Author: Lewis Wright
Publisher: Createspace Independent Publishing Platform
ISBN: 9781979401869
Category :
Languages : en
Pages : 34
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Book Description
This special re-print of the Brahma chapter of Lewis Wright "The Book of Poultry" contains a treasure trove of information on Brahma Chickens. Written in 1891, this classic text on Brahmas contains everything a person would want to know about the history and general characteristics of the Brahma Fowl, as well as how to breed and raise them. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Author: Harrison Weir
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 580
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Book Description
Author: Lewis Wright
Publisher:
ISBN:
Category : Brahma chicken
Languages : en
Pages : 164
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Book Description
Author: Lewis Wright
Publisher:
ISBN:
Category : Chickens
Languages : en
Pages : 290
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Book Description
Author: H. Hudson Stoddard
Publisher:
ISBN:
Category : History
Languages : en
Pages : 72
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Book Description
Author: Sigrid van Dort
Publisher:
ISBN: 9789066744042
Category : Chickens
Languages : en
Pages : 224
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Book Description
Author: Lewis Wright
Publisher: Palala Press
ISBN: 9781347497562
Category :
Languages : en
Pages : 162
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Lewis Wright
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 698
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Book Description
Author: Geo. P. Burnham
Publisher: BoD – Books on Demand
ISBN: 3752388234
Category : Fiction
Languages : en
Pages : 193
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Book Description
Reproduction of the original: The History of the Hen Fever by Geo. P. Burnham
Author: Gail Damerow
Publisher: Storey Publishing
ISBN: 1603425616
Category : Technology & Engineering
Languages : en
Pages : 321
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Book Description
From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.
