Author: Brenda Stanley
Publisher: Front Table Books
ISBN: 9781462111961
Category : Cooking
Languages : en
Pages : 0
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Book Description
Don't think you have time for a delicious home cooked meal? With a few simple steps and a reliable slow cooker, come home at the end of the day to ready-to-serve meals such as Sweet and Savory Pork Chops, Chicken Tetrazzini, and Apple Crisp Crunch. Stop leaving the decision of "What's for dinner?" to chance and enjoy the benefits of slow cooker meals!
Author: James Stephens
Publisher: The Floating Press
ISBN: 1775459608
Category : Fiction
Languages : en
Pages : 189
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Book Description
Pass a pleasant afternoon with this delightful collection of short stories. Simple but not simplistic, these diverting tales are rendered in exquisitely rich and often playful language that will have you lingering over sentences and highlighting your favorite passages so you can revisit them again and again. The Crock of Gold is the perfect blend of literary virtuosity and lighthearted fun.
Author: Martin Farquhar Tupper
Publisher:
ISBN:
Category :
Languages : en
Pages : 534
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Book Description
Author: Fred J. Eckert
Publisher:
ISBN: 9780985005504
Category : Presidents
Languages : en
Pages : 188
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Book Description
Does President Barack Obama play fast and loose with the truth and say a lot of things that really don't make sense? In That's a crock, Barack, Ambassador Fred J. Eckert -- author of the political satire novel Hank Harrison for President that Library Journal hailed as "One of the best political spoofs since The Mouse That Roared" -- examines Barack Obama's own words - incredibly duplicitous, deceitful, arrogant and delusional - and subjects them to logic and wit to demonstrate what a con job Obama and his fawning media cheerleaders have perpetrated upon the American people. Ambassador Eckert, a former conservative Republican Member of Congress and a man President Ronald Reagan described as "a good friend and valued advisor," turns the tables on Barack Obama, the Left and the media by subjecting them to the sort of ridicule that they are so fond of using against conservatives. Intelligent and amusing, That's a crock, Barack reminds us that in their allied efforts to promote Barack Obama, the Obama campaign, the Democrats and much of the media make the focus about how and where Barack says the things he says - Greek columns surrounding him, someone in the audience fainting, campaigning overseas in Berlin, the cheering Muslim audience, etc. - but rarely about what really matters -- the substance of what he actually says. Writes Ambassador Eckert: "Barack Hussein Obama, it turns out, has a pattern of saying things that are untrue, delusional, arrogant, self-indulgent, absurd, silly, ludicrous, laughable and just plain wrong." Eckert holds the words of Barack Obama up to the light of logic and reason and makes a compelling case that -- if one bothers to actually think about what Obama says -- so often the words Obama spouts are, in truth, a crock. Gaffs Obama makes are ignored or covered up by a media that would turn them into some brouhaha were they made by a conservative - and Eckert demonstrates the double-standard with potent examples. Eckert makes it compellingly clear that it's not just the small stuff on which the media give Obama a pass. When Obama says things that a George Bush or a Sarah Palin would be savaged as dumb for saying, it tends to get excused or covered up; when Obama says things most Americans would find to be megalomaniacal or mind-bogglingly absurd, often it is not just ignored or excused but actually passed off as dazzling and profound. For example, Eckert points out that while the media raved about Obama's Cairo speech they ignored reporting things that show it to be such an incredibly silly speech. Eckert exposes the foolishness of statements Obama made there, raising questions the media should have raised. In this speech that the media gushed over Obama told his Muslim audience he knows that "Islam has demonstrated through words and deeds the possibilities of religious tolerance"? Wonder why the media didn't ask him if the "Death to Infidels" 9/11 attacks and all the bombings and beheadings were among the words and deeds he had in mind? Are you aware that Barack Obama thinks and says things that outrageously detached from the truth? Are you aware that he boasted during a 60 Minutes interview that he is at least our fourth greatest president and possibly our greatest? Are you aware that CBS tried to cover up his braggadocio to protect him? Readers across the political spectrum - from Republican Senate Majority Leader Bob Dole to Democratic NY Governor Mario Cuomo --heaped high praise upon Ambassador Eckert's political satire novel Hank Harrison for President. That's a crock, Barack will likely be received with wild enthusiasm by conservative Republicans and with fear and loathing by liberal Democrats.
