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Author:
Publisher: Favorite Recipes Press (FRP)
ISBN: 9780965803601
Category : Community cookbooks
Languages : en
Pages : 0
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Book Description
The Flavors of Mackinac features recipes from the past two centuries of Mackinac Island women. Recipes are rich in history, dating back to the voyager, logging, and fishing days in the Straits of Mackinac. Selected recipes are from English soldiers who were stationed at Fort Mackinac during its earliest history, with some modern-day additions.
Author:
Publisher: Favorite Recipes Press (FRP)
ISBN: 9780965803601
Category : Community cookbooks
Languages : en
Pages : 0
Get Book Here
Book Description
The Flavors of Mackinac features recipes from the past two centuries of Mackinac Island women. Recipes are rich in history, dating back to the voyager, logging, and fishing days in the Straits of Mackinac. Selected recipes are from English soldiers who were stationed at Fort Mackinac during its earliest history, with some modern-day additions.
Author: Barbara G. Shortridge
Publisher: Rowman & Littlefield Publishers
ISBN: 1461645786
Category : Social Science
Languages : en
Pages : 309
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Book Description
Tracing the intertwined roles of food, ethnicity, and regionalism in the construction of American identity, this textbook examines the central role food plays in our lives. Drawing on a range of disciplines_including sociology, anthropology, folklore, geography, history, and nutrition_the editors have selected a group of engaging essays to help students explore the idea of food as a window into American culture. The editors' general introductory essay offers an overview of current scholarship, and part introductions contextualize the readings within each section. This lively reader will be a valuable supplement for courses on American culture across the social sciences.
Author: Harva Hachten
Publisher: Wisconsin Historical Society
ISBN: 0870205536
Category : Cooking
Languages : en
Pages : 417
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Book Description
The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and foodways. This updated and expanded edition explores the multitude of changes in the food culture since the 1980s. It will find new audiences while continuing to delight the book’s many fans. And it will stand as a legacy to author Harva Hachten, who was at work on the revised edition at the time of her death in April 2006. While in many ways the first edition of The Flavor of Wisconsin has stood the test of time very well, food-related culture and business have changed immensely in the twenty-five years since its publication. Well-known regional food expert and author Terese Allen examines aspects of food, cooking, and eating that have changed or emerged since the first edition, including the explosion of farmers' markets; organic farming and sustainability; the "slow food" movement; artisanal breads, dairy, herb growers, and the like; and how relatively recent immigrants have contributed to Wisconsin's remarkably rich food scene.
Author:
Publisher: Youguide International BV
ISBN:
Category :
Languages : en
Pages : 148
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Book Description
Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 550
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Book Description
Author: Doug Worgul
Publisher: Kansas City Star Books
ISBN: 0970913125
Category : Barbecuing
Languages : en
Pages : 144
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Book Description
Author: Paul Vachon
Publisher: Moon Travel
ISBN: 1640497390
Category : Travel
Languages : en
Pages : 773
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Book Description
Moon Michigan reveals the best of the Great Lake State's charming small towns, vibrant cities, and vast, untouched wilderness. Inside you'll find: Strategic, flexible itineraries for 3-to-4-day trips to Mackinac Island, the Upper Peninsula, wine country, Detroit, and Ann Arbor Unique experiences and can't-miss sights: Get your fill of vintage vehicles at Detroit's industrial museums, like the GM Showroom or the historic Ford House, or immerse yourself in the sounds of the Motown Museum. Watch hundreds of technicolor butterflies in the Original Mackinac Island Butterfly House, nibble on rich fudge, and unwind on a romantic carriage ride around the island. Browse the art galleries of Ann Arbor, sip chardonnay on a scenic tour of wine country, or explore Michigan's booming craft beer scene along an ale trail The best outdoor activities: Embark on Michigan's best hikes, from family-friendly day treks to rugged dune-scaling adventures. Hit the links at the top golf resorts, cruise along the Pictured Rocks, or relax on a serene, sunny beach. Spend a day fishing and boating and spot moose, elk, and black bears in their natural habitats. Set up camp under a crystal-clear summer sky or cross-country ski through pristine winter snow Expert advice from Detroit local Paul Vachon on when to go, how to get around, and where to stay, from campsites and motels to golf resorts and lakeside lodges Full-color photos and detailed maps throughout Thorough information on the landscape, climate, wildlife, and history With Moon's local insight and practical tips, you can experience Michigan your way. Exploring more of the Midwest? Try Moon 52 Things to Do in Chicago or Moon Ohio. About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you. For more inspiration, follow @moonguides on social media.
Author: David S Shields
Publisher: Voracious
ISBN: 0316477435
Category : Cooking
Languages : en
Pages : 413
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Book Description
Explore and enjoy the heritage foods that give the United States its culinary identity, from heirloom tomatoes to Tupelo honey, in this visual volume for curious eaters, gardeners and home cooks. The Ark of Taste is a living catalog of our nation's food heritage preserving treasures passed down for generations—some rare, some endangered, all delicious. Created by Slow Food USA, the Ark shines light on history, identity, and taste through these unique food products, featuring recipes and the stories of how they reach our tables In these pages you'll learn about: Carolina Gold rice Wellfleet oysters Cherokee Purple tomatoes The Moon and Stars watermelon Black Republican cherries Candy Roaster squash, and more These foods reflect our country's diversity. By championing them, we keep them in production and on our plates, while promoting a more equitable alternative to industrial agriculture. The Ark of Taste is a vital resource for all of us who spend the summer searching for that perfectly ripe peach or heirloom tomato—or who are simply looking for the next good thing to eat.
Author: LocalListing X
Publisher: Infinite Ink Press
ISBN:
Category : Travel
Languages : en
Pages : 275
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Book Description
Discover the Michigan You’ve Never Seen: 100+ Destinations for Every Explorer! Michigan is calling, and this is the only guide you’ll need to experience it all. With Michigan Bucket List Adventure, explore over 100 curated destinations, from iconic spots to hidden gems, with seamless access to digital tools that make travel planning easy and unforgettable. This guide is perfect for anyone looking to uncover Michigan’s beauty, from solo travelers to family vacationers. Plan with Ease, Explore with Confidence From detailed itineraries and seasonal advice to packing tips, this bucket list guide takes the stress out of planning. Ideal for all types of explorers, Michigan Bucket List Adventure brings Michigan’s diverse landscapes to life, making every journey memorable. Enhanced with Digital Resources Take your travel to the next level with exclusive online resources. Each destination includes a link to real-time maps, local insights, and activity recommendations, enriching your experience with convenience and extra value. What’s Inside? 100+ Must-See Destinations: A handpicked selection of Michigan’s scenic trails, state parks, historic landmarks, and vibrant city spots. Tailored Travel Tips: Essential details on the best routes, must-see sites, and local insights for every destination. Space for Personal Reflections: Dedicated sections invite you to jot down thoughts, memorable moments, and reflections from each adventure. Perfect Gift for Michigan Lovers: An ideal present for anyone passionate about Michigan or eager to explore it, this book is a thoughtful choice for birthdays, holidays, or special occasions. Created by travel experts at LocalListing X, this guide combines insider knowledge with interactive resources to make every trip unforgettable. Don’t just read about Michigan—experience it. Start your adventure today!
Author: Kathy-jo Wargin
Publisher:
ISBN: 9781585365173
Category : Folklore
Languages : en
Pages : 0
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Book Description
Retells the story of the great turtle Makinauk that enlists the aid of other animals to help create the special place known as Mackinac Island.
