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Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110787374
Category :
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1) (2), 26 (1) (a), 48 (1). Issued: 11.09.2007. Made: 03.09.2007. Laid: 11.09.2007. Coming into force: 15.10.2007. Effect: S.I. 1995/77 (in relation to England); 1997/2182 (in relation to England); 2000/845; 2002/1817; 2003/3207 amended. Territorial extent & classification: E. General. EC note: These Regs.: i) provide for the execution and enforcement of Commission Regulation (EC) No. 1609/2006 authorising the placing on the market of infant formula based on hydrolysates of whey protein derived from cows' milk protein for a two-year period within the derogation set out in Commission Regulation (EC) No. 1609/2006; ii) implement Commission Directive 2007/29/EC amending Directive 96/8/EC as regards labelling, advertising or presenting foods intended for use in energy-restricted diets for weight reduction; iii) implement Commission Directive 2006/82/EC adapting Directive 91/321/EEC on infant formulae and follow-on formulae and Directive 1999/21/EC on dietary food for special medical purposes, by reason of the accession of Bulgaria and Romania; iv) implement Commission Directive 2007/26/EC amending Directive 2004/6/EC to extend its period of application; and v) implement Commission Directive 2006/125/EC on processed cereal-based foods and baby foods for infants and young children
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110787374
Category :
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1) (2), 26 (1) (a), 48 (1). Issued: 11.09.2007. Made: 03.09.2007. Laid: 11.09.2007. Coming into force: 15.10.2007. Effect: S.I. 1995/77 (in relation to England); 1997/2182 (in relation to England); 2000/845; 2002/1817; 2003/3207 amended. Territorial extent & classification: E. General. EC note: These Regs.: i) provide for the execution and enforcement of Commission Regulation (EC) No. 1609/2006 authorising the placing on the market of infant formula based on hydrolysates of whey protein derived from cows' milk protein for a two-year period within the derogation set out in Commission Regulation (EC) No. 1609/2006; ii) implement Commission Directive 2007/29/EC amending Directive 96/8/EC as regards labelling, advertising or presenting foods intended for use in energy-restricted diets for weight reduction; iii) implement Commission Directive 2006/82/EC adapting Directive 91/321/EEC on infant formulae and follow-on formulae and Directive 1999/21/EC on dietary food for special medical purposes, by reason of the accession of Bulgaria and Romania; iv) implement Commission Directive 2007/26/EC amending Directive 2004/6/EC to extend its period of application; and v) implement Commission Directive 2006/125/EC on processed cereal-based foods and baby foods for infants and young children
Author: Great Britain
Publisher:
ISBN: 9780111492673
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1), 26 (1) (a), 48 (1). Issued: 15.02.2010. Made: 10.02.2010. Laid: 15.02.2010. Coming into force: 15.03.2010. Effect: S.I. 1996/1499; 2007/181 amended. Territorial extent & classification: E. General. EC note: These Regulations amend S.I. 1996/1499, as already amended, and S.I. 2007/181 in order to reflect the repeal and replacement of Council Directive 89/398/EC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses by Directive 2009/39/EC on foodstuffs intended for particular nutritional uses
Author: Scotland
Publisher:
ISBN: 9780110784274
Category : Food additives
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1) (2), 26 (1) (a), 48 (1). Issued: 18.09.2007. Made: 12.09.2007. Laid before the Scottish Parliament: 13.09.2007. Coming into force: 15.10.2007. Effect: S.I. 1995/77; 1997/2182 amended in relation to Scotland & S.S.I. 2000/130; 2002/397; 2004/8 amended. Territorial extent & classification: S. General. EC note: Implements, in relation to Scotland, Commission Directives 2007/29/EC amending 96/8/EC; 2006/82/EC adapting 91/321/EEC; 2007/26/EC amending 2004/6/EC. It also takes account of the derogation in art. 1 of Commission Regulation (EC) no. 1609/2006 regarding compositional criteria of infant formulae
Author: Northern Ireland
Publisher:
ISBN: 9780337971471
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts 16 (1) (2), 25 (1) (a), 47 (2). Issued: 28.09.2007. Made: 20.09.2007. Coming into operation: 15.10.2007. Effect: S.R. 1995/85; 1997/450; 2000/187; 2002/264; 2003/530 amended. EC note: These Regs provide for the execution and enforcement of Commission Regulation (EC) No. 1609/2006. They implement Commission Directives 2007/29/EC 2006/82/EC, 2007/26/EC and 2006/125/EC
Author: Great Britain
Publisher:
ISBN: 9780110916286
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1) (2), 26 (1) (a), 48 (1). Issued: 09.10.2007. Made: 18.09.2007. Laid: 19.09.2007. Coming into force: 15.10.2007. Effect: S.I. 1995/77 (in relation to Wales); 1997/2182 (in relation to Wales); 2000/1866 (W.125); 2002/2939 (W.280); 2004/314 (W.32) amended. Territorial extent & classification: W. General. EC note: These Regs, in relation to Wales, provide for the execution and enforcement of Commission Regulation 1609/2006, and implement Directives 2007/29/EC, 2006/82/EC; 2007/26/EC; 2006/125/EC
