Regs provide for the implementation of further amendments made to Commission Directive 2002/72/EC and to Council Directive 85/572/EEC by Commission Directive 2007/19/EC (corrected version at OJ No. L 97, 12.4.2007, p.50). The principal Directives implemented by these Regulations are: Council Directive 82/711/EEC, as amended by Commission Directives 93/8/EEC and 97/48/EC; Council Directive 85/572/EEC, as amended by Directive 2007/19/EC ; Commission Directive 2002/72/EC, as amended by Commission Directives 2004/1/EC, 2004/19/EC and 2005/79/EC, and Directive 2007/19/EC. These regs also provide for the execution and enforcement of Regulation 1895/2005. With correction slip dated August 2009
Author: Great Britain
Publisher:
ISBN: 9780110726793
Category : Law
Languages : en
Pages : 12
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) (3), 31, 48 (1). Issued: 31.03.2005. Made: 22.03.2005. Laid: 24.03.2005. Coming into force: 29.04.2005. Effect: S.I. 1991/1476; 1998/1376 amended in relation to England & S.I. 1987/1523; 1994/979 revoked in relation to England. Territorial extent & classification: E. General. Revoked by S.I. 2007/2790 (ISBN 9780110787947). EC note: These Regs provide for the enforcement of Regulation No. 1935/2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC
Author: Caoimhín MacMaoláin
Publisher: Bloomsbury Publishing
ISBN: 1782258035
Category : Law
Languages : en
Pages : 346
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Book Description
This book provides a broad conspectus on the application of EU and international regulation of the food sector on English law. It is aimed at practitioners and students of this vital and emerging branch of law, which has become an important part of current political and legal debate. It is written not just for lawyers as a statement of current law, but is also aimed at all those involved or interested in the food industry who wish to familiarise themselves with how the law is applied practically in this jurisdiction. The book commences with a short conceptual framework for the study of food law. It then provides a comprehensive and up-to-date account of current English law, explaining fully the detailed processes by which both international and national law and EU decision making have impacted upon most aspects of the production, sale and consumption of food in England. The book explains and assesses the operation of the current law by describing in detail the roles of Government, the Food Standards Agency and local enforcement authorities in the making and enforcing of laws concerning food. The work contains full outlines of the developments in the most significant areas of food law. It concentrates specifically on topics such as food labelling and advertising, quality and compositional requirements, geographical food names, genetic modification, organic production, animal welfare and also the role of law in tackling poor health, obesity, and diet-related disease. The book, though primarily designed as a law text, goes beyond the usual confines of such works. It sets out to explain and describe the impact of successive food crises, such as BSE and the use of horsemeat in beef products, on food safety and transparency requirements. The book considers and assesses how the existing rules on the chemical and biological safety of food impact on our law, and concludes with a review of the developing legal issues concerning the environmental impacts of current and proposed food law, in particular the relationship between food law, climate change and food security.
Author: Great Britain
Publisher:
ISBN: 9780110787930
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2) (c), 17 (2), 26 (1) (a) (3), 31, 48 (1). Issued: 27.09.2007. Made: 19.09.2007. Laid: 27.09.2007. Coming into force: 29.10.2007. Effect: 1990 c.16 modified & S.I. 1990/2463 amended in relation to England. Territorial extent & classification: E. General. Revoked by S.I. 2008/916 (ISBN 9780110813233). Copies are supplied by TSO's On-demand publishing service. EC note: Provide for the executive and enforcement, in relation to England, of Commission Regulation (EC) no. 372/2007
Author: Great Britain
Publisher:
ISBN: 9780110722573
Category : Law
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1), 26 (1) (a) (3), 48 (1). Issued: 25.02.2005. Made: 09.02.2005. Laid: 16.02.2005. Coming into force: 11.03.2005. Effect: S.I. 1998/1376 amended in relation to England. Territorial extent & classification: E. General. Revoked by S.I. 2006/1401 (ISBN 0110746155). EC note: These Regs implement in England Commission Directive 2004/19/EC amending Commission Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with foodstuffs
