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Author: Dorothy Kalins
Publisher: HarperCollins
ISBN: 0063001667
Category : Cooking
Languages : en
Pages : 246
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Book Description
A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur. The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation); they’re the ones we pick up as we spend time with good cooks in the kitchen. Dorothy Kalins, founding editor of Savuer magazine, calls the people who pass on their cooking wisdom her Kitchen Whisperers. Consciously or not, they help make us the cooks we are—and help show the way to the kind of cooks we have the potential to become. Dorothy’s prolific career in food media means many of her Kitchen Whisperers are some of the best chefs around (though the lessons she’s learned from fellow home cooks are just as important). For Dorothy, a lifetime of exposure to incredible cooks and chefs means that she can’t enter her kitchen without hearing the voices of mentors and friends with whom she cooked over the years as they reveal their favorite techniques. Marcella Hazan warns her against valuing look over flavor. Christopher Hirsheimer advises that sometimes water is the best liquid to add to a dish rather than stock or wine. Her onetime Southern mother-in-law wisely knows that not everyone who asks for a biscuit is food hungry. Woven through the text are dozens of narrative recipes, from her mother’s meat loaf to David Tanis’s Swiss Chard Gratin. The Kitchen Whisperers will prompt older readers to identify and cherish the food mentors in their own lives, just as it will inspire younger readers to seek them out. Stories and recipes from Dorothy’s notable connections will inspire the creative food journeys of all.
Author: Dorothy Kalins
Publisher: HarperCollins
ISBN: 0063001667
Category : Cooking
Languages : en
Pages : 246
Get Book Here
Book Description
A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur. The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation); they’re the ones we pick up as we spend time with good cooks in the kitchen. Dorothy Kalins, founding editor of Savuer magazine, calls the people who pass on their cooking wisdom her Kitchen Whisperers. Consciously or not, they help make us the cooks we are—and help show the way to the kind of cooks we have the potential to become. Dorothy’s prolific career in food media means many of her Kitchen Whisperers are some of the best chefs around (though the lessons she’s learned from fellow home cooks are just as important). For Dorothy, a lifetime of exposure to incredible cooks and chefs means that she can’t enter her kitchen without hearing the voices of mentors and friends with whom she cooked over the years as they reveal their favorite techniques. Marcella Hazan warns her against valuing look over flavor. Christopher Hirsheimer advises that sometimes water is the best liquid to add to a dish rather than stock or wine. Her onetime Southern mother-in-law wisely knows that not everyone who asks for a biscuit is food hungry. Woven through the text are dozens of narrative recipes, from her mother’s meat loaf to David Tanis’s Swiss Chard Gratin. The Kitchen Whisperers will prompt older readers to identify and cherish the food mentors in their own lives, just as it will inspire younger readers to seek them out. Stories and recipes from Dorothy’s notable connections will inspire the creative food journeys of all.
Author: Nouha Taouk
Publisher: Murdoch
ISBN: 9781741968224
Category : Cooking, Lebanese
Languages : en
Pages : 0
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Book Description
Nouha Taouk is a Lebanese-Australian from a vibrant family cooking tradition. In this book, she shares the stories of her grandmother, Citi Leila, and the unique bond between the women in her family, created through cooking together. The traditions passed down from generation to generation are shared alongside authentic recipes for baba ghanoush, kofta and a rich array of Lebanese sweets
Author: Mary Ann Winkowski
Publisher: Clerisy Press
ISBN: 1578605008
Category : Body, Mind & Spirit
Languages : en
Pages : 330
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Book Description
Beyond Delicious: The Ghost Whisperer's Cookbook includes more than 100 recipes given to her through communication with spirits of great cooks who have passed on. Arranged as 2-page spreads, each entry includes a recipe as well as the story of how the author came to learn it. Beyond Delicious, then, is part cookbook and part ghost story anthology. Together these elements create the most entertaining cookbook of the season.
