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Author: Ben Applebaum
Publisher: Chronicle Books
ISBN: 1452129991
Category : Humor
Languages : en
Pages : 114
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Book Description
Anyone can go to a bar and get sloshed. But it takes a special skill set to dominate the dance floor, buddy up to the bartender, preside over the pool table, and sip free drinks all night, courtesy of brand-new best friends (a.k.a. everyone at the bar). Thankfully, the experts behind The Book of Beer Pong have compiled a comprehensive guide that will elevate bottom-dwelling bar-goers to the highest tier of the party hierarchy: the Bar Hopper. For anyone who knows that it takes a little work to have a lot of fun, this pocket-sized guide makes the perfect wingman for an epic night.
Author: Ben Applebaum
Publisher: Chronicle Books
ISBN: 1452129991
Category : Humor
Languages : en
Pages : 114
Get Book Here
Book Description
Anyone can go to a bar and get sloshed. But it takes a special skill set to dominate the dance floor, buddy up to the bartender, preside over the pool table, and sip free drinks all night, courtesy of brand-new best friends (a.k.a. everyone at the bar). Thankfully, the experts behind The Book of Beer Pong have compiled a comprehensive guide that will elevate bottom-dwelling bar-goers to the highest tier of the party hierarchy: the Bar Hopper. For anyone who knows that it takes a little work to have a lot of fun, this pocket-sized guide makes the perfect wingman for an epic night.
Author: Ben Applebaum
Publisher: Chronicle Books
ISBN: 9781452118864
Category : Humor
Languages : en
Pages : 0
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Book Description
Anyone can go to a bar and get sloshed. But it takes a special skill set to dominate the dance floor, buddy up to the bartender, preside over the pool table, and sip free drinks all night, courtesy of brand-new best friends (a.k.a. everyone at the bar). Thankfully, the experts behind The Book of Beer Pong have compiled a comprehensive guide that will elevate bottom-dwelling bar-goers to the highest tier of the party hierarchy: the Bar Hopper. For anyone who knows that it takes a little work to have a lot of fun, this pocket-sized guide makes the perfect wingman for an epic night.
Author: R&d Higgins
Publisher:
ISBN: 9780983968405
Category :
Languages : en
Pages : 410
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Book Description
Author: Dana Gunders
Publisher: Chronicle Books
ISBN: 1452149437
Category : Cooking
Languages : en
Pages : 203
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Book Description
This “slim but indispensable new guide” offers “practical tips and delicious recipes that will help reduce kitchen waste and save money” (The Washington Post). Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is the ultimate tool for using more and wasting less in your kitchen. From a scientist at the Natural Resources Defense Council come these everyday techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, including twenty “use-it-up” recipes and a substantial directory of common foods.
Author: Vanessa Dina
Publisher: Chronicle Books
ISBN: 1452159149
Category : Cooking
Languages : en
Pages : 147
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Book Description
From high-end magazines and design-inspiration websites to stores big and small, bar carts are a must-have piece of furniture. This book provides all the answers to the question—how can I get that look at home? The Art of the Bar Cart features 20 different styled bar setups—from tricked-out vintage carts to a collection of bottles tucked into a cabinet—themed around favorite libations, personal style, or upcoming occasions. Readers can choose from the warm and inviting Whiskey Cart, the fun and fresh Punch Cart, or mix and match to suit any style. With easy tips to re-create each look as well as recipes for the perfect drinks to pair with each cart, this beautifully photographed guide is an inspiration to anyone looking to create a unique décor statement, and a drink to serve alongside.
Author: Susie Norris
Publisher: Chronicle Books
ISBN: 1452109656
Category : Cooking
Languages : en
Pages : 162
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Book Description
This book offers gourmet candy recipes designed for adults, including cocoa nib caramel cookie sticks, candied mint leaves, and green tea truffles.
Author: Martha Holmberg
Publisher: Chronicle Books
ISBN: 1452108463
Category : Cooking
Languages : en
Pages : 260
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Book Description
“A book you’ll use every day. . . . Think of these sauces as a culinary bag of tricks. I do.” —Dorie Greenspan, James Beard Award winner and New York Times–bestselling author of Around My French Table Mastering sauces can take your cooking to a whole new level. Award-winning food writer Martha Holmberg was trained at La Varenne, and in Modern Sauces she tackles this sometimes-intimidating subject—using clear, short bites of information and dozens of process photographs to deliver the skill of great sauce-making to every kind of cook, including beginners. More than 100 recipes for sauces range from standards such as béarnaise, hollandaise, and marinara to modern riffs including maple-rum sabayon, caramelized onion coulis, and coconut-curry spiked chocolate sauce. An additional fifty-five recipes use the sauces to their greatest advantage, beautifying pasta, complementing meat or fish, or elevating a cake to brilliant. Organized by ingredient and method, Modern Sauces is both an inspiration and a timeless reference on kitchen technique. “In a clear and encouraging voice, she explains how to season, store, portion, and improvise on classic sauces . . . Easily Holmberg’s best cookbook to date, this uses delicious recipes—like the outstanding Rice Pudding with Cardamom Meringues, Lime Crème Anglaise, and Chunky Mixed-Berry Coulis—to put essential skills in context.” —Library Journal
Author: Laurel Snyder
Publisher: Chronicle Books
ISBN: 1452153639
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
The world is big. Anna is small. The snow is everywhere and all around. But one night . . . One night, her mother takes her to the ballet, and everything is changed. Anna finds a beauty inside herself that she cannot contain. So begins the journey of a girl who will one day grow up to be the most famous prima ballerina of all time, inspiring legions of dancers after her: the brave, the generous, the transcendently gifted Anna Pavlova. Beautiful, inspirational, and triumphant, Anna Pavlova's life is masterfully captured in this exquisite picture book.
Author: Nicolaus Balla
Publisher: Chronicle Books
ISBN: 1452132356
Category : Cooking
Languages : en
Pages : 373
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Book Description
Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt—is obsessed over by locals and visitors, critics and chefs. It is a restaurant that defies categorization, but not description: Everything is made in-house and layered into extraordinarily flavorful food. Helmed by Nick Balla and Cortney Burns, it draws on time-honored processes (such as fermentation, curing, pickling), and a core that runs through the cuisines of Central Europe, Japan, and Scandinavia to deliver a range of dishes from soups to salads, to shared plates and sweets. With more than 150 photographs, this highly anticipated cookbook is a true original.
Author: Andy Ives
Publisher: Jared Brown
ISBN: 9781907434501
Category :
Languages : en
Pages : 112
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Book Description
A comprehensive guide to winning cocktail competitions with tips and tricks on how these global events are organised and judged.
