The Perfect Afternoon Tea Recipe Book

The Perfect Afternoon Tea Recipe Book PDF Author: Antony Wild
Publisher: Lorenz Books
ISBN: 9780754834519
Category : Afternoon teas
Languages : en
Pages : 272

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Book Description
The ultimate teatime collection, with an introductory guide to the history and etiquette of afternoon tea, and 200 classic recipes for sandwiches, savouries, cakes, gateaux and other treats.

The Perfect Afternoon Tea Recipe Book

The Perfect Afternoon Tea Recipe Book PDF Author: Antony Wild
Publisher: Lorenz Books
ISBN: 9780754834519
Category : Afternoon teas
Languages : en
Pages : 272

Get Book Here

Book Description
The ultimate teatime collection, with an introductory guide to the history and etiquette of afternoon tea, and 200 classic recipes for sandwiches, savouries, cakes, gateaux and other treats.

Culinary Tea

Culinary Tea PDF Author: Cynthia Gold
Publisher: Running Press Adult
ISBN: 0762437731
Category : Cooking
Languages : en
Pages : 290

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Book Description
In a book with full-color photos and more than 100 recipes--including Thousand-Year-Old Eggs and Smoked Tea-Brined Capon--the authors offer an overview of tea, including ancient picking and drying techniques, popular growing regions around the world and the storied past of the tea trade.

Having Tea

Having Tea PDF Author: Tricia Foley
Publisher: Clarkson Potter
ISBN: 0517560070
Category : Afternoon teas
Languages : en
Pages : 102

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Book Description
Provides menus, recipes, table settings, and serving ideas for tea time, with information on the history of tea and tea services, shops, and traditions.

The Perfect Afternoon Tea Recipe Book

The Perfect Afternoon Tea Recipe Book PDF Author: Antony Wild
Publisher: Southwater
ISBN: 9781782142287
Category :
Languages : en
Pages : 256

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Book Description
The ultimate teatime recipe collection with an introduction to serving traditional afternoon tea, photographed throughout.

Screen Doors and Sweet Tea

Screen Doors and Sweet Tea PDF Author: Martha Hall Foose
Publisher: Clarkson Potter
ISBN: 0307885550
Category : Cooking
Languages : en
Pages : 413

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Book Description
Gifted chef and storyteller Martha Hall Foose invites you into her kitchen to share recipes that bring alive the landscape, people, and traditions that make Southern cuisine an American favorite. Born and raised in Mississippi, Foose cooks Southern food with a contemporary flair: Sweet Potato Soup is enhanced with coconut milk and curry powder; Blackberry Limeade gets a lift from a secret ingredient–cardamom; and her much-ballyhooed Sweet Tea Pie combines two great Southern staples–sweet tea and pie, of course–to make one phenomenal signature dessert. The more than 150 original recipes are not only full of flavor, but also rich with local color and characters. As the executive chef of the Viking Cooking School, teaching thousands of home cooks each year, Foose crafts recipes that are the perfect combination of delicious, creative, and accessible. Filled with humorous and touching tales as well as useful information on ingredients, techniques, storage, shortcuts, variations, and substitutions, Screen Doors and Sweet Tea is a must-have for the American home cook–and a must-read for anyone who craves a return to what cooking is all about: comfort, company, and good eating.

The National Trust Book of Tea-time Recipes

The National Trust Book of Tea-time Recipes PDF Author: Jane Pettigrew
Publisher: Trafalgar Square
ISBN: 9780707801285
Category : Cooking
Languages : en
Pages : 160

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Book Description


The Bubble Tea Book

The Bubble Tea Book PDF Author: Assad Khan
Publisher: Random House
ISBN: 1473579589
Category : Cooking
Languages : en
Pages : 112

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Book Description
Become obsessed with the delicious drink you love to eat! The tasty and highly Instagrammable trend making waves around the globe can now be made in the comfort of your own home. This delicious and definitive recipe book, from innovative international bubble tea brand Bubbleology, brings the tantalising taste of boba pearls right to your doorstep, combining the science of bubble tea with fun and stylish recipes you can explore with friends and family. Mixing Asian influences with western favourites, this colourful book introduces 50 stunning recipes for all tastes and occasions. Learn how to cook the perfect tapioca, craft cream crowns and create your favourite bubble tea recipes. Recipes include classics such as Matcha Milk Tea and Mango Fruit Tea, Bubbleology's signature drinks like the Genie, Mermaid and Pixie and even Bubble Tea Cocktails and Mocktails. The Bubble Tea Book covers all you need to know about making bubble tea with tips on everything from how to achieve the perfect sugar and ice levels to how to mix flavours to create your own unique recipes. Discover the wonderful world of bubble tea!

Tea at the Palace: A Cookbook

Tea at the Palace: A Cookbook PDF Author: Carolyn Robb
Publisher: Simon and Schuster
ISBN: 1681888246
Category : Cooking
Languages : en
Pages : 160

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Book Description
"Presents ... recipes for ... sweet and savory tea-time treats, which are tied to twelve of Britain's best-loved royal palaces and castles. Recipes include gingerbread sentry boxes and soldiers, the ultimate child's afternoon tea treat. There are miniature clotted cream and raspberry scones--fit for a royal garden party--and an elegant lemon and elderflower cake"--

Tea-room Recipes

Tea-room Recipes PDF Author: Lenore Richards
Publisher:
ISBN:
Category : Caterers and catering
Languages : en
Pages : 168

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Book Description


Royal Teas

Royal Teas PDF Author: Mark Flanagan
Publisher: Royal Collection Editions
ISBN: 9781909741331
Category : Afternoon teas
Languages : en
Pages : 0

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Book Description
There is no more quintessentially British tradition than afternoon tea, and nowhere is that tradition taken more seriously than at Buckingham Palace, where 30,000 afternoon teas are served every year at the summer Garden Parties. Inspired by this British institution, and following on from the success of A Royal Cookbook, Mark Flanagan, the Royal Chef, shares here his favourite tea-time treats. Recipes and clear instruction will guide you through making pastries and savouries, biscuits and show-stopping cakes, from a springtime picnic to a festive Christmas tea, all with the royal touch. This elegant recipe book also tells the story of the local and seasonal ingredients used by Mark Flanagan, such as the deliciously syrupy jam made from the mulberry trees of Buckingham Palace gardens, and the bee hives that keep the Royal Household in honey all year round.