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Author: Gumdroplou
Publisher: Lulu.com
ISBN: 0557291283
Category : Religion
Languages : en
Pages : 110
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Book Description
How honestly can you be and get away with it. This could be a guide on life and traveling doing low budget tours. "Gumdroplou", from New York to Los Angeles, one man and a dog prophet, a movement, and religion, that shocked the world with images in the international media. Gumdroplou religion based on a Jack Russell, a dog, named "Spot", as a first time ever animal prophet. "Spot" has one wish which is keeping his balls, and so it went for "Gumdroplou", and the craziest religion in the world.
Author: Jack Townsend
Publisher: Jack Townsend
ISBN:
Category : Fiction
Languages : en
Pages : 345
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Book Description
Nightshift clerk and high-functioning insomniac Jack is back to work, trying his best to keep out of trouble. But when his chain-smoking coworker discovers a mysterious radio signal revealing the guarded secrets of their town, Jack will learn that an annoying new dayshift manager is far from the worst of his problems. In this second installment of the Gas Station saga, Jack finds himself entangled in his most harrowing adventure yet. With the newest crew of coworkers along for the ride and the resident psychopath out for his blood, our hero(?) must navigate the drama of small-town murder conspiracies, vigilante justice, and demonic summoning rituals...whether he wants to or not.
Author: Tim Russell
Publisher:
ISBN: 9781610603867
Category : Antiques & Collectibles
Languages : en
Pages : 214
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Book Description
In this car culture of ours, what could be more American than the gas station, from the roadside pit stop in the middle of nowhere to the spit-and-polish, full service city shop? This brightly illustrated history of service stations runs the gamut from East to West, North to South, spotlighting the culture and lore of the gas-pumping garage that has kept the United States moving for a century. Whether it's the last-chance Texaco or the Sinclair dinosaur winking in the distance, the beckoning Shell, or the winged Mobil horse, it's here in all its small-town glory of compact architecture, inspired promotions, art deco pumps, and endless views of the American horizon. Author Tim Russell, one of the world's foremost collectors and historians of Petroliana, rolls out the ribbon of highway that takes us to all of those way stations of Americas motoring past.
Author: Jim Draeger
Publisher: Wisconsin Historical Society
ISBN: 0870205315
Category : History
Languages : en
Pages : 218
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Book Description
Step back to the day when a visit to the gas station meant service with a smile, a wash of the windshield, and the cheerful question, "Fill 'er up?" Since their unremarkable beginnings as cheap shacks and curbside pumps at the dawn of the automobile age, gas stations have taken many forms and worn many guises: castles, cottages and teepees, Art Deco and Streamline Moderne, clad with wood, stucco, or gleaming porcelain in seemingly infinite variety. The companion volume to the Wisconsin Public Television documentary of the same name, Fill 'er Up: The Glory Days of Wisconsin Gas Stations visits 60 Wisconsin gas stations that are still standing today and chronicles the history of these humble yet ubiquitous buildings. The book tells the larger story of the gas station's place in automobile culture and its evolution in tandem with American history, as well as the stories of the individuals influenced by the gas stations in their lives. Fill 'er Up provides a glimpse into the glory days of gas stations, when full service and free oil changes were the rule and the local station was a gathering place for neighbors. More importantly, Fill 'er Up links the past and the present, showing why gas stations should be preserved and envisioning what place these historic structures can have in the 21st century and beyond.
Author: Ben Lerner
Publisher: Coffee House Press
ISBN: 1566892929
Category : Fiction
Languages : en
Pages : 191
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Book Description
Adam Gordon is a brilliant, if highly unreliable, young American poet on a prestigious fellowship in Madrid, struggling to establish his sense of self and his relationship to art. What is actual when our experiences are mediated by language, technology, medication, and the arts? Is poetry an essential art form, or merely a screen for the reader's projections? Instead of following the dictates of his fellowship, Adam's "research" becomes a meditation on the possibility of the genuine in the arts and beyond: are his relationships with the people he meets in Spain as fraudulent as he fears his poems are? A witness to the 2004 Madrid train bombings and their aftermath, does he participate in historic events or merely watch them pass him by? In prose that veers between the comic and tragic, the self-contemptuous and the inspired, Leaving the Atocha Station is a portrait of the artist as a young man in an age of Google searches, pharmaceuticals, and spectacle. Born in Topeka, Kansas, in 1979, Ben Lerner is the author of three books of poetry The Lichtenberg Figures, Angle of Yaw, and Mean Free Path. He has been a finalist for the National Book Award and the Northern California Book Award, a Fulbright Scholar in Spain, and the recipient of a 2010-2011 Howard Foundation Fellowship. In 2011 he became the first American to win the Preis der Stadt Münster für Internationale Poesie. Leaving the Atocha Station is his first novel.
