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Author: Francis Downes Ommanney
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 0
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Book Description
Author: Francis Downes Ommanney
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 0
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Book Description
Author: David A. Etnier
Publisher:
ISBN: 9780870497117
Category : Nature
Languages : en
Pages : 681
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Book Description
The waters of Tennessee are home to about three hundred species of fishes, the most diverse collection of freshwater fauna of any state in the country. This readable and authoritative book, first published in 1993, examines that diversity within the state's complex natural history. It not only synthesizes a wealth of scientific information but also presents a tremendous amount of original research. Species accounts provide information on the classification, identification, biology, distribution, taxonomy, and current status of Tennessee's fishes -- many of which are endangered. Taxonomic keys provide readers with guides for distinguishing species. Extensive use is made of high-quality photographs, range maps, and drawings. For this second printing, the authors have provided corrections and updated information. This data includes seven new species accounts and new distributional information.
Author: Milton Bernhard Trautman
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 824
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Book Description
This book documents historical changes in fish distribution in the face of man's encroachment and alteration of aquatic ecosystems.
Author: MaryJanice Davidson
Publisher: Hachette UK
ISBN: 0349404690
Category : Fiction
Languages : en
Pages : 165
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Book Description
A marine biologist, Fred knows what's in the water so chooses not to expose herself to those toxins. She's allergic to shellfish. The sea creatures she can communicate with won't do her bidding. She doesn't have long blonde hair or a perfect body. And she's definitely not perky! Fred's life is mostly spent trying to conceal her origins - and lately she's been trying to figure out just why there are weird levels of toxins in the local seawater. Then two strangers come into her life. Her new colleague is a sexy - if over-curious - hunk with a mermaid fixation. The other claims he is Artur, the high prince of the black seas - and Fred's rightful ruler!
Author: Philip Wayne Smith
Publisher: University of Illinois Press
ISBN: 9780252070846
Category : Nature
Languages : en
Pages : 358
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Book Description
Illinois bodies of water are home to a diverse population of fishes. This title includes the twenty-eight families of fishes, identifying each family's common and scientific name and detailing its evolutionary relationships and economic importance.
Author: Theodore W. Pietsch
Publisher:
ISBN: 9780295743745
Category : Nature
Languages : en
Pages : 0
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Book Description
Fishes of the Salish Sea is the definitive guide to the identification and history of the marine and anadromous fishes of Puget Sound and the Straits of Georgia and Juan de Fuca. This comprehensive three-volume set, featuring striking illustrations of the Salish Sea's 260 fish species by noted illustrator Joseph Tomelleri, details the ecology and life history of each species and recounts the region's rich heritage of marine research and exploration. Beginning with jawless hagfishes and lampreys and ending with the distinctive Ocean Sunfish, leading scientists Theodore Wells Pietsch and James Orr present the taxa in phylogenetic order, based on classifications that reflect the most current scientific knowledge. Illustrated taxonomic keys facilitate fast and accurate species identification. These in-depth, thoroughly documented, and yet accessible volumes will prove invaluable to marine biologists and ecologists, natural resource managers, anglers, divers, students, and all who want to learn about, marvel over, and preserve the vibrant diversity of Salish Sea marine life. Comprehensive accounts of 260 fish species Brilliant color plates of all treated species Illustrated taxonomic keys for easy species identification In-depth history of Salish Sea research and exploration
Author: Catherine W. Mecklenburg
Publisher: Amer Fisheries Society
ISBN: 9781888569070
Category : Nature
Languages : en
Pages : 1037
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Book Description
Author: Paul Greenberg
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304
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Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Author: J. N. Lythgoe
Publisher: Mit Press
ISBN: 9780262121620
Category : Science
Languages : en
Pages : 256
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Book Description
This photographic and descriptive guide to the fish species that inhabit the North Atlantic and Mediterranean is unique in its emphasis on the appearance of marine fish in their natural habitats. It expands and recasts the Lythgoes' highly regarded first edition published two decades ago. In particular, all of the more than 200 color photographs are new, and most are accompanied by line drawings that emphasize distinctive traits. The fish are arranged by class, family, and species, and succinct descriptions give detailed information about anatomy, distribution, food, and breeding habits. Most of the photographs were taken underwater, providing valuable information on how the fish swims in nature, its true colors and pattern, and whether or not it is camouflaged against its natural background. The geographical area covered in the book includes the Atlantic coastal waters of the United States and Canada north of Chesapeake Bay; the Mediterranean; and from Gibraltar north to the Arctic, including all the coasts of Europe. John Lythgoe, a Senior Research Fellow at the University of Bristol, is an expert on the appearance and color of fish underwater. The section of the book on the gobies, a group of fish that are as difficult to study as they are interesting, has been contributed by Peter J. Miller. Gillian Lythgoe is a diver, photographer, and the future and managing director of Planet Earth Pictures, whose collection covers a wide range of natural history and environmental subjects.
Author: Daniel Paterna
Publisher: powerHouse Books
ISBN: 9781576879153
Category : Cooking
Languages : en
Pages : 0
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Book Description
Daniel Paterna's Feast of the Seven Fishes: A Brooklyn-Italian's Recipes Celebrating Food and Family is a timely reminder that a shared memory of food draws upon and enriches our souls. In Feast of the Seven Fishes: A Brooklyn Italian's Recipes Celebrating Food and Family, Daniel Paterna takes you on magical journey into a hidden world. Through recipes handed down in his family, stunning photos taken by the author himself, and three-generations of memories, Paterna reveals the soulful, humorous, and always delicious history of Italian-Americans in Brooklyn. Paterna is the real deal, a second-generation Italian-American, whose family has preserved their culture from the shores of Naples to the streets of Bensonhurst. He'll show you how to make long-forgotten recipes like stuffed calamari and he'll take you to the stores, restaurants, and bakeries where artisans are still doing things the old way. This is an intensely personal book that powerfully illustrates the essence of the American experience: the ways food, family, and memory are preserved and changed by the immigrants who brought them to our shores, and the children of those immigrants who keepthe flame alive.