Author: Martin Farquhar Tupper
Publisher:
ISBN:
Category :
Languages : en
Pages : 176
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Book Description
Author: Heidi Kennedy
Publisher: Harvard Common Press
ISBN: 1558329242
Category : Cooking
Languages : en
Pages : 331
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Book Description
The Crock-Pot Ladies Big Book of Slow Cooker Dinners is a lifetime of delicious dinner ideas that are as easy to make as they are flavorful. The Crock-Pot Ladies walk the walk of raising busy families and feeding them well. Meet Heidi, Katie, and Sarah, three awesome cooks who preside over households that together include ten children along with a variety of husbands, grandchildren, and other relatives—all while they maintain super-busy work-at-home schedules that fill most of each day. The hundreds of thousands of readers of their wildly popular website, Crock-Pot Ladies, rely on them for nutritious and tasty recipes that deliver variety over monotony, comfort over pretense, and, above all, quick prep work over laboriously fancy productions. In this book, their first, featuring 275 recipes—over half of which are brand new and not available on their website—the Crock-Pot Ladies use easy-to-shop-for, available-anywhere ingredients to build terrific soups and stews, dips and spreads, sides and casseroles, and, especially, protein-packed main courses for big appetites. Experts at cooking for the freezer, the Ladies serve up 25 freezer meal plans, covering 5-, 7-, and 10-day plans, that use the many freezer-friendly recipes in the book. Nobody knows Crock-Pots and other slow cookers like the Crock-Pot Ladies, and The Crock-Pot Ladies Big Book of Slow Cooker Dinners is chock-full of tips and tricks that show you how to get the most from any model or size of slow cooker. This is a book you can rely on, day in and day out, weekdays and weekends, for fabulous dinners that don't demand time that you don't have.
Author: Stephanie O'Dea
Publisher: Hachette Books
ISBN: 1401394825
Category : Cooking
Languages : en
Pages : 752
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Book Description
Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family. In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including: Breakfast Risotto Vietnamese Roast Chicken Tomatoes and Goat Cheese with Balsamic Cranberry Syrup Falafel Philly Cheesesteaks Creme Brulee -- and much more. Make It Fast, Cook It Slow is the perfect cookbook for easy, quick prep, inexpensive ingredients, and meals that taste like you spent hours at the stove.
Author: Phyllis Good
Publisher: Time Inc. Books
ISBN: 0848755472
Category : Cooking
Languages : en
Pages : 428
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Book Description
The ultimate resource for a new generation of slow-cooker fans from the New York Times bestselling author who has sold 12 million cookbooks! Stock the Crock brings together the expertise of America's most popular slow-cooker authority with a fresh collection of 100 essential, innovative, and easy-to-prepare recipes-each with variations allowing readers to customize the dish according to their dietary needs. You'll find beloved classics, as well as dishes you might be surprised can be done successfully in a slow cooker. (Hello, slow-cooker creme brulee!) Whether you are looking to accommodate gluten-free, paleo, or vegetarian diets, or prefer slow-cooker meals perfectly sized for one or two people, this cookbook provides smart ideas, more than 100 recipe photos, and cooking hacks that will change the way you use your favorite fuss-free cooking appliance. Learn simple make-ahead tricks, convenient baking tips, and how to make two recipes at once using the same cooker, so you can simplify cooking and spend more time enjoying your family and friends around a wonderful, delicious meal.
Author: Jeff Hertzberg, M.D.
Publisher: Macmillan
ISBN: 1250018293
Category : Cooking
Languages : en
Pages : 399
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Book Description
The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-making--a perfect gift for foodies and bakers! With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoë have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day. Responding to their thousands of ardent fans, Jeff and Zoë returned to their test kitchens to whip up more delicious baking recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the "Tips and Techniques" and "Ingredients" chapters bigger and better than ever before, and included readers' Frequently Asked Questions. This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more. There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise. Now, using Jeff and Zoë's innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time.
Author: International Association of Medical Museums
Publisher:
ISBN:
Category :
Languages : en
Pages : 202
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Book Description
