The Comparative Feeding Value of Corn and Wheat Silage

The Comparative Feeding Value of Corn and Wheat Silage PDF Author: David Wiggs Harris
Publisher:
ISBN:
Category :
Languages : en
Pages : 31

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Book Description

The Comparative Feeding Value of Corn and Wheat Silage

The Comparative Feeding Value of Corn and Wheat Silage PDF Author: David Wiggs Harris
Publisher:
ISBN:
Category :
Languages : en
Pages : 31

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Book Description


The Comparative Feeding Values for Livestock of Barley, Oats, Wheat, Rye and Corn

The Comparative Feeding Values for Livestock of Barley, Oats, Wheat, Rye and Corn PDF Author: Earle Wilcox Crampton
Publisher:
ISBN:
Category : Barley
Languages : en
Pages : 116

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The Comparative Feeding Value of Lindsey 77, Alfalfa, and Corn Silage for Finishing Beef Heifers

The Comparative Feeding Value of Lindsey 77, Alfalfa, and Corn Silage for Finishing Beef Heifers PDF Author: Rodger P. Pile
Publisher:
ISBN:
Category :
Languages : en
Pages : 35

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The Comparative Value for Milk Production of Corn Silage and Wheat Silage

The Comparative Value for Milk Production of Corn Silage and Wheat Silage PDF Author: Roy Otis Lackey
Publisher:
ISBN:
Category :
Languages : en
Pages : 44

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Cattle Feeding Investigations

Cattle Feeding Investigations PDF Author: Warren Lale Blizzard
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 16

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Beef Cattle Feeding and Nutrition

Beef Cattle Feeding and Nutrition PDF Author: Tilden Perry
Publisher: Elsevier
ISBN: 0323152147
Category : Technology & Engineering
Languages : en
Pages : 400

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Book Description
Beef Cattle Feeding and Nutrition is the third in a series of books on animal feeding and nutrition. These books are designed to keep readers abreast of the rapid developments in feeding and nutrition. These developments have resulted in changes in diets, the use of new feed processing methods, improved use of by-product feeds, and more supplementation with minerals, vitamins, amino acids, and nonprotein nitrogen compounds. The book is organized into four parts. Part I focuses on the nutrient requirements of beef cattle. Beginning with a review of rumen physiology and energy requirements, the remaining chapters discuss the vitamin, mineral, and protein, requirements of beef cattle. Part II on feedingstuffs includes studies on pasture and other forages; hay and haylage making; silage and crops for silage; and concentrates for beef cattle. Part III includes studies on breeding herd nutrition and management; and milk production and calf performance. Part IV on cattle finishing covers cattle finishing systems; feedlot disease; and economics of cattle feeding.

Technical Note

Technical Note PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1054

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Experiment Station Record

Experiment Station Record PDF Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1038

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The Comparative Values of Corn Silage, Alfalfa Hay, Bean Pods, and Clover Hay for Wintering Ewe Lambs

The Comparative Values of Corn Silage, Alfalfa Hay, Bean Pods, and Clover Hay for Wintering Ewe Lambs PDF Author: Hung C. Chang
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 76

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A Study of the Comparative Feeding Value of Corn, Alfalfa and Bran in the Production of Milk

A Study of the Comparative Feeding Value of Corn, Alfalfa and Bran in the Production of Milk PDF Author: Remigeo Rueda
Publisher:
ISBN:
Category :
Languages : en
Pages : 40

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