Author: Françoise Malby-Anthony
Publisher: Thomas Dunne Books
ISBN: 1250220157
Category : Nature
Languages : en
Pages : 343
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Book Description
THE INTERNATIONAL BESTSELLER "Malby-Anthony offers a book of great inspiration and wide appeal to nature-loving readers." —Publishers Weekly A heart-warming sequel to the international bestseller The Elephant Whisperer, by Lawrence Anthony's wife Françoise Malby-Anthony. A chic Parisienne, Françoise never expected to find herself living on a South African game reserve. But then she fell in love with conservationist Lawrence Anthony and everything changed. After Lawrence’s death, Françoise faced the daunting responsibility of running Thula Thula without him. Poachers attacked their rhinos, their security team wouldn’t take orders from a woman and the authorities were threatening to cull their beloved elephant family. On top of that, the herd’s feisty new matriarch Frankie didn’t like her. In this heart-warming and moving book, Françoise describes how she fought to protect the herd and to make her dream of building a wildlife rescue center a reality. She found herself caring for a lost baby elephant who turned up at her house, and offering refuge to traumatized orphaned rhinos, and a hippo called Charlie who was scared of water. As she learned to trust herself, she discovered she’d had Frankie wrong all along. Filled with extraordinary animals and the humans who dedicate their lives to saving them, An Elephant in My Kitchen is a captivating and gripping read.
Author: Yvette Manessis Corporon
Publisher: Harper Collins
ISBN: 0062267590
Category : Fiction
Languages : en
Pages : 241
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Book Description
“A rich, emotionally-nuanced story about a woman’s deeply held connection to her family and her past. With an evocative setting and finely-drawn characters, Corporon creates a beautiful world you won’t soon forget.” — Emily Giffin, New York Times bestselling author On a beautiful Greek island, myths, magic, and a colorful cast of characters come together in When the Cypress Whispers, Yvette Manessis Corporon’s lushly atmospheric story about past and present, family and fate, love and dreams that poignantly captures the deep bond between an American woman and her Greek grandmother. The daughter of Greek immigrants, Daphne aspires to the American Dream, yet feels as if she’s been sleepwalking through life. Caught between her family’s old-world traditions and the demands of a modern career, she cannot seem to find her place. Only her beloved grandmother on Erikousa, a magical island off the coast of Greece, knows her heart. Daphne’s fondest memories are of times spent in the kitchen with Yia-yia, cooking and learning about the ancient myths. It was the thought of Yia-yia that consoled Daphne in the wake of her husband’s unexpected death. After years of struggling to raise her child and pay the bills, Daphne now has a successful restaurant, a growing reputation as a chef, and a wealthy fiancé—everything she’s ever wanted. But across the ocean, Yia-yia can see through the storybook perfection of Daphne’s new life— and now she is calling her back to Erikousa. She has secrets about the past to share with her granddaughter— stories from the war, of loyalty and bravery in the face of death. She also has one last lesson to teach her: that security is not love, and that her life can be filled with meaning again.
Author: Michael Anthony
Publisher: Clarkson Potter
ISBN: 0385346182
Category : Cooking
Languages : en
Pages : 353
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Book Description
One of the best New York restaurants, a culinary landmark that has been changing the face of American dining for decades, now shares its beloved recipes, stories, and pioneering philosophy. Opened in 1994, Gramercy Tavern is more than just a restaurant. It has become a New York institution earning dozens of accolades, including six James Beard awards. Its impeccable, fiercely seasonal cooking, welcoming and convivial atmosphere, and steadfast commitment to hospitality are unparalleled. The restaurant has its own magic—a sense of community and generosity—that’s captured in these pages for everyone to bring home and savor through 125 recipes. Restaurateur Danny Meyer’s intimate story of how Gramercy was born sets the stage for executive chef-partner Michael Anthony’s appealing approach to American cooking and recipes that highlight the bounty of the farmer’s market. With 200 sumptuous photographs and personal stories, The Gramercy Tavern Cookbook also gives an insider look into the things that make this establishment unique, from the artists who have shaped its décor and ambience, to the staff members who share what it is like to be a part of this close-knit restaurant family. Above all, food lovers will be inspired to make memorable meals and bring the warmth of Gramercy into their homes.