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110757124
Category :
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1), 26 (1) (a) (3), 48 (1). Issued: 01.02.2007. Made: 20.01.2007. Laid: 01.02.2007. Coming into force: 01.03.2007. Effect: S.I. 2002/333 revoked in relation to England. Territorial extent & classification: E. General. EC note: These regs implement Articles 9 and 11 of Council Directive 89/398/EEC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses, as last amended by Regulation (EC) No. 1882/2003
Author: Caoimhín MacMaoláin
Publisher: Bloomsbury Publishing
ISBN: 1782258035
Category : Law
Languages : en
Pages : 346
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Book Description
This book provides a broad conspectus on the application of EU and international regulation of the food sector on English law. It is aimed at practitioners and students of this vital and emerging branch of law, which has become an important part of current political and legal debate. It is written not just for lawyers as a statement of current law, but is also aimed at all those involved or interested in the food industry who wish to familiarise themselves with how the law is applied practically in this jurisdiction. The book commences with a short conceptual framework for the study of food law. It then provides a comprehensive and up-to-date account of current English law, explaining fully the detailed processes by which both international and national law and EU decision making have impacted upon most aspects of the production, sale and consumption of food in England. The book explains and assesses the operation of the current law by describing in detail the roles of Government, the Food Standards Agency and local enforcement authorities in the making and enforcing of laws concerning food. The work contains full outlines of the developments in the most significant areas of food law. It concentrates specifically on topics such as food labelling and advertising, quality and compositional requirements, geographical food names, genetic modification, organic production, animal welfare and also the role of law in tackling poor health, obesity, and diet-related disease. The book, though primarily designed as a law text, goes beyond the usual confines of such works. It sets out to explain and describe the impact of successive food crises, such as BSE and the use of horsemeat in beef products, on food safety and transparency requirements. The book considers and assesses how the existing rules on the chemical and biological safety of food impact on our law, and concludes with a review of the developing legal issues concerning the environmental impacts of current and proposed food law, in particular the relationship between food law, climate change and food security.
Author: Great Britain
Publisher:
ISBN: 9780110914893
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (f), 17 (1), 26 (3), 48 (1). Issued: 30.01.2007. Made: 23.01.2007. Laid: -. Coming into force: 25.01.2007. Effect: S.I. 2002/2939 (W.280) amended and 2002/333 amended in relation to Wales. Territorial extent & classification: W. General. EC note: These Regs. which apply in Wales, implement DIR 2006/34/EC amending the Annex to DIR 2001/15/EC as regards the inclusion of certain substances
Author: Great Britain
Publisher:
ISBN: 9780348101560
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1) (2), 26 (1) (a), 48 (1). Issued: 08.03.2010. Made: 17.02.2010. Laid before the National Assembly for Wales: 19.02.2010. Coming into force: 15.03.2010. Effect: S.I. 1996/1499 (in relation to Wales); 2007/1040 (W.100) amended. Territorial extent & classification: W. General. EC note: These Regulations reflect the repeal and replacement of Council Directive 89/398/EC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses by Directive 2009/39/EC
Author: LexisNexis Butterworth
Publisher:
ISBN: 9781405746809
Category :
Languages : en
Pages : 814
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Book Description
The EC Legislation Implementator 2010 is the only print publication which provides comprehensive coverage of all Directives implemented in England and Wales by statutory instrument. The EC Legislation Implementator also includes extra information regarding the implementation of key Directives in areas such as company and commercial law, competition, employment, energy, environment, financial services and intellectual property. Details of the implementation of selected Directives by Acts and quasi-legislative material. Information organised both by subject area and by Directive number. Subject index including commonly-used titles of Directives. Detailed contextual information surrounding key Directives, including progress towards implementation taken from the LexisNexis EU Tracker online service. The EC Legislation Implementator 2010 is your easy-to-use guide To The implementation of Community Directives in England and Wales.