Author: Sam Neumann
Publisher:
ISBN: 9781301467211
Category :
Languages : en
Pages :
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Book Description
Early one May, Sam Neumann arrived in the breathtaking wilderness of Denali, Alaska with a smile on his face and adventure in his heart. But less than 24 hours later, both had evaporated as he stood behind the counter of a filthy gas station--his new place of employment--and tried to piece together what exactly had gone wrong."Memoirs of a Gas Station" is a New York Times bestselling personal account of a summer trapped in a convenience store on the edge of Denali National Park. It is a journey across the Alaskan tundra and headlong into the ridiculous world of seasonal employment. The summer began with shock, horror, and denim shirts as Sam struggled to accept his new role as a gas station employee. To escape it, he took to the forests of Denali at every free moment, soon finding himself face-to-face with an angry adult moose, shivering numb trying to last the night on a frigid mountainside, and being seduced by a Mormon divorcee.Often satirical, sometimes introspective, and always brutally honest, "Memoirs of a Gas Station" takes you on a raucous ride through the best and worst summer of one man's life. From booze-soaked employee parties to one very awkward romantic episode in a tree house, Sam learned more than he ever planned about the Last Frontier. But weekends spent stumbling through seedy Alaskan bars and hitch-hiking to remote destinations gave him a unique perspective on life, and led him to find friendship, adventure, and love in the most unexpected places.
Author: Timothy T. Schwartz
Publisher: Booksurge Publishing
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 316
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Book Description
Second edition of a work that reveals realities behind the foreign aid industry. Schwartz, an anthropologist who has worked with foreign aid agencies in Haiti for extended periods, exposes the fraud, greed, corruption, apathy and political agendas that permeate the industry.
Author: Gumdroplou
Publisher: Lulu.com
ISBN: 0557291283
Category : Religion
Languages : en
Pages : 110
Get Book Here
Book Description
How honestly can you be and get away with it. This could be a guide on life and traveling doing low budget tours. "Gumdroplou", from New York to Los Angeles, one man and a dog prophet, a movement, and religion, that shocked the world with images in the international media. Gumdroplou religion based on a Jack Russell, a dog, named "Spot", as a first time ever animal prophet. "Spot" has one wish which is keeping his balls, and so it went for "Gumdroplou", and the craziest religion in the world.
Author: Louisa Iarocci
Publisher: Routledge
ISBN: 1351537458
Category : Art
Languages : en
Pages : 250
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Book Description
Situated at the crossroads of visual culture and consumerism, this essay collection examines visual merchandising as both a business and an art. It seeks to challenge that scholarly ambivalence that often celebrates the spectacle but denies the agenda of consumerism. The volume considers strategies in the imaging of selling from the mid nineteenth century to the present, in terms of the visual interaction that occurs between the commodity and the consumer and between body and space. Under the categories of Promotion, Product and Place, contributors to the volume examine the strategies in the presentation of retail goods and environments that range from print advertising to product design to store display and architecture. Visual Merchandising: The Image of Selling is located directly at the nexus of business practice and cultural myth, where the spectator never loses sight of their status as buyer and the object of desire is always still a commodity.
Author: Jason Sheehan
Publisher: Macmillan + ORM
ISBN: 1429958693
Category : Biography & Autobiography
Languages : en
Pages : 368
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Book Description
THE GRIT AND GLORY OF RESTAURANT LIFE, AS TOLD BY A SURVIVOR OF KITCHENS ACROSS AMERICA Cooking Dirty is a rollicking account of life "on the line" in the restaurants, far from culinary school, cable TV, and the Michelin Guide—where most of us eat out most of the time. It takes the kitchen memoir to a rough and reckless place. From his first job scraping trays at a pizzeria at age fifteen, Jason Sheehan worked on the line at all kinds of restaurants: a French colonial and an all-night diner, a crab shack just off the interstate and a fusion restaurant in a former hair salon. Restaurant work, as he describes it in exuberant, sparkling prose, is a way of life in which "your whole universe becomes a small, hot steel box filled with knives and meat and fire." The kitchen crew is a fraternity with its own rites: cigarettes in the walk-in freezer, sex in the basement, the wartime urgency of the dinner rush. Cooking is a series of personal challenges, from the first perfectly done mussel to the satisfaction of surgically sliced foie gras. And the kitchen itself, as he tells it, is a place in which life's mysteries are thawed, sliced, broiled, barbecued, and fried—a place where people from the margins find their community and their calling. With this deeply affecting book, Sheehan (already acclaimed for his reviews) joins the first class of American food writers at a time when books about food have never been better or more popular.
Author: Brian D'Ambrosio
Publisher: Lulu.com
ISBN: 0557373751
Category :
Languages : en
Pages : 199
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Book Description
