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Author: Sarah Todd
Publisher: Lantern
ISBN: 9781921384363
Category : Cooking
Languages : en
Pages : 0
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Book Description
High-end fashion model and 2014 MasterChef Australia contestant Sarah Todd shares more than 100 simple, fast, fresh recipes for healthy food that's satisfying and full of flavor. By combining smart shopping with loads of herbs and aromatic spices, Sarah celebrates the joy of cooking and eating the healthy food that keeps her looking her model best.
Author: Sarah Todd
Publisher: Lantern
ISBN: 9781921384363
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
High-end fashion model and 2014 MasterChef Australia contestant Sarah Todd shares more than 100 simple, fast, fresh recipes for healthy food that's satisfying and full of flavor. By combining smart shopping with loads of herbs and aromatic spices, Sarah celebrates the joy of cooking and eating the healthy food that keeps her looking her model best.
Author: Lori Harder
Publisher: Createspace Independent Pub
ISBN: 9781478341222
Category : Cooking
Languages : en
Pages : 114
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Book Description
Take the guesswork out of meal planning with help from Busy Girl Healthy Life. Inside you'll find healthy secrets and balanced recipes that don't sacrifice taste or your social life. From comfort food to on-the-go options, we've got you covered. This cookbook will help you unlock a new way of living life! Our circumstances will never be perfect, and life isn't going to slow down, so get Busy Girl!
Author: Evelyn Tribole
Publisher: Penguin Mass Market
ISBN: 9780140282054
Category : Cooking
Languages : en
Pages : 260
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Book Description
In 100 recipes, "Stealth Health" provides tasty, easy solutions for vegetables haters, fiber deprivers, fruit skimpers, and fat lovers everywhere.
Author: Tina Ruggiero
Publisher: Macmillan
ISBN: 1624140084
Category : Cooking
Languages : en
Pages : 227
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Book Description
"Based on cutting-edge nutrition science."
Author: Sarah Britton
Publisher: Clarkson Potter
ISBN: 0804185417
Category : Cooking
Languages : en
Pages : 379
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Book Description
Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients. Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Author: Sarah Phillips
Publisher: Broadway
ISBN: 9780385492812
Category : Baking
Languages : en
Pages : 0
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Book Description
Scrumptious recipes for everyone's favorite baked goods, made with completely natural ingredients and a minimum of fat.
Author: Dee McCaffrey
Publisher: Da Capo Lifelong Books
ISBN: 0738217212
Category : Cooking
Languages : en
Pages : 337
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Book Description
In The Science of Skinny, organic chemist and nutritionist Dee McCaffrey shared the revolutionary eating plan she developed by applying what she'd learned in the lab to what she put on her plate. In the process, she lost more than 100 pounds -- and has kept them off for twenty years. Her secret? Eating natural whole foods and avoiding artificial sweeteners and chemical additives. Now The Science of Skinny Cookbook offers 100 family-friendly recipes for a delicious, realistic way of eating -- not dieting -- for life.
Author: Kristin Cavallari
Publisher: Rodale Books
ISBN: 1984826298
Category : Cooking
Languages : en
Pages : 274
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Book Description
NEW YORK TIMES BESTSELLER • The TV star and author of True Roots shares 130+ of her favorite recipes for healthy, natural, wholesome comfort food in this essential cookbook. “Kristin’s family-friendly, decadently ‘health-ified’ recipes will have you reliving favorite memories and making delicious new ones bite after bite!”—Daphne Oz, Emmy Award-winning television host and bestselling author NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY DELISH Over the past few years, Kristin Cavallari has become known for the healthy recipes she cooks at home for her family. In her bestselling cookbook, True Roots, she shared the recipes that keep her motivated and inspired and in turn challenged fans to cook more meals at home and live a healthier lifestyle. Now, in True Comfort, Kristin turns her attention to some of the most-requested dishes that are hardest to find: healthy comfort food. True Comfort features her favorite recipes for cozy breakfasts (Apple Pecan Dutch Baby, Espresso Overnight Oats, and Sweet Potato Toast), lunches (Roasted Cauliflower Tartine, Nashville Hot Chicken Salad Cups, and Butternut Squash and Leek Chowder) and dinners (Red-Wine Braised Short Ribs, Oat Crust Chicken Pot Pie, and Saffron Seafood Cioppino) plus desserts (Orange Olive Oil Cake and Dark Chocolate Peppermint Silk Pie) and drinks (Cashew Eggnog and Rosemary Charcoal Latte). With tips and tricks to put together a well-stocked pantry, fridge, and freezer, this book goes beyond the traditional cookbook to help readers feel more like Kristin in the kitchen.
Author: Sarah Todd
Publisher:
ISBN: 9781925865646
Category :
Languages : en
Pages : 136
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Book Description
Six years ago Sarah fell in love with the people, food and culture of India. In My Indian Kitchen, Sarah takes you beyond the well-known restaurant favourites of butter chicken, chicken tandoori and dal. Combining her passion for Indian flavours with classical French techniques, she has created light, balanced and healthy dishes for you to make at home. To get you started, there is a list of must-have pantry items including spices, nuts and legumes. Next, are recipes for curry bases, cooling chutneys and raita, as well as Sarah's secret masala mix and favourite crispy, flaky roti. There are street food delicacies and lots of main dishes using seafood, lamb, chicken and vegetarian proteins. And for the sweet tooth, some special desserts to round off the meal. In her signature style of simple elegance, these modern and inspiring recipes tell Sarah's story and represent her special connection to India and Australia.
Author: Dana Angelo White
Publisher: Penguin
ISBN: 1465471162
Category : Cooking
Languages : en
Pages : 162
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Book Description
"I LOVE this cookbook. The recipes are super simple and are perfect for an air fryer novice, like myself." -T. Oksman "So many awesome recipes, from breakfast to dinner and in between." -JMcDubs --- Healthier versions of your fried favorites-all under 500 calories! Using an air fryer is fast, convenient-and healthy. You need less oil to cook food and you can use healthier ingredients than traditional fried foods. Registered dietician Dana Angelo White, the nutrition expert for Food Network.com, has developed recipes that have fewer calories and less fat than the same recipes you'd make in a deep fryer. Healthy Air Fryer Cookbook features: 100 recipes for breakfast essentials, healthier mains, lighter sides, wholesome snacks, and (less) sinful desserts Nutrition per serving for calories, carbs, fat, and other nutrients Expert advice from Dana Angelo White on how best to use your air fryer None of the recipes in this book compromise on the flavors you'd expect. And you can still enjoy all your fried favorites-donuts, French fries, and, yes, chicken wings-without feeling guilty. Plus, you can make foods you didn't think an air fryer could make, including steak fajitas, shrimp scampi, and cookies. So equipped with this book, you don't have to let your air fryer continue to sit on your kitchen counter!
