Author: Richard Don Coffey
Publisher:
ISBN:
Category : Chicks
Languages : en
Pages : 426
Book Description
The Biological Availability of Phosphorus in Various Feed Ingredients for Pigs and Chicks
Author: Richard Don Coffey
Publisher:
ISBN:
Category : Chicks
Languages : en
Pages : 426
Book Description
Publisher:
ISBN:
Category : Chicks
Languages : en
Pages : 426
Book Description
Phosphorus and Calcium Utilization and Requirements in Farm Animals
Author: Dorinha M. S. S. Vitti
Publisher: CABI
ISBN: 1845936264
Category : Technology & Engineering
Languages : en
Pages : 188
Book Description
Mineral nutrition of livestock is an area of significant importance due to its contribution to farm animal economics and health. Providing animals with the required levels of nutrients can improve development, growth and productivity, but production systems increasingly need to be considered alongside issues of economy and environmental sustainability. With a focus on macromineral utilization in farm animals, this book brings together quantitative aspects of phosphorus and calcium metabolism in farm animals, in chapters written by leading researchers worldwide. Chapters cover the isotope dilution technique, phosphorus and calcium utilization in ruminants (sheep, goats and cattle) and non-ruminants (swine and horses) and recommended values of phosphorus and calcium inclusion in feed. Providing information on the efficiency of utilization, availability and requirements in livestock and interactions between the animal and the environment, this is an essential resource for researchers and students in animal sciences and nutrition.
Publisher: CABI
ISBN: 1845936264
Category : Technology & Engineering
Languages : en
Pages : 188
Book Description
Mineral nutrition of livestock is an area of significant importance due to its contribution to farm animal economics and health. Providing animals with the required levels of nutrients can improve development, growth and productivity, but production systems increasingly need to be considered alongside issues of economy and environmental sustainability. With a focus on macromineral utilization in farm animals, this book brings together quantitative aspects of phosphorus and calcium metabolism in farm animals, in chapters written by leading researchers worldwide. Chapters cover the isotope dilution technique, phosphorus and calcium utilization in ruminants (sheep, goats and cattle) and non-ruminants (swine and horses) and recommended values of phosphorus and calcium inclusion in feed. Providing information on the efficiency of utilization, availability and requirements in livestock and interactions between the animal and the environment, this is an essential resource for researchers and students in animal sciences and nutrition.
Nutrient Requirements of Swine
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309224233
Category : Technology & Engineering
Languages : en
Pages : 420
Book Description
Since 1944, the National Research Council has published 10 editions of the Nutrient Requirements of Swine. This reference has guided nutritionists and other professionals in academia and the swine and feed industries in developing and implementing nutritional and feeding programs for swine. The swine industry has undergone considerable changes since the tenth edition was published in 1998 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eleventh revised edition of the Nutrient Requirements of Swine builds on the previous editions published by the National Research Council. A great deal of new research has been published during the last 15 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of swine in all stages of life, this volume includes information about feed ingredients from the biofuels industry and other new ingredients, requirements for digestible phosphorus and concentrations of it in feed ingredients, a review of the effects of feed additives and feed processing, and strategies to increase nutrient retention and thus reduce fecal and urinary excretions that could contribute to environmental pollution. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Swine represents a comprehensive review of the most recent information available on swine nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious swine production.
Publisher: National Academies Press
ISBN: 0309224233
Category : Technology & Engineering
Languages : en
Pages : 420
Book Description
Since 1944, the National Research Council has published 10 editions of the Nutrient Requirements of Swine. This reference has guided nutritionists and other professionals in academia and the swine and feed industries in developing and implementing nutritional and feeding programs for swine. The swine industry has undergone considerable changes since the tenth edition was published in 1998 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eleventh revised edition of the Nutrient Requirements of Swine builds on the previous editions published by the National Research Council. A great deal of new research has been published during the last 15 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of swine in all stages of life, this volume includes information about feed ingredients from the biofuels industry and other new ingredients, requirements for digestible phosphorus and concentrations of it in feed ingredients, a review of the effects of feed additives and feed processing, and strategies to increase nutrient retention and thus reduce fecal and urinary excretions that could contribute to environmental pollution. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Swine represents a comprehensive review of the most recent information available on swine nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious swine production.
Nutrient Requirements of Swine
Author:
Publisher: National Academies Press
ISBN: 9780309059930
Category : Nature
Languages : en
Pages : 218
Book Description
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
Publisher: National Academies Press
ISBN: 9780309059930
Category : Nature
Languages : en
Pages : 218
Book Description
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
Phosphorus and Calcium Utilization and Requirements in Farm Animals
Author: Dorinha M. S. S. Vitti
Publisher: CABI
ISBN: 1845936272
Category : Animal nutrition
Languages : en
Pages : 190
Book Description
This book contains 10 chapters that discuss phosphorus and calcium metabolism, efficiency of utilization, availability, requirements and excretion in livestock and environmental impact.
Publisher: CABI
ISBN: 1845936272
Category : Animal nutrition
Languages : en
Pages : 190
Book Description
This book contains 10 chapters that discuss phosphorus and calcium metabolism, efficiency of utilization, availability, requirements and excretion in livestock and environmental impact.
Assessment of Nutrient Bioavailability in Meat and Bone Meal for Pigs and Chicks
Author: Steven Leon Traylor
Publisher:
ISBN:
Category : Chicks
Languages : en
Pages : 296
Book Description
Publisher:
ISBN:
Category : Chicks
Languages : en
Pages : 296
Book Description
Increasing Dietary Phosphorus Retention and Decreasing Fecal Phosphate Excretion in Modern Commercial Broilers
Author: Stephen King Auman
Publisher:
ISBN:
Category :
Languages : en
Pages : 190
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 190
Book Description
Tables of Composition and Nutritional Value of Feed Materials
Author: Institut national de la recherche agronomique (France)
Publisher:
ISBN:
Category : Animal feeding
Languages : en
Pages : 308
Book Description
Publisher:
ISBN:
Category : Animal feeding
Languages : en
Pages : 308
Book Description
The ... Annual International Minerals Conference
Author:
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 126
Book Description
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 126
Book Description
Dissertation Abstracts International
Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 668
Book Description
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 668
Book Description