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Author: William G. Barner
Publisher: Univ. Press of Mississippi
ISBN: 1496853024
Category : Sports & Recreation
Languages : en
Pages : 509
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Book Description
From the contentious delay of the first clash in 1901 to the latest battle in 2023, The Egg Bowl: Mississippi State vs. Ole Miss, Third Edition updates the two previous editions to give the most accurate, in-depth overview of the Ole Miss–Mississippi State rivalry. For each game the narrative includes every scoring drive, every player who crossed the goal line, and every final score. One hundred ninety photographs illustrate the intensity of action on the field and capture the players and exploits faithful fans will always remember. The passion of the rivalry between these two schools cannot be overstated. Student leaders created the treasured Golden Egg, the trophy of the yearly contest, to quell frequent fisticuffs in the stands. While intended to cool the fervor, the Egg has been controversially remodeled, refurbished, and even kidnapped. On and off the field, the rivalry continually simmers. This new third edition features full accounts of the games from 2010 to 2023, including new photos and statistics. For the fan who demands to know every stat, The Egg Bowl is the ultimate reference. Which player has scored the most touchdowns? Who rushed for the longest run or threw the longest touchdown pass? How many kickoffs have been returned for touchdowns? Why is November 30 of consequence? Which two men have coached at both schools? And surprisingly, which three players have lettered at Mississippi State and Ole Miss? This is the ideal reference for football fanatics and the perfect gift for both State and Ole Miss fans.
Author: William G. Barner
Publisher: Univ. Press of Mississippi
ISBN: 1496853024
Category : Sports & Recreation
Languages : en
Pages : 509
Get Book Here
Book Description
From the contentious delay of the first clash in 1901 to the latest battle in 2023, The Egg Bowl: Mississippi State vs. Ole Miss, Third Edition updates the two previous editions to give the most accurate, in-depth overview of the Ole Miss–Mississippi State rivalry. For each game the narrative includes every scoring drive, every player who crossed the goal line, and every final score. One hundred ninety photographs illustrate the intensity of action on the field and capture the players and exploits faithful fans will always remember. The passion of the rivalry between these two schools cannot be overstated. Student leaders created the treasured Golden Egg, the trophy of the yearly contest, to quell frequent fisticuffs in the stands. While intended to cool the fervor, the Egg has been controversially remodeled, refurbished, and even kidnapped. On and off the field, the rivalry continually simmers. This new third edition features full accounts of the games from 2010 to 2023, including new photos and statistics. For the fan who demands to know every stat, The Egg Bowl is the ultimate reference. Which player has scored the most touchdowns? Who rushed for the longest run or threw the longest touchdown pass? How many kickoffs have been returned for touchdowns? Why is November 30 of consequence? Which two men have coached at both schools? And surprisingly, which three players have lettered at Mississippi State and Ole Miss? This is the ideal reference for football fanatics and the perfect gift for both State and Ole Miss fans.
Author: William G. Barner
Publisher: Univ. Press of Mississippi
ISBN: 1617030740
Category : Education
Languages : en
Pages : 422
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Book Description
From the contentious delay of the first clash in 1901 to the battle in 2009, The Egg Bowl covers the Ole Miss-Mississippi State rivalry in depth. For each game the narrative includes every scoring drive, every player who crossed the goal line, and every final score. More than 150 photos illustrate the intensity of action on the field and capture the players and exploits faithful fans will always remember.This new paperback edition features full accounts of the games in 2007, 2008, and 2009, including new photos and updated statistics. For the booster who demands to know every statistic, The Egg Bowl creates the ultimate reference. Which player has scored the most touchdowns? Who rushed for the longest run or threw the longest touchdown pass? How many kickoffs have been returned for touchdowns? Why is November 30 of consequence? Which two men have coached at both schools? And surprisingly, which three players have lettered at Mississippi State and Ole Miss?The intensity of the rivalry cannot be understated. Student leaders created the treasured Golden Egg, trophy of the yearly contest, to quell frequent fisticuffs in the stands. While intended to cool the fervor, the Egg has been controversially remodeled, refurbished, and even kidnapped. The story continually simmers. This ideal gift for the football fanatic will only stoke those passions.
