The History of the Grain Trade in France, 1400-1710 PDF Download
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Author: Abbott Payson Usher
Publisher:
ISBN:
Category : Grain trade
Languages : en
Pages : 436
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Book Description
Author: Abbott Payson Usher
Publisher:
ISBN:
Category : Grain trade
Languages : en
Pages : 436
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Book Description
Author: Victor L. Tapié
Publisher: CUP Archive
ISBN: 9780521269247
Category : History
Languages : en
Pages : 518
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Book Description
Author: Steven Laurence Kaplan
Publisher: Springer Science & Business Media
ISBN: 9401014043
Category : History
Languages : en
Pages : 844
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Book Description
I Modern times has invented its own brand of Apocalypse. Famine is no longer one of the familiar outriders. The problems of material life, and their political and psychological implications, have changed drastically in the course of the past two hundred years. Perhaps nothing has more profoundly affected our institutions and our attitudes than the creation of a technology of abundance. - Even the old tropes have given way: neither dollars nor calories can measure the distance which separates gagne-pain from gagne-hi/leek. 1 Yet the concerns of this book seem much less remote today than they did when it was conceived in the late sixties. In the past few years we have begun to worry, with a sort of expiatory zeal, about the state· of our environment, the size of our population, the political economy and the morality of the allocation of goods and jobs, and the future of our resources. While computer projections cast a malthusian pall over our world, we have had a bitter, first-hand taste of shortages of all kinds. The sempiternal battle between producers and consumers rages with a new ferocity, as high prices provoke anger on the one side and celebration on the other. Even as famines continue to strike the third world in the thermidor of the green revolution, so we have discovered hunger in our own midst.
Author: Victoria N Bateman
Publisher: Routledge
ISBN: 1317321731
Category : Business & Economics
Languages : en
Pages : 267
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Book Description
This is the first study to analyze a wide spread of price data to determine whether market development led to economic growth in the early modern period.
Author: Norman John Greville Pounds
Publisher: Cambridge University Press
ISBN: 9780521223799
Category : History
Languages : en
Pages : 466
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Book Description
This book seeks to examine the complex of natural and man-made features that have influenced the course of history and have been influenced by it. It spans the period from the early sixteenth century to the eve of the Industrial Revolution in continental Europe, approximately 1500 to 1840.
Author: Cynthia Bouton
Publisher: Penn State Press
ISBN: 0271042109
Category : Social Science
Languages : en
Pages : 337
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Book Description
In the spring of 1775, a series of food riots shook the villages and countryside around Paris. For decades France had been free of famine, but the fall grain harvest had been meager, and the government of the newly crowned King Louis XVI had issued an untimely edict allowing the free commerce of grain within the kingdom. Prices skyrocketed, causing riots to break out in April, first in the market town of Beaumont-sur-Oise, then sweeping through the Paris Basin for the next three weeks. Known as the Flour War, or the guerre des farines, these riots are the subject of Cynthia Bouton's fascinating study. Building upon French historian George Rud&é's pioneering work, Bouton identifies communities of participants and victims in the Flour War, analyzing them according to class, occupation, gender, and location. As typically happened, crowds of common people (menu peuple) confronted those who controlled the grain-bakers, merchants, millers, cultivators, and local authorities. Bouton asks why women of the menu peuple were heavily represented in the riots, often assuming crucial roles as instigators and leaders. In most instances, the people did not steal the provisions but forced those they cornered to sell at a price the rioters deemed &"just.&" Bouton examines this phenomenon, known as taxation populaire, and considers the growing &"sophistication of purpose&" of rioters by placing the Flour War within the larger context of food riots in early modern Europe.
Author: John Franklin Jameson
Publisher:
ISBN:
Category : History
Languages : en
Pages : 1000
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Book Description
American Historical Review is the oldest scholarly journal of history in the United States and the largest in the world. Published by the American Historical Association, it covers all areas of historical research.
Author: Guillaume de Lorris
Publisher: Princeton University Press
ISBN: 0691257779
Category : Literary Criticism
Languages : en
Pages : 519
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Book Description
Many English-speaking readers of the Roman de la rose, the famous dream allegory of the thirteenth century, have come to rely on Charles Dahlberg's elegant and precise translation of the Old French text. His line-by-line rendering in contemporary English is available again, this time in a third edition with an updated critical apparatus. Readers at all levels can continue to deepen their understanding of this rich tale about the Lover and his quest--against the admonishments of Reason and the obstacles set by Jealousy and Resistance--to pluck the fair Rose in the Enchanted Garden. The original introduction by Dahlberg remains an excellent overview of the work, covering such topics as the iconographic significance of the imagery and the use of irony in developing the central theme of love. His new preface reviews selected scholarship through 1990, which examines, for example, the sources and influences of the work, the two authors, the nature of the allegorical narrative as a genre, the use of first person, and the poem's early reception. The new bibliographic material incorporates that of the earlier editions. The sixty-four miniature illustrations from thirteenth-and fifteenth-century manuscripts are retained, as are the notes keyed to the Langlois edition, on which the translation is based.
Author: K. G. Davies
Publisher: U of Minnesota Press
ISBN: 0816607796
Category : History
Languages : en
Pages : 386
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Book Description
The North Atlantic World in the Seventeenth Century was first published in 1974. Minnesota Archive Editions uses digital technology to make long-unavailable books once again accessible, and are published unaltered from the original University of Minnesota Press editions. In his preface the author writes: "Europe's style was both courageous and ignoble, Europe's achievement both magnificent and appalling. There is less need now that Europe's hegemony is over, for pride or shame to color historical judgments." In that candid vein Mr. Davies provides a balanced and impartial history of British, French, and Dutch beginnings in North America, the Caribbean, and West Africa to the end of the seventeenth century. He contrasts two styles of empire: the planting of trading posts in order to gather fur, fish, and slaves; and the planting of people in colonies of settlement to grow tobacco and sugar. He shows that the first style, involving little outlay of capital, was favored by European merchants; the second, by rulers and landlords. In his conclusion he examines the impact made by the Europeans on the people they traded with and expropriated, and assesses the diplomatic, economic, and cultural repercussions of the North Atlantic on Europe itself. "Should provide valuable supplementary reading in courses in British imperial and American colonial history, as well as a source of information for those who teach them." –History.
Author: James Ernest Boyle
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 464
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Book Description
