Comparative Guide to American Hospitals PDF Download
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Author:
Publisher:
ISBN:
Category : Heart failure
Languages : en
Pages : 1370
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Book Description
Author:
Publisher:
ISBN:
Category : Heart failure
Languages : en
Pages : 1370
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Book Description
Author: David Garoogian
Publisher: Sedgwick Press
ISBN:
Category : Medical
Languages : en
Pages : 614
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Book Description
4, 383 hospitals with key personnel and 24 quality measures in treating heart attacks, heart failure, pneumonia, pregnancy and surgical infection prevention.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 792
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Book Description
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1340
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: David Garoogian
Publisher: Sedgwick Press
ISBN: 9781592378418
Category : Medical
Languages : en
Pages : 400
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Book Description
This new fourth edition compares all of the nation's hospitals by 70 measures of quality in the treatment of heart attack, heart failure, pneumonia, surgical procedures, pregnancy care and, new to this edition, children's asthma care, medical imaging and
Author: Food and Nutrition Information Center (U.S.)
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 364
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Book Description
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1332
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Book Description
Author: Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 374
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Book Description
Author: Sarah E. Boslaugh
Publisher: SAGE Publications
ISBN: 145227620X
Category : Medical
Languages : en
Pages : 606
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Book Description
This concise reference provides a one-stop point of research that examines major aspects of health care systems for over 190 countries worldwide. In a consistent format, ten major health care categories are systematically examined for each country: 1. Emergency Health Services; 2. Costs of Hospitalization; 3. Costs of Drugs; 4. Major Health Issues; 5. Government Role in Health Care; 6. Insurance; 7. Access to Health Care; 8. Health Care Facilities; 9. Health Care Personnel (doctor level of training, etc.); and 10. Public Health Programs. The volume is organized in alphabetical order of country names. Each country is presented on a two- or three-page spread with the same descriptive and statistical content, allowing readers to compare health care systems from country to country. For example, a reader may compare costs of drugs in France versus the United States versus Canada. Each country spread will feature short entries on the ten health care categories accompanied by charts, table, and photos as appropriate. The work culminates as a unique and essential resource for pre-med and medical students, as well as researchers in sociology, economics, and the health management fields.
Author: Food and Nutrition Information Center (U.S.).
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 360
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Book Description