Author: William G. Barner
Publisher: Univ. Press of Mississippi
ISBN: 9781578069675
Category : Education
Languages : en
Pages : 416
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Book Description
A game-by-game history of the Ole Miss vs. Mississippi State football rivalry
Author: Leela Punyaratabandhu
Publisher: Ten Speed Press
ISBN: 0399578323
Category : Cooking
Languages : en
Pages : 370
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Book Description
From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world. WINNER OF THE ART OF EATING PRIZE Every year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine is more popular today than ever, yet there is no book that chronicles the real food that Thai people eat every day—until now. In Bangkok, award-winning author Leela Punyaratabandhu offers 120 recipes that capture the true spirit of the city—from heirloom family dishes to restaurant classics to everyday street eats to modern cosmopolitan fare. Beautiful food and location photography will make this a must-have keepsake for any reader who has fallen under Bangkok’s spell.
Author: Perian Conerly
Publisher: Univ. Press of Mississippi
ISBN: 1496853725
Category : Sports & Recreation
Languages : en
Pages : 205
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Book Description
Before cable television and mega-contracts, professional jocks' lives were little different from those of the fans in the stands. Back then, the game they played was much simpler but far rougher than anything seen today. Ever cheering from the sidelines, Perian Conerly, wife of the New York Giants’ star quarterback Charlie Conerly, and the first female sportswriter in the National Sportswriters’ Association, wrote this lighthearted account of pro football during its heyday (1948–1961). Her husband led the Giants for fourteen seasons. As she describes the glory games, the players, and life on the road, she delivers from the inside the kind of personal reportage that fans adore. Her story begins with the hilarious misadventures of her wedding day in Clarksdale, Mississippi, “the Golden Buckle on the Cotton Belt.” It ends thirteen years later with Charlie's retirement at the age of forty. In between, there are vignettes of the closely knit cadre of Giants' wives, most of whom resided in the same Bronx hotel near Yankee Stadium. She also reports locker-room gossip and recounts amusing pro-ball anecdotes of a time before TV made athletes' images familiar in all households. Although their deeds on the gridiron were notable, their faces were not. Back then, players were so anonymous in public that many times they fell prey to imitators who stole their identities to mooch drinks and dinners from unsuspecting fans only for the thrill of passing as “somebody.” Along with her scoop reports on winning games, Mrs. Conerly paints an endearing portrait of her famous husband, an Ole Miss legend who, after retirement, was hired as the first Marlboro Man. Though her style is casual, she moves the reader painlessly through some of the finer points of the game. The Washington Evening Star touted her for “having written the best book on pro football in a long time.” The New York Times, for which Mrs. Conerly wrote occasional sports columns, said “Backseat Quarterback is exactly the kind of book that one would expect Perian Conerly to write. Its pages shine with her charm, gaiety, wit, intelligence, and sparkle.” Newsweek praised its “comic insight.” This reissue of a favorite book of 1963 has a foreword by the Conerlys' friend and teammate Frank Gifford.
Author: Bruce Feldman
Publisher: Diversion Books
ISBN: 162681483X
Category : Sports & Recreation
Languages : en
Pages : 387
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Book Description
"One of the most insightful books ever written about college football." —The New York Times Now revised and updated by the author, MEAT MARKET proves that in college football, the game off the field is more brutal than the one on the field. In this shattering expose, Bruce Feldman goes into the war rooms to show who stands to profit when champions get built, and at what cost. A college football program can become a multi-million dollar industry for its school, but only if that program wins. The quest for excellence goes beyond the guts and the glory of the gridiron—it goes into the war rooms where recruiters size up every metric to determine which high-school phenom they want to recruit to the university. Bruce Feldman—FOX Sports College Football Insider—rips the cover off the game’s frenzied pursuit of raw talent, taking you deep inside the SEC war room of recruiting legend Ed Orgeron, the combustible Cajun who helped build national championship teams at the University of Miami and at USC. In a stunning, blow-by-blow account of the year leading up to National Signing Day 2007, the award-winning journalist shadows Orgeron and his Ole Miss assistants as they set about hunting high school students, pleading, plotting, and inventing ways to lure them to their sleepy Oxford campus. Packed with candid confessions and outrageous off-the-field action, Meat Market makes what happens on the field seem almost tame by comparison. MEAT MARKET is a must-read for all college football fans, an eye-opening discovery of what it takes to put their favorite team on the field.
