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Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 480
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Book Description
Author: David Sainsbury
Publisher: Wiley-Blackwell
ISBN: 9780632038886
Category : Medical
Languages : en
Pages : 272
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Book Description
The aim of this book is to give a concise account of the factors affecting the health of livestock under modern conditions of husbandry and describe the most important diseases. Most classic livestock diseases have either been completely eliminated or kept under control with vaccines or drugs but animals tend now to be affected by less obvious but nevertheless serious and often chronic infections which reduce productivity. In addition, farm animals are increasingly afflicted with metabolic disorders, which cause severley adverse effects on production and health due to partial or total collapse of the animals' metabolic processes when "pushed" beyond their normal capabilities. And new virus diseases, borne by wind or vectors, are causing some quite devastating effects for a time, especially in the larger livestock units. Sometimes, these diseases so cripple the enterprise that it never recovers. Much has happened since the first edition was published ten years ago. Some totally new and important diseases have emerged, and the general public has shown much greater interest in farm animal welfare. The new edition which has been extensively rewritten, reflects the new developments and challenges, and sets out in detail suitable techniques for prevention and control
Author: Paul A. Putnam
Publisher: Elsevier
ISBN: 0080925324
Category : Technology & Engineering
Languages : en
Pages : 414
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Book Description
This comprehensive handbook provides information on history, breeds and genetics, statistics, animal health, production, product utilization, and future projections.The focus is on large, domestic animals, but small animals are also covered. References are provided which will lead the reader to specialized subject areas. Each broad cross-section is written by respected authorities in the field.This is a handy and convenient animal reference source for teachers, graduate students, and researchers in the fields of animal science, agricultural science, and food science and technology.
Author: R. Renaville
Publisher: Springer Science & Business Media
ISBN: 0306468875
Category : Science
Languages : en
Pages : 352
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Book Description
Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitative genetics, gene manipulation, development of diagnostics and vaccines and manipulation of tissue or digestion metabolism by growth promoters. Although animal biotechnology in the broadest sense is not new, what is new is the level of complexity and precision involved in scientists' current ability to manipulate living organisms. This new book sets out to show that the important ideas in animal biotechnology are exciting and relevant to everyday experience. It represents an important update of the literature for research workers, lecturers, and advisers in animal science, but is also a core text for advanced undergraduate courses in animal science and biotechnology. It will be an essential acquisition for librarians in agriculture and veterinary science.
Author: Committee on Occupational Safety and Health in Research Animal Facilities
Publisher: National Academies Press
ISBN: 0309520398
Category : Business & Economics
Languages : en
Pages : 167
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Book Description
Much has been written about the care of research animals. Yet little guidance has appeared on protecting the health and safety of the people who care for or use these animals. This book, an implementation handbook and companion to Guide For the Care and Use of Laboratory Animals, identifies principles for building a program and discusses the accountability of institutional leaders, managers, and employees for a program's success. It provides a detailed description of risks-- physical and chemical hazards, allergens and zoonoses, and hazards from experiments--which will serve as a continuing reference for the laboratory. The book offers specific recommendations for controlling risk through administrative procedures, facility design, engineering controls, and periodic evaluations. The volume focuses on the worker, with detailed discussions of work practices, the use of personal protective gear, and the development of an emergency response plan. This handbook will be invaluable to administrators, researchers, and employees in any animal research facility. It will also be of interest to personnel in zoos, animal shelters, and veterinary facilities.
Author: Philip Hynd
Publisher: CSIRO PUBLISHING
ISBN: 148630950X
Category : Technology & Engineering
Languages : en
Pages : 417
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Book Description
Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumer demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life. Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, camelids, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal, containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements, and common nutritional and metabolic diseases. Clear diagrams, tables and breakout boxes make this text readily understandable and it will be of value to tertiary students and to practising veterinarians, livestock consultants, producers and nutritionists.
Author: Jane Williams
Publisher: Elsevier Health Sciences
ISBN: 0702049352
Category : Medical
Languages : en
Pages : 505
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Book Description
The Complete Textbook of Animal Health and Welfare is a core text for students in animal care, animal technology or animal science programmes, and a supplementary text for related equine, wildlife and veterinary courses. It provides an in depth text for students at Further Education (FE) levels 2 and 3, and a foundation text for students studying in Higher Education. Each chapter covers the subject in depth (level 3 FE) via diagrams, images and text, then summarises it at a foundation level (level 2 FE) to engage students of different abilities. - core text for students studying animal care, animal technology or animal science - supplementary text for related equine, wildlife and veterinary courses - reflects all aspects covered in the animal care curriculum - highly illustrated - written by author with expertise in this area with many contributions from experienced educationalists and experts to ensure quality & validity - covers all species
Author:
Publisher:
ISBN:
Category : Agricultural libraries
Languages : en
Pages : 480
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Book Description
Author: Barbara S. Hutchinson
Publisher: CRC Press
ISBN: 1135563098
Category : Science
Languages : en
Pages : 377
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Book Description
This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a
Author: J. Richard Blanchard
Publisher: Univ of California Press
ISBN: 0520328736
Category : Science
Languages : en
Pages : 748
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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author: Management Association, Information Resources
Publisher: IGI Global
ISBN: 1522556419
Category : Medical
Languages : en
Pages : 381
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Book Description
Modern medicine is changing drastically as new technologies emerge to transform the way in which patients are diagnosed, treated, and monitored. In particular, veterinary medicine is experiencing a tremendous shift as digital innovations are integrated into veterinary practice. Veterinary Science: Breakthroughs in Research and Practice contains a compendium of the latest academic material on breakthroughs and recent progress in veterinary science. Including innovative studies on laboratory information management systems, animal welfare, and veterinary reform, this publication is an ideal source for professionals, practitioners, graduate students, and researchers interested in veterinary science.
