Textbook of Biochemistry for Nurses PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Textbook of Biochemistry for Nurses PDF full book. Access full book title Textbook of Biochemistry for Nurses by Ashok Kumar J. Download full books in PDF and EPUB format.
Author: Ashok Kumar J
Publisher: I. K. International Pvt Ltd
ISBN: 8189866451
Category : Biochemistry
Languages : en
Pages : 234
Get Book Here
Book Description
A sound knowledge of biochemistry is essential to understand the pathophysiology of disease, its diagnosis, treatment, and follow up. Since the nursing community works closely in association with clinicians in-patient care, it is important for them to be aware of the biochemical aspects of human diseases. Textbook of Biochemistry for Nurses has been designed to cater the academic needs of the nursing students. An earnest effort has been made to present the subject in simple words. In this textbook, wherever necessary, clinical application of biochemical knowledge is mentioned. The information present in this textbook will be helpful to the nurses throughout their career.
Author: Ashok Kumar J
Publisher: I. K. International Pvt Ltd
ISBN: 8189866451
Category : Biochemistry
Languages : en
Pages : 234
Get Book Here
Book Description
A sound knowledge of biochemistry is essential to understand the pathophysiology of disease, its diagnosis, treatment, and follow up. Since the nursing community works closely in association with clinicians in-patient care, it is important for them to be aware of the biochemical aspects of human diseases. Textbook of Biochemistry for Nurses has been designed to cater the academic needs of the nursing students. An earnest effort has been made to present the subject in simple words. In this textbook, wherever necessary, clinical application of biochemical knowledge is mentioned. The information present in this textbook will be helpful to the nurses throughout their career.
Author: Anthikad
Publisher: Jaypee Brothers Publishers
ISBN: 9788180612145
Category : Biochemistry
Languages : en
Pages : 225
Get Book Here
Book Description
Author: Kasarla Rajeshwar Reddy
Publisher: Jaypee Brothers,Medical Publishers Pvt. Limited
ISBN: 9788184484335
Category : Medical
Languages : en
Pages : 334
Get Book Here
Book Description
Author: Venkatraman Sreemathy
Publisher: Elsevier Health Sciences
ISBN: 8131240207
Category : Medical
Languages : en
Pages : 480
Get Book Here
Book Description
Nutrition and Biochemistry for Nurses has been designed to meet the requirements of B.Sc. Nursing students. The text has been written keeping in view the curriculum framed by the Nursing Council of India. Besides nursing students, it will also be useful to dental, physiotherapy, occupational therapy and pharmacy students. SALIENT FEATURES • Comprehensive and Exhaustive Coverage • Text presented in short sentences, sometimes fragments, in the form of bulleted points • Easy-to-read simple language used for ease of comprehension • Numerous graphics, tables, diagrams and pictures provided wherever needed • Applied aspects of topics, e.g. recommended dietary allowances (RDAs), cookery rules and preservation of nutrients, balanced diet and role of nurse in nutritional programmes, etc., in nutrition and various investigations in biochemistry provided in sufficient detail • Chapter in a Nutshell, short summary, appended in the end of every chapter to help the learner quickly revise the chapter's content • Exam-oriented exercises provided to help students prepare themselves on the lines of the exam they are going to appear at • Clinical Applications Boxes—a feature provided to help students comprehend the importance of biochemical information in diagnosis and treatment of clinical problems What’s New in the Second Edition • Recent developments in food standards • Ready reckoner of nutritive values of common foods • Several chapters revised to provide information on recent trends in clinical biochemistry • Several chapters revised for better clarity of concepts
Author: Uma Bhardwaj
Publisher: Pearson Education India
ISBN: 8131795284
Category :
Languages : en
Pages : 296
Get Book Here
Book Description
Biochemistry for Nurses has been designed considering the syllabi requirements laid down by The Indian Nursing Council and other premier institutes/universities. Book covers the most up-to-date developments in the area of Biochemistry and presents all the essential course information required for all UG course in an easy-to-follow and step-by-step format.
Author: Suresh K Sharma
Publisher: Jaypee Brothers Medical Publishers Pvt Limited
ISBN: 9789354655760
Category : Medical
Languages : en
Pages : 0
Get Book Here
Book Description
SECTION 1: BIOCHEMISTRY Chapter 1: Introduction to Biochemistry and Cell Chapter 2: Water and Electrolytes Chapter 3: Enzymes, Digestion and Absorption Chapter 4: Carbohydrates Chapter 5: Proteins Chapter 6: Lipids SECTION 2: BIOPHYSICS Chapter 7: Introduction to Biophysics Chapter 8: Motion Chapter 9: Gravity Chapter 10: Force, Energy and Work Chapter 11: Heat Chapter 12: Light Chapter 13: Pressure and Fluid Mechanics Chapter 14: Sound Waves Chapter 15: Electricity and Electromagnetism Chapter 16: Nuclear Physics Chapter 17: Electronics in Nursing Index
Author: Harbans Lal
Publisher: CBS Publishers & Distributors Pvt Limited, India
ISBN: 9788123927954
Category :
Languages : en
Pages :
Get Book Here
Book Description
Author: MN Chatterjea
Publisher: Jaypee Brothers Medical Publishers Pvt. Limited
ISBN: 9788184485318
Category : Medical
Languages : en
Pages : 0
Get Book Here
Book Description
An attempt has been made to present the text point-wise, clinically oriented in simple and lucid language avoiding complicated chemical formulae so that it becomes comprehensive, and an average student of dental and basic sciences can easily understand the subject. Though the main framework of second edition has been retained, extensive revision of certain positions has been made. Topics like 'protein synthesis' have been rewritten keeping in view the recent advances. New chapters like 'Recombinant DNA Technology' and 'Biochemistry of AIDS' have been incorporated.
Author: Raju
Publisher: Jaypee Brothers Publishers
ISBN: 9788180613562
Category : Medical
Languages : en
Pages : 0
Get Book Here
Book Description
This book provides a good understanding of biochemistry as required for nursing practice and for those preparing for CGFNS and NCLEX exam. The book is based on the syllabus recommended for BSc nursing course by RGUHS Bangalore and Nursing Council of India.
Author: Venkatraman Sreemathy
Publisher: Elsevier Health Sciences
ISBN: 8131257878
Category : Medical
Languages : en
Pages : 541
Get Book Here
Book Description
Content thoroughly revised to keep in line with the latest INC syllabus Content revised for better clarity of concepts, ensuring comprehensive and exhaustive coverage Content updated to provide information on recent trends in clinical biochemistry Text presented in short sentences, sometimes fragments, in the form of bulleted points Easy-to-read simple language used for ease of comprehension Numerous graphics, tables, diagrams and pictures provided wherever needed Applied aspects of topics, e.g. recommended dietary allowances (RDAs), cookery rules and preservation of nutrients, balanced diet and role of nurse in nutritional programmes, etc., in nutrition and various investigations in biochemistry provided in sufficient detail Chapter in a Nutshell, short summary, appended in the end of every chapter to help the learner quickly revise the chapter's content Exam-oriented exercises provided to help students prepare themselves on the lines of the exam Clinical Applications Boxes – a feature provided to help students comprehend the importance of biochemical information in diagnosis and treatment of clinical problems Recent developments in nutrition and its emerging concepts Recent changes in the Food Safety Standards and Regulations Nutrition assessments in the Community Settings and different methods of feeding patients Role of Nurse in various programmes of nutrition Tables provided as ready reckoner of nutritive values for common foods