Author: Ellen Skrmetti
Publisher: Worthy Books
ISBN: 1546007075
Category : Humor
Languages : en
Pages : 128
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Book Description
Instagram star and comedian Ellen Skrmetti shares stories behind her wildly popular “Hey Jesus, It’s Me” sketches of a middle-aged, southern-woman's opinions on mamas, menopause, and menus--and on giving the Lord a bit of advice about those unspoken prayer requests. As a young girl, Ellen Skrmetti loved performing. She starred in plays, sang in the church choir, and even compete in the Miss Mississippi pageant. But backstage at the pageant, she was gripped by severe stage fright and made a deal with God: If you help me get through this, I will never, ever get onstage again. After successfully hitting the high note in “Adelaide’s Lament” from the musical Guys and Dolls, she packed up her drama clothes for good—or so she thought. When the pandemic hit, Ellen longed to bring a little joy to the dark struggles the world was facing. She thought about all of times she’d asked Jesus to walk with her through pain and heartache—and how often He’d laughed with or comforted her, even during her blazing hot flashes. So she decided to share that message with others, in 30-second videos on Instagram that quickly went viral. Holding a remote control in her hand, Ellen "calls" Jesus with comments and questions, including asking Him not to make her an advance maternal age mama (again) and if He could bless the nourishment of her food to someone else’s body. She also asks for advice when her best friend’s ex-husband’s new wife shows up in the next pew, or what nursing home plans to make when she's eight years past your first geriatric pregnancy. From a pageant queen with stage fright, to viral videos, to her growing popularity as a stand-up comedian with sold-out performances, Ellen’s humor is rooted in southern charm and culture. Her relatable stories in Hey Jesus, It’s Me will bring levity to our lives, or at least some validation that we’re not the only ones asking if we can ghost our relatives in heaven.
Author: Sara Smith Wells
Publisher:
ISBN: 9781606419311
Category : Mormon cooking
Languages : en
Pages : 0
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Book Description
Includes plastic insert with equivalent measurements and metric conversions.
Author: Steve McHugh
Publisher: Ten Speed Press
ISBN: 1984861468
Category : Cooking
Languages : en
Pages : 353
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Book Description
Boost the flavor of any meal with Cured, a definitive guide on cooking with pickles, jams, preserves, sauces, and more—whether made from scratch or store-bought—featuring 150+ recipes for everything from quick weeknight meals to Sunday suppers. “Insightful, brilliant, clever, and beautiful.”—John Currence, James Beard Award winner and author of Tailgreat To cure something is to transform it, allowing it to emerge as something new. Six-time James Beard Award nominee Steve himself was transformed after battling lymphoma when he was just thirty-three; he came through that experience wanting to prolong moments of joy in everyday life. That philosophy extends to how he approaches food and cooking, sourcing the best ingredients when they are at their peak and then curing them to enjoy later. He intensifies these cured flavors, changing them into charcuterie, pickles, mustards, and more, making his seasonal favorites available year-round. And with Cured, you can have access to this arsenal of flavor as well, whether it’s making your own preserves from scratch or using store-bought ingredients in your daily cooking. Cured include dishes like: • Israeli Couscous with Preserved Lemon, Bacon, and Greens • Kimchi Meatloaf • Chipotle Marmalade Chicken Wings • Creamy Smoked Seafood, Parsnip, and Celery Root Soup • Smoked Nuts Chocolate Tart Whether you dabble in making your own preserves from scratch or want to learn how to use what you already have at home, Cured’s 150+ recipes will become hundreds and thousands as you start to mix and match the ingredients with your own favorites.
Author: MaryAnn F. Kohl
Publisher: Gryphon House, Inc.
ISBN: 0876591489
Category : Art
Languages : en
Pages : 160
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Book Description
75 toddler-and-two art adventures from one of America's bestselling children's art authors.
