Author: Madhur Jaffrey
Publisher: Clarkson Potter
ISBN: 9780517595480
Category : Cooking
Languages : en
Pages : 224
Book Description
Best-selling cookbook author Madhur Jaffrey offers her favorite dishes from the Far East in the most diverse and beautiful cookbook ever published on this cuisine. A Taste of the Far East captures the sensual essence of the region with more than 100 color photographs and 150 authentic recipes offer an amazingly wide spectrum of foods and flavors that reflect local customs, history, and produce. Full-color photographs.
Madhur Jaffrey's a Taste of the Far East
Author: Madhur Jaffrey
Publisher: Clarkson Potter
ISBN: 9780517595480
Category : Cooking
Languages : en
Pages : 224
Book Description
Best-selling cookbook author Madhur Jaffrey offers her favorite dishes from the Far East in the most diverse and beautiful cookbook ever published on this cuisine. A Taste of the Far East captures the sensual essence of the region with more than 100 color photographs and 150 authentic recipes offer an amazingly wide spectrum of foods and flavors that reflect local customs, history, and produce. Full-color photographs.
Publisher: Clarkson Potter
ISBN: 9780517595480
Category : Cooking
Languages : en
Pages : 224
Book Description
Best-selling cookbook author Madhur Jaffrey offers her favorite dishes from the Far East in the most diverse and beautiful cookbook ever published on this cuisine. A Taste of the Far East captures the sensual essence of the region with more than 100 color photographs and 150 authentic recipes offer an amazingly wide spectrum of foods and flavors that reflect local customs, history, and produce. Full-color photographs.
Taste of the Far East
Author: Jaffrey Madhur
Publisher: Pavilion Books, Limited
ISBN: 9781851453870
Category :
Languages : en
Pages :
Book Description
Publisher: Pavilion Books, Limited
ISBN: 9781851453870
Category :
Languages : en
Pages :
Book Description
The Taste of the Far East
Author: Violet Oon
Publisher:
ISBN: 9789810511982
Category : Asia
Languages : en
Pages : 32
Book Description
Publisher:
ISBN: 9789810511982
Category : Asia
Languages : en
Pages : 32
Book Description
A Taste of the Far East
Author: Madhur Jaffrey
Publisher: Pavilion Books, Limited
ISBN: 9781857938852
Category :
Languages : en
Pages : 224
Book Description
On a gastronomic tour that covers Thailand, Vietnam, Korea, Japan, Malaysia, Hong Kong, the Philippines and Indonesia, this book examines the local traditions and history to describe the cultural and culinary influences that have shaped each nation's unique cuisine.
Publisher: Pavilion Books, Limited
ISBN: 9781857938852
Category :
Languages : en
Pages : 224
Book Description
On a gastronomic tour that covers Thailand, Vietnam, Korea, Japan, Malaysia, Hong Kong, the Philippines and Indonesia, this book examines the local traditions and history to describe the cultural and culinary influences that have shaped each nation's unique cuisine.
The Classic Recipes of Asia
Author: Sallie Morris
Publisher: Southwater Pub
ISBN: 9781844768165
Category : Cooking
Languages : en
Pages : 128
Book Description
This book is a beautifully illustrated collection of recipes that takes you on a culinary journey around the Far East. Easy-to-follow, step-by-step instructions, combined with beautiful colour photographs, guide you through the classic dishes of each region.
Publisher: Southwater Pub
ISBN: 9781844768165
Category : Cooking
Languages : en
Pages : 128
Book Description
This book is a beautifully illustrated collection of recipes that takes you on a culinary journey around the Far East. Easy-to-follow, step-by-step instructions, combined with beautiful colour photographs, guide you through the classic dishes of each region.
The Far East Cookbook
Author: Pavilion Books
Publisher:
ISBN: 9780861018000
Category : Cookery, Asian
Languages : en
Pages : 95
Book Description
Publisher:
ISBN: 9780861018000
Category : Cookery, Asian
Languages : en
Pages : 95
Book Description
The Far East Cookbook
Author: Cavendish Books, Incorporated
Publisher:
ISBN: 9780929050423
Category : Cooking, Asian
Languages : en
Pages : 95
Book Description
Publisher:
ISBN: 9780929050423
Category : Cooking, Asian
Languages : en
Pages : 95
Book Description
Far East Cafe
Author: Joyce Jue
Publisher: Sunset Books/Sunset Publishing Corporation
ISBN: 9780376020413
Category : Cookery, Asian
Languages : en
Pages : 0
Book Description
"Using easy-to-follow instructions, [the author] shows you how to prepare more than 50 Asian classics... Each recipe is clearly written and accompanied by a beautiful full-page color photograph"--from front jacket flap.
Publisher: Sunset Books/Sunset Publishing Corporation
ISBN: 9780376020413
Category : Cookery, Asian
Languages : en
Pages : 0
Book Description
"Using easy-to-follow instructions, [the author] shows you how to prepare more than 50 Asian classics... Each recipe is clearly written and accompanied by a beautiful full-page color photograph"--from front jacket flap.
Foods from the Far East
Author: Bruce Cost
Publisher: Vintage
ISBN: 9780712639415
Category : Cooking, Asian
Languages : en
Pages : 249
Book Description
Publisher: Vintage
ISBN: 9780712639415
Category : Cooking, Asian
Languages : en
Pages : 249
Book Description
A Taste of the Far East
Author: Madhur Jaffrey
Publisher: Random House
ISBN: 0099226820
Category : Cookery, Asian
Languages : en
Pages : 436
Book Description
A TASTE OF THE FAR EAST is a classic evocation of the region's food and drink, a gastronomic tour of some truly exotic places. Madhur Jaffrey, with her great enthusiasm, delves deeply into local traditions and history to describe the cultural and culinary influences that have shaped each nation's unique cuisine. The 180 recipes she has selected reflect this diversity, and she knowledgeably provides introductions describing local traditions and produce. Rich in anecdotes and humour, Madhur Jaffrey's book is a mouth-watering introduction and companion to some of the world's most delicious foods.
Publisher: Random House
ISBN: 0099226820
Category : Cