The Analysis of Response in Crop and Livestock Production PDF Download
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Author: John L. Dillon
Publisher: Elsevier
ISBN: 0080983901
Category : Technology & Engineering
Languages : en
Pages : 264
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Book Description
The role of the agricultural scientist is to manipulate crop and livestock response phenomena so that they serve society's needs better, enabling countries to obtain full benefit from their agricultural resources. By producing food more efficiently, resources can be made available for non-agricultural development and other needs beyond the essentials of food and fibre. This text provides an introductory outline of the analytical principles involved in appraising the efficiency of crop-fertilizer and livestock-feed response. It provides students of both agricultural science and economics with a simple but formal exposition of the why, how and wherefore of the principles of crop and livestock analysis, thereby helping to further co-operative effort among biological and economic researchers. The third edition has been updated and revised, with additions relating to the principles of modelling, the concept of economic duality as pertinent to response processes, the appraisal of aggregate response, and the economics of response research.
Author: John L. Dillon
Publisher: Elsevier
ISBN: 0080983901
Category : Technology & Engineering
Languages : en
Pages : 264
Get Book Here
Book Description
The role of the agricultural scientist is to manipulate crop and livestock response phenomena so that they serve society's needs better, enabling countries to obtain full benefit from their agricultural resources. By producing food more efficiently, resources can be made available for non-agricultural development and other needs beyond the essentials of food and fibre. This text provides an introductory outline of the analytical principles involved in appraising the efficiency of crop-fertilizer and livestock-feed response. It provides students of both agricultural science and economics with a simple but formal exposition of the why, how and wherefore of the principles of crop and livestock analysis, thereby helping to further co-operative effort among biological and economic researchers. The third edition has been updated and revised, with additions relating to the principles of modelling, the concept of economic duality as pertinent to response processes, the appraisal of aggregate response, and the economics of response research.
Author: John L. Dillon
Publisher:
ISBN:
Category :
Languages : en
Pages : 213
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Book Description
Author: John L. Dillon
Publisher:
ISBN: 9780082034179
Category : Agricultural productivity
Languages : en
Pages : 135
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Book Description
Author: John L. Dillon
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 160
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Book Description
Author: David Rollins Smith
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 808
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Book Description
Author: John L. Dillon
Publisher:
ISBN:
Category :
Languages : en
Pages : 135
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Book Description
Author: Gilles Lemaire
Publisher: Academic Press
ISBN: 0128110511
Category : Science
Languages : en
Pages : 478
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Book Description
Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces landscape ecology to agronomy. It encompasses the broad range of links between agricultural development and ecological impact and how to limit the potential negative results. Presented in seven sections, each focusing on a specific challenge to sustaining diversity, the book provides insights toward the argument that by re-introducing diversity, it should be possible to maintain a high level of productivity of agro-ecosystems while also maintaining and/or restoring a satisfactory level of environment quality and biodiversity. Demonstrates that diversified agro-ecosystems can be intensified with environmental quality preserved, restored and enhanced Includes analysis of economic constraints leading to specialization of farms and regions and the social locking forces resisting to diversification of agro-ecosystems Presents a global vision of world agriculture and the tradeoff between a necessary increase in food production and restoring environment quality
Author: Ray F. Brokken
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 164
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Book Description
Author: Henning Steinfeld
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 456
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Book Description
Livestock in a Changing Landscape is a collaborative effort by the United Nations Food and Agriculture Organization (FAO); International Livestock Research Institute (ILRI); FAO Livestock, Environment and Development Initiative (LEAD); Scientific Committee on Problems of the Environment (SCOPE); Swiss College of Agriculture (SHL), Bern University of Applied Sciences; French Agricultural Research Centre for International Development (CIRAD); and Woods Institute for the Environment at Stanford University.--COVER.
Author: Arvind Kumar
Publisher: Springer Nature
ISBN: 3030932583
Category : Science
Languages : en
Pages : 345
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Book Description
This two-volume set discusses recent approaches and technological innovations for sustainable agriculture in smallholder farming systems impacted by climate change. The systems covered include crop-based agricultural production, as well as aquaculture and livestock production as related systems using similar techniques to combat food security issues brought about by climate change and resource overuse. The chapters detail innovations involving crop diversification, soil resilience management, geoinformatics and land suitability monitoring for smart farming, information technology in livestock production, and nutrient resource management in fishery aquaculture. Researchers, practitioners and industries will be able to use this information to implement socially and economically sustainable practices to achieve food security in impoverished areas vulnerable to climate change, while also learning about the rapid evolution in information technology that is applicable for and available to small holder farmers. Volume 1 focuses on current innovations in agricultural and livestock practices in response to climate change. It covers the technological challenges, approaches and mitigation strategies encountered by both scholars and practitioners working in livestock and agricultural production systems impacted by climate change.
