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Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 1556090048
Category :
Languages : en
Pages : 70
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Book Description
Provides information about and recipes using the Kudzu plant, used for ground cover in America but considered a delicacy in Asian countries.
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 1556090048
Category :
Languages : en
Pages : 70
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Book Description
Provides information about and recipes using the Kudzu plant, used for ground cover in America but considered a delicacy in Asian countries.
Author: Caroel Marsh-Longmeyer
Publisher:
ISBN: 9780635120441
Category : Cooking
Languages : en
Pages :
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Book Description
Author: Carole Marsh-Longmeyer
Publisher:
ISBN: 9780635120472
Category : Cooking
Languages : en
Pages :
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Book Description
Kudzu? Would you?... Could you?... Should you?... Cook with that wild & crazy vine? You bet! Growing inside this book are delicious & healthy recipes, fascinating history, flabbergasting trivia and more than a smidgen of humor, even poetry who knew kudzu could be so much fun? Soon, you will!One trivia statement in The Kudzu Cookbook includes that Kudzu was first brought to the Unites States from Japan in 1876 when it was grown in the Japanese pavilion at the Philadelphia Centennial Exposition, the in 1883 at the New Orleans Expo. Kudzu is used in many dishes throughout Southeast Asia. In Asia, kudzu is known as Japanese arrowroot and is welcome in the kitchen as a thickening agent for soups, stews and sauces. Kudzu is also used in Japan in their fine cuisine as well as for highly regarded medicinal teas. The starchy root of the plant is also a good source of fiber. A few recipes include Kudzu Tea, Grilled Kudzu Corn, Klassic Kudzu Julep, But
Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 9780394420684
Category : Cooking (Kudzu)
Languages : en
Pages : 110
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Book Description
Author: Martha Hall Foose
Publisher: Clarkson Potter
ISBN: 0307885550
Category : Cooking
Languages : en
Pages : 413
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Book Description
Gifted chef and storyteller Martha Hall Foose invites you into her kitchen to share recipes that bring alive the landscape, people, and traditions that make Southern cuisine an American favorite. Born and raised in Mississippi, Foose cooks Southern food with a contemporary flair: Sweet Potato Soup is enhanced with coconut milk and curry powder; Blackberry Limeade gets a lift from a secret ingredient–cardamom; and her much-ballyhooed Sweet Tea Pie combines two great Southern staples–sweet tea and pie, of course–to make one phenomenal signature dessert. The more than 150 original recipes are not only full of flavor, but also rich with local color and characters. As the executive chef of the Viking Cooking School, teaching thousands of home cooks each year, Foose crafts recipes that are the perfect combination of delicious, creative, and accessible. Filled with humorous and touching tales as well as useful information on ingredients, techniques, storage, shortcuts, variations, and substitutions, Screen Doors and Sweet Tea is a must-have for the American home cook–and a must-read for anyone who craves a return to what cooking is all about: comfort, company, and good eating.
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 1556090056
Category : Cooking
Languages : en
Pages : 61
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Book Description
Author: Selene Erwin
Publisher: Anita D.Parekh
ISBN:
Category : Cooking
Languages : en
Pages : 185
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Book Description
FREE yourself FROM the THYROID TRAP. REDUCE SYMPTOMS and IMPROVE THYROID and IMMUNE HEALTH with sound NUTRITION STRATEGIES and RECIPES that not only SATISFY and DELIGHT your taste buds, but also PROVIDE you with MAXIMUM NOURISHMENT for YOUR THYROID and IMMUNE SYSTEM. There are TWO SIGNIFICANT PARTS to HEALING the THYROID, ONE is FOOD and the OTHER is LIFESTYLE. Everything you PUT INTO your BODY can either HELP or HINDER your HYPOTHYROIDISM or HASHIMOTO’S, and with a NUTRIENT-DENSE DIET being the BASIS of GOOD HEALTH and WELLBEING, it’s easy to UNDERSTAND that you must NOURISH TO FLOURISH. It’s time for you to take CONTROL and BECOME a true THYROID EXPERT. Discover the real REASONS and the HEALING PATH for DOZENS of SYMPTOMS and CONDITIONS. With This THYROID RESET COOKBOOK, you can cook CONFIDENTLY for OPTIMAL THYROID and IMMUNE FUNCTION. The Recipes In This Cookbook Are: · NUTRIENT-DENSE, FILLED WITH HEALING WHOLE FOODS THAT ARE FULL OF COLOR AND FLAVOR · ARE GLUTEN-FREE, DAIRY-FREE, AND FREE OF REFINED SUGARS AND OTHER HIGHLY PROCESSED INGREDIENTS · QUICK AND EASY TO PREPARE, AS WELL AS DELICIOUS AND DIETICIAN APPROVED Also, Discover Well-Researched And Scientific Facts About: · ROOT CAUSES, SIGN & SYMPTOMS OF HASHIMOTO'S AND HYPOTHYROIDISM · KEY NUTRIENTS KNOWN TO BOOST THYROID AND IMMUNE FUNCTION AND THEIR FOOD SOURCES · ABOUT GOITROGENS, GLUTEN & OTHER HARMFUL NUTRIENTS · DETAILED LIST OF FOODS TO EAT/OMIT/TO USE WITH CARE · TIPS - HYPOTHYROIDISM AND YOUR DIET · SAMPLE MEAL PLANS · MUCH, MUCH MORE
Author: Matt Moore
Publisher: Time Inc. Books
ISBN: 0848754697
Category : Cooking
Languages : en
Pages : 1428
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Book Description
Food & Wine's annual cookbook is filled with the year's best recipes from chefs around the world. This expertly curated collection features fabulous dishes, fresh flavors, and new ways to prepare familiar ingredients. Discover creative ideas for every occasion, from weeknight dinners and weekend brunches to cocktail parties and holiday meals. Gorgeous color photographs throughout provide endless inspiration, while clear instructions and step-by-step photographs guarantee delicious success.
Author: Rebecca Katz
Publisher: Ten Speed Press
ISBN: 0399578714
Category : Cooking
Languages : en
Pages : 242
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Book Description
This new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal, through 150 new and updated recipes. Featuring science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss. A step-by-step guide helps patients nutritionally prepare for all phases of treatment, and a full nutritional analysis accompanies each recipe. This remarkable resource teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. Blending fantastic taste and meticulous science, these recipes for soups, vegetable dishes, proteins, and sweet and savory snacks are rich in the nutrients, minerals, and phytochemicals that help patients thrive during treatment. This second edition also includes a dozen new recipes--many of which are simpler and less complicated, for cancer patients to prepare on their low days--as well as a list of cancer-fighting foods that can be incorporated into everyday life without stepping behind the stove. Rebecca has also revised the text with the most up-to-date scientific research and includes a section on how friends and family can build a culinary support team.
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 0793372747
Category :
Languages : en
Pages : 135
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Book Description
