Author: Sue Weaver
Publisher: Fox Chapel Publishing
ISBN: 1637412835
Category : Nature
Languages : en
Pages : 786
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Book Description
·Extensive sections devoted to the seven major farm animals, including profiles of the most popular breeds and varieties ·Detailed how-to chapters on the care, handling, feeding, health, and safety of each animal ·Special chapters devoted to the breeding and raising of young animals ·Recommendations for ways of capitalizing on your livestock's output, from selling eggs, milk, fiber, and so forth ·Tips for troubleshooting potential problems and warding off diseases, parasites, and predators ·New edition vetted and updated by Dr. Mark McConnon DVM, hobby farm professionals and veterinarians for the most up-to-date information available on the market for shelter, care, health, medicine, nutrition, behavior, marketing, and profit
Author: H. St. John Cooper
Publisher:
ISBN: 9781905124343
Category : Pets
Languages : en
Pages : 164
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Book Description
Bulldogs and Bulldog Breeding (A Vintage Dog Books Breed Classic) Originally published in 1905, this extremely rare early work on the bulldog is almost impossible to find in its first edition. VINTAGE DOG BOOKS have republished it, using the original text and photographs, as part of their CLASSIC BREED BOOKS series. The author was a highly respected breeder of the day. The book's 164 pages cover all aspects of the Bulldog. Beginning with the history of the breed, it moves on to discuss buying, breeding and showing amongst many other topics. It also features over 60 photographs of champion bulldogs of the day. Included in the original text are a number of adverts featuring stud dogs and dog food - all with additional photographs of bulldogs. This is a fascinating read for any Bulldog enthusiast or historian of the breed but also contains much information that is still useful and practical today. Many of the earliest breed books, particularly those dating back to the 1900s, are now extremely scarce and very expensive. VINTAGE DOG BOOKS are reprinting these classic works in affordable, high quality, modern editions. These editions are republished using the original text and artwork CHAPTERS: I: BUYING A BULLDOG - THE MARKET VALUE OF BULLDOGS - SALE AND EXCHANGE ADVERTISMENTS PROTECTION FROM FRAUD - THE CANINE PRESS. II: THE BULLDOG CLUB OF ENGLAND - A DESCRIPTION OF THE BULLDOG - DEFECTS - DUDLEY NOSES - BUTTON EARS - EXPRESSION. III: THE BROOD BITCH - SHOW BITCHES AND BROOD BITCHES - SUITABLE MATING - THE AGE AT WHICH TO BREED - PEDIGREE - THE STUD DOG. IV: WHELPING - PERSONAL ATTENDANCE - THE NEED FOR A FOSTER-MOTHER - EXCHANGING PUPPIES - FOOD AND EXERCISE FOR THE SUCKLING BITCH V: FEEDING - EXERCISING - TEACHING PUPPIES TO EXERCISE - THE WHIP. VI: KENNELING AND DISINFECTING. VII: SOME DISEASES OF DOGS. VIII. SOME PROMINENT DOGS OF THE DAY. IX. CONCLUSION.
Author: Jay L. Lush
Publisher: Read Books Ltd
ISBN: 1447497619
Category : Technology & Engineering
Languages : en
Pages : 594
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Book Description
First published in 1943, “Animal Breeding Plans” contains a detailed guide on animal breeding designed for students with experience of genetics, embryology, breeds, and stock judging. It aims to furnish the reader with a clear understanding of the means available for improving the heredity of farm animals, especially what each possible method will or will not do well. Highly recommended for modern farmers and animal breeders. Contents include: “Origin and Domestication of Farm Animals”, “Consequences of Domestication”, “Beginning of Pedigree Breeding Methods in the United States”, “History of Animal Breeding Methods in the United States”, “Relation of the Breed Association to Breed Improvement”, “Genetic Principles in Animal Breeding”, “Mendelian Basis of Inheritance”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Author: Fikret Isik
Publisher: Springer
ISBN: 3319551779
Category : Science
Languages : en
Pages : 409
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Book Description
This book fills the gap between textbooks of quantitative genetic theory, and software manuals that provide details on analytical methods but little context or perspective on which methods may be most appropriate for a particular application. Accordingly this book is composed of two sections. The first section (Chapters 1 to 8) covers topics of classical phenotypic data analysis for prediction of breeding values in animal and plant breeding programs. In the second section (Chapters 9 to 13) we provide the concept and overall review of available tools for using DNA markers for predictions of genetic merits in breeding populations. With advances in DNA sequencing technologies, genomic data, especially single nucleotide polymorphism (SNP) markers, have become available for animal and plant breeding programs in recent years. Analysis of DNA markers for prediction of genetic merit is a relatively new and active research area. The algorithms and software to implement these algorithms are changing rapidly. This section represents state-of-the-art knowledge on the tools and technologies available for genetic analysis of plants and animals. However, readers should be aware that the methods or statistical packages covered here may not be available or they might be out of date in a few years. Ultimately the book is intended for professional breeders interested in utilizing these tools and approaches in their breeding programs. Lastly, we anticipate the usage of this volume for advanced level graduate courses in agricultural and breeding courses.
