Author: Kris Cramer
Publisher: Simon and Schuster
ISBN: 1646044932
Category : Cooking
Languages : en
Pages : 208
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Book Description
Just as Trader Joe's is the ultimate one-stop shop to stock up on tasty, eclectic foods for all dietary lifestyles, so too is the I Love Trader Joe's Plant-Based Cookbook! Designed for veteran vegetarians, fresh vegans, and curious carnivores alike, this handy cookbook comes with easy-to-follow recipes for delicious, animal-free dishes, including: Tasty Tofu Scramble; Tuscan Tomato Soup; Almond-Glazed Green Beans; Coconut Curry Polenta; Tempeh Tacos; African Peanut Stew; Pasta with Creamy Tapenade; Roasted Carrot Risotto; Pumpkin Spice Cobbler. Packed with simple instructions, full-colour photos, and newly updated vegan versions of recipes, the I Love Trader Joe's Plant-Based Cookbook takes the guesswork out of cooking no matter who's at your table.
Author: Cherie Mercer Twohy
Publisher: Ulysses Press
ISBN: 1569757178
Category : Cooking
Languages : en
Pages : 226
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Book Description
The I Love Trader Joe's Cookbook shows how to mix and match items from TJ's into amazing creations and mouthwatering meals.
Author: Rita Mock-Pike
Publisher: Simon and Schuster
ISBN: 1646043227
Category : Cooking
Languages : en
Pages : 239
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Book Description
A heart symbol is used in the place of the word "love".
Author: Tracey Korsen
Publisher: Page Street Publishing
ISBN: 164567391X
Category : Cooking
Languages : en
Pages : 308
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Book Description
Simple Weeknight Meals Using Your Favorite In-Store Products Transform popular Trader Joe’s products into delicious dishes that will have everyone begging for your recipe. It’s easy to make incredible home-cooked meals with the flavorful in-store items you already love, and for the ultimate convenience, these satisfying recipes feature five or fewer affordable ingredients. Whether you’re new to cooking, low on time or hoping to mix up your Trader Joe’s haul, Tracey Korsen of the Tracey Joe’s blog has you covered. Learn to whip up comforting dinners, decadent desserts, takeout copycats and more. For a perfect, protein-packed lunch, pair microwavable rice, Sriracha Flavored Baked Tofu and fresh toppings like power greens and avocado. Craving a soothing, creamy soup? Combine fire-roasted tomatoes with cheesy ravioli, broth and Italian sausage. With just a few simple hacks, frozen shrimp tempura becomes an epic New Orleans po’boy, and you can even jazz up their gluten-free baking mix to make heavenly caramel-filled chocolate chip cookies. These comforting creations require minimal prep, thanks to Tracey’s inventive pairings and Trader Joe’s uniquely tasty, time-saving ingredients. With this game-changing collection, anyone can enjoy exciting yet effortless cooking every day of the week!
Author: Kelsey Lynch
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
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Book Description
From the creator of Trader Joe's Food Reviews Instagram, Kelsey Lynch brings you the magic of Cooking Through Trader Joe's. Trader Joe's is a beloved grocery store to many for its incredible selection of unique and high quality food at affordable prices. In this cookbook, Kelsey takes you through the aisles of Trader Joe's and highlights her favorite unique products personally tasted and tested in her own kitchen. Recipes in this book utilize all of Trader Joe's most popular items to easily whip up delicious dishes. Impress your dinner guests with mouthwatering appetizers, cocktails, main courses, and of course, desserts that are guaranteed to have everyone asking for your recipes. TRADER JOE'S® is a registered trademark of Trader Joe's® Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's® Company in any way. Trader Joe's® Company does not authorize, sponsor, or endorse this book or any of the information contained herein.
Author: Deana Gunn
Publisher: Cooking with Trader Joe's
ISBN: 0979938406
Category : Cooking
Languages : en
Pages : 139
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Book Description
ISBN 978-0-9799384-1-2 replaces ISBN 978-0-9799384-0-5 Easy, quick, and delicious recipes using ingredients from Trader Joe's stores.
Author: Jennifer K. Reilly
Publisher: Brown Bag Publishers
ISBN: 9780979938474
Category : Low-calorie diet
Languages : en
Pages : 0
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Book Description
Forward by Kris Carr, author of The New York Times bestselling book, Crazy Sexy Diet. Skinny Dish shows you how to get skinny while enjoying healthy delicious meals that happen to be vegan. Eat to your heart's content with these healthy, slimming dishes from Trader Joe's!
Author: Dana Shultz
Publisher: Penguin
ISBN: 0735210977
Category : Cooking
Languages : en
Pages : 500
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Book Description
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Author: Cherie Mercer Twohy
Publisher: Ulysses Press
ISBN: 9781569757178
Category : Cooking
Languages : en
Pages : 0
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Book Description
Learn how to craft simple, delicious recipes using Trader Joe's® ingredients with the first edition of the bestselling cookbook from chef Cherie Twohy. Packed with unique and fabulous foods, Trader Joe's® rocks. Now, The I Love Trader Joe's® Cookbook shows how to mix and match items from TJ's into amazing creations and mouthwatering meals. Thanks to The I Love Trader Joe's® Cookbook, frugal foodies can turn a one-stop shopping trip to TJ's into a tasty treat in no time at all. The recipes in this book cover everything from crowd-pleasing hors d'oeuvres and healthy salads to gourmet entrees and world-class desserts, including: •Green Olive and Gorgonzola Palmiers •Red, White and Blue Firecracker Potato Chips •Champagne-Saffron Risotto •Prosciutto Turkey Tenderloin with Fingerlings •Maui Beef on Coconut Rice with Macadamia Nuts and Basil •Caramelized Onion, Fig and Gorgonzola Tart •Sweet-Glazed Salmon with Corn Salsa •Sassy Peach Sweet Potatoes •Hazelnut-Plum Baby Cakes TRADER JOE’S® is a registered trademark of Trader Joe’s® Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's® Company in any way. Trader Joe’s® Company does not authorize, sponsor, or endorse this book or any of the information contained herein.
Author: Deana Gunn
Publisher:
ISBN: 9781938706011
Category : Quick and easy cooking
Languages : en
Pages : 0
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Book Description
Vegetarian recipes using ingredients from Trader Joe's