Author: ANTHONY. LAWRENCE
Publisher:
ISBN: 9781509838530
Category :
Languages : en
Pages : 384
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Book Description
When South African conservationist Lawrence Anthony was asked to accept a herd of 'rogue' elephants on his Thula Thula game reserve in Zululand, his common sense told him to refuse. But he was the herd's last chance of survival - dangerous and unpredictable, they would be killed if Anthony wouldn't take them in. As Anthony risked his life to create a bond with the troubled elephants and persuade them to stay on his reserve, he came to realize what a special family they were, from the wise matriarch Nana, who guided the herd, to her warrior sister Frankie, always ready to see off any threat, and their children who fought so hard to survive. With unforgettable characters and exotic wildlife, this is an enthralling book that will appeal to animal lovers and adventurous souls everywhere.
Author: K Webster
Publisher: K Webster
ISBN: 1540502309
Category : Fiction
Languages : en
Pages : 248
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Book Description
***THIS STANDALONE IS BEST ENJOYED WHEN YOU DON'T READ ANY REVIEWS OR SPOILERS BEFORE READING. GOING IN BLIND IS BEST. TRUST ME.*** From USA Today bestselling author K Webster comes a gripping and emotional psychological romance standalone! I’m a recluse. Sad, quiet, afraid. Sequestered in my home away from the world. It’s better this way. I wasn’t always alone. I had him—my boyfriend, my best friend, my everything. Yeo Anderson. But I sent him away. I was a fungus. Growing and festering. Turning his brilliant parts black with the disease otherwise known as me. My sweet boy was sick in love. I couldn’t bear to think about what he was giving up. For me. I’d poisoned him, but it wasn’t too late. I could fix it. So, I did. But he’s back. The boy blossomed into a man who wants to fight me for me. The past that rules me is dark and chaotic and violent. It always wins. Love isn’t supposed to be a war. Yeo thinks our hearts, though, will win this time. Warning: Whispers and the Roars is a dark romance. Strong sexual themes and violence, which could trigger emotional distress, are found in this story. The abuse written in this story is graphic and not glossed over, which could be upsetting to some. This story is NOT for everyone. Proceed with caution.
Author: Greg Howard
Publisher: Penguin
ISBN: 0525517502
Category : Juvenile Fiction
Languages : en
Pages : 258
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Book Description
A middle grade debut that's a heartrending coming-of-age tale, perfect for fans of Bridge to Terabithia and Counting By 7s. Eleven-year-old Riley believes in the whispers, magical fairies that will grant you wishes if you leave them tributes. Riley has a lot of wishes. He wishes bullies at school would stop picking on him. He wishes Dylan, his 8th grade crush, liked him, and Riley wishes he would stop wetting the bed. But most of all, Riley wishes for his mom to come back home. She disappeared a few months ago, and Riley is determined to crack the case. He even meets with a detective, Frank, to go over his witness statement time and time again. Frustrated with the lack of progress in the investigation, Riley decides to take matters into his own hands. So he goes on a camping trip with his friend Gary to find the whispers and ask them to bring his mom back home. But Riley doesn't realize the trip will shake the foundation of everything that he believes in forever.
Author: Betty Hicks
Publisher: Macmillan + ORM
ISBN: 1596438460
Category : Juvenile Fiction
Languages : en
Pages : 173
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Book Description
You've heard of Horse Whisperers and Dog Whisperers, but Ellis thinks he might be a Worm Whisperer! Ellis Coffey loves animals. He spends so much time outdoors that sometimes he thinks he can talk with them. When he discovers a caterpillar that seems to follow his directions, he knows he has a chance to win the annual Woolly Worm race. The prize money is $1,000--exactly the amount of the deductible for his dad's back surgery. If Ellis is right and he can train his woolly worm to be the fastest in the county, he's sure can solve all his family's problems. But when you're trying to talk to insects, nothing is as simple as it seems. From Betty Hicks, author of the Gym Shorts series for new readers, comes a story of friendship, family, and hidden talents that might be more useful than they first seemed.