Author: F. B. Mumford
Publisher: Forgotten Books
ISBN: 9781528148856
Category : Science
Languages : en
Pages : 398
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Book Description
Excerpt from The Breeding of Animals The problems of the animal-breeder may all be grouped under the three subjects, reproduction, inherit ance, development. The mere multiplication Of the Species is now, and always has been, the major work Of the breeder of domestic animals. But the real breeder is not only concerned with the production Of mere numbers of animals Of a given species but is primarily interested in securing animals possessing the largest number Of desirable qualities and the least number Of qualities undesirable to man. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: R. A. Mrode
Publisher: Cab International
ISBN: 9781845939816
Category : Technology & Engineering
Languages : en
Pages : 343
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Book Description
The prediction of producing desirable traits in offspring such as increased growth rate or superior meat, milk and wool production is a vital economic tool to the animal scientist. Summarizing the latest developments in genomics relating to animal breeding values and design of breeding programs, this new edition includes models of survival analysis, social interaction and sire and dam models, as well as advancements in the use of SNPs in the computation of genomic breeding values.
Author: Michael Worboys
Publisher: JHU Press
ISBN: 1421426595
Category : Science
Languages : en
Pages : 301
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Book Description
The story of the thoroughly Victorian origins of dog breeds. For centuries, different types of dogs were bred around the world for work, sport, or companionship. But it was not until Victorian times that breeders started to produce discrete, differentiated, standardized breeds. In The Invention of the Modern Dog, Michael Worboys, Julie-Marie Strange, and Neil Pemberton explore when, where, why, and how Victorians invented the modern way of ordering and breeding dogs. Though talk of "breed" was common before this period in the context of livestock, the modern idea of a dog breed defined in terms of shape, size, coat, and color arose during the Victorian period in response to a burgeoning competitive dog show culture. The authors explain how breeders, exhibitors, and showmen borrowed ideas of inheritance and pure blood, as well as breeding practices of livestock, horse, poultry and other fancy breeders, and applied them to a species that was long thought about solely in terms of work and companionship. The new dog breeds embodied and reflected key aspects of Victorian culture, and they quickly spread across the world, as some of Britain’s top dogs were taken on stud tours or exported in a growing international trade. Connecting the emergence and development of certain dog breeds to both scientific understandings of race and blood as well as Britain’s posture in a global empire, The Invention of the Modern Dog demonstrates that studying dog breeding cultures allows historians to better understand the complex social relationships of late-nineteenth-century Britain.
Author: Margaret E. Derry
Publisher: JHU Press
ISBN: 9780801873447
Category : History
Languages : en
Pages : 228
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Book Description
How did animal breeding emerge as a movement? Who took part and for what reasons? How do the pedigree and market systems work? What light might the movement shed on the assumptions behind human eugenics? In Bred for Perfection, Margaret Derry provides the most comprehensive and accessible book yet published on the human quest to improve and develop livestock. Derry, herself a breeder and trained historian of science, explores the "triangle" of genetics, eugenics, and practical breeding, focusing on Shorthorn cattle, show dogs and working dogs, and one type of purebred horse, the Arabian. By examining specific breeders and the animals they produced, she illuminates the role of technology, genetics, culture, and economics in the system of purebred breeding. Bred for Perfection also provides the historical context in which this system arose, adding to our understanding of how domestication works and how our welfare—since the dawn of time—has been intertwined with the lives of animals.
Author:
Publisher: DIANE Publishing
ISBN: 9781422398616
Category :
Languages : en
Pages : 32
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Book Description
Author: Harriet Ritvo
Publisher: Harvard University Press
ISBN: 9780674037076
Category : History
Languages : en
Pages : 366
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Book Description
Harriet Ritvo gives us a vivid picture of how animals figured in English thinking during the nineteenth century and, by extension, how they served as metaphors for human psychological needs and sociopolitical aspirations.
