Author: James Harold Hilton
Publisher:
ISBN:
Category : Soy-bean
Languages : en
Pages : 58
Book Description
The Effect of Soybeans and Soybean Products in Rations of Dairy Cattle on the Vitamin A Content of Butterfat
Author: James Harold Hilton
Publisher:
ISBN:
Category : Soy-bean
Languages : en
Pages : 58
Book Description
Publisher:
ISBN:
Category : Soy-bean
Languages : en
Pages : 58
Book Description
Effects of Feeding Fats Or Soybeans to Dairy Cows on Rumen Fermentation, Blood Constituents, and Milk Composition
Author: Steven Albert Larson
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 222
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 222
Book Description
Experiment Station Record
Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 2162
Book Description
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 2162
Book Description
Effect of Soybeans and Soybean Products on Carotene and Vitamin A Utilization of Dairy Cows ...
Author: Robert Leslie Squibb
Publisher:
ISBN:
Category : Carotenes
Languages : en
Pages : 186
Book Description
Publisher:
ISBN:
Category : Carotenes
Languages : en
Pages : 186
Book Description
History of the Use of Soybean Plants as Forage for Livestock (510 CE to 2021)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436434
Category : Reference
Languages : en
Pages : 1503
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 72 photographs and illustrations - some color. Free of charge in digital PDF format.
Publisher: Soyinfo Center
ISBN: 1948436434
Category : Reference
Languages : en
Pages : 1503
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 72 photographs and illustrations - some color. Free of charge in digital PDF format.
Experiment Station Record
Author: U.S. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1092
Book Description
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1092
Book Description
History of Soybeans and Soyfoods in Ohio
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436752
Category : Reference
Languages : en
Pages : 1462
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 114 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Publisher: Soyinfo Center
ISBN: 1948436752
Category : Reference
Languages : en
Pages : 1462
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 114 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Effect of Food on Composition of Butter Fat
Author: Fred Winslow Morse
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Agricultural Economics Bibliography ...
Author: United States. Bureau of Agricultural Economics. Library
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 912
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 912
Book Description
The Relation of Food to Milk-fat
Author: Leroy Anderson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52
Book Description