The Kids Holiday Cookbook PDF Download
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Author:
Publisher:
ISBN: 9780646117201
Category : Cooking (Eggs)
Languages : en
Pages : 36
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Book Description
Author: Sahana Vij
Publisher:
ISBN: 9781645436454
Category :
Languages : en
Pages :
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Book Description
Bake Away is a celebration of baking's impact on our creativity, self-expression, and personal experiences. It's a reflection of what's important in our lives. From the delicate Portland Berry Cream Pie to the towering Atlanta Crêpe Cake, Sahana Vij brings you on her journey of inspiration, sharing the simple steps to create an array of delightful desserts, each crafted from personal connections and beautiful memories. Each recipe is accompanied by exquisite food photography and portraits of stunning locations.Explore an elegant fruit garden in Temescal Valley as you make a luscious Citrus Poppy Seed Bread. Learn a little about Maui as you prepare a decadent Coconut Chocolate Tart. Share a subtly spiced Chai-Infused Cake, inspired by visits to a prominent tearoom in Seattle, with those you love. Bake Away is more than a cookbook: it is a beautifully written book grounded in family, relationships, and giving.
Author: Jane Smith
Publisher: Rockridge Press
ISBN: 9781638788201
Category :
Languages : en
Pages : 228
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Book Description
Simple recipes that teach kids ages 8 to 13 the core skills they need to bake Introduce young chefs to the amazing world of baking with this cookbook for kids. Filled with all kinds of sweet and savory treats, this kids cookbook offers a complete culinary crash course that will teach chefs-in-training the skills they need to bake each treat from start to finish. More than just a kids cookbook, Kid Chef Bakes contains: Simple recipes―Kids can sharpen their baking skills while making delicious foods that the whole family will enjoy. Must-have kitchen knowledge―They'll learn about baking tools, pantry essentials, how to safely use the oven, and more. Hands-on lessons―Provide them with tutorials that develop basic cooking skills, like measuring liquids vs. solids and separating eggs. Set kids up for culinary success with help from this easy-to-use kids baking cookbook.
Author: Virginie Degryse
Publisher: Createspace Independent Publishing Platform
ISBN: 9781540363541
Category :
Languages : en
Pages : 114
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Book Description
Home cooking during the holidays: recipes and advice from a Belgian mother in a California kitchen. When I cook for my family I try to be mindful of everyone's different taste while making sure to provide the opportunity of getting out of their comfort zone. Trying to teach my kids to be adventurous and open to new cuisine and flavor variety is a driving force for me. A few years ago, we moved from Belgium to Los Angeles. With Whole Foods, farmer markets and fresh organic produce everywhere we turn, the local resources in this city are truly inspiring. I have always loved to cook ingredients as they are, to leave them true to their character and try not to cover them with too much spices or sauces. Moving to California has pushed me even more in that direction. The winter flavors and Holiday dishes are my favorite. They take me back to my childhood and I am flooded with memories of family gatherings when I was a little girl. We had a routine: we would all share a house by the seaside for Christmas and New Year. My grandma would be cooking with my mom and my aunts. My cousins, brother and I would be running all over the place having a blast. We would have a delicious dinner for Christmas Eve and then go to midnight mass. The next day, when we woke up to all the presents Santa had brought us, there would be crepes and hot chocolate with whipped cream for breakfast with Christmas carols in the background. The joy was always amplified by the food. I keep these memories in mind when I prepare Holiday meals today. What are the new traditions of the Holidays now that we live in California? How can I merge them with my old memories to provide them with the same sensations I once had as a child? Cooking can be scary and some people find it inaccessible. Especially during the Holidays where cooking is a part of the traditions, where you are serving more people than usual, and you're not making your ordinary dinners! Through this book, I try to demystify Holiday cooking while showing you that delicious food can be prepared without a culinary degree or professional background. Sharing what I cook makes me as happy as showing how simple, enjoyable, and quick it can be. The more festive your table is, the easier it is to feel that sensation of Holiday joy.
Author: Jessica Strand
Publisher: Chronicle Books
ISBN: 9780811861397
Category : Cooking
Languages : en
Pages : 106
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Book Description
Kick off the holidays in the kitchen this year! Here are kid-friendly projects including easy entres, sweet and savorynoshes, and fantastic crafts to display, wear, or give. Kids will love makingand then eatingcupcakes that look like Christmas ornaments and Snowballs in the Forest, creative little pizzas perfect for little hands. That special someone will be delighted to receive Santas Suds decorated soap or a candy-cane decorated gift tin. With these unique craft and snack ideas, the holidays will certainly be merry and bright.
Author: Sarah L. Schuette
Publisher: Capstone
ISBN: 1515729788
Category : Juvenile Nonfiction
Languages : en
Pages : 88
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Book Description
Spread some Christmas cheer with these quick and easy holiday treats. In just a few simple steps, you can make Blitzens Bagels, Mrs Claus Cookies, and much more. So grab your Santa apron and get in the kitchen! Snack time will never be the same.
Author:
Publisher:
ISBN:
Category : Baking
Languages : en
Pages : 0
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Book Description
Author: Kristy Richardson
Publisher: Sourcebooks, Inc.
ISBN: 1647392969
Category : Juvenile Nonfiction
Languages : en
Pages : 340
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Book Description
50 Fun baking creations for kids 8 to 12—for holiday cheer all year-round! Want to learn how to make your own holiday treats? It just takes a little practice! Bursting with delicious recipes perfect for young bakers, Kid Chef Bakes for the Holidays makes sure you've got something tasty to share at every special occasion. Discover dozens of sweets perfect for events all across the seasons! Get a complete kids cookbook that helps you grow your skills and become an expert baker. There's tons of guidance and advice that'll help kids and parents learn about everything from baking safety to frosting with flair. This festive kids cookbook includes: 50 Holiday treats—Whether it's Christmas Cutout Cookies, Ultimate Memorial Day Pound Cake, or Eid Moon Cookies, this kids cookbook makes sure you're ready to serve up sweetness at all kinds of special events. Instructions for young bakers—This kids cookbook is full of recipes that have easy-to-follow directions that work whether it's your first time in the kitchen or you've already made a few cakes. Helpful advice—Get handy explanations of measuring, mixing, cutting, and more—plus troubleshooting tips for when things go a little wrong. Holidays have never been more delicious than with this awesome kids cookbook!
Author: Joan Nathan
Publisher: Schocken
ISBN: 9780805208276
Category : Cooking
Languages : en
Pages : 148
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Book Description
Explains basic cooking techniques and includes easy-to-follow recipes for a variety of traditional dishes for holidays throughout the year. Also includes instructions for related craft projects.
Author: Christmas magazine
Publisher:
ISBN:
Category : Baking
Languages : en
Pages : 0
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Book Description
Author: Rosemary Black
Publisher: Macmillan
ISBN: 0312310226
Category : Cooking
Languages : en
Pages : 273
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Book Description
Organized by holiday, this collection of dessert recipes includes information on materials and ingredients, step-by-step baking instructions, and information on holiday traditions.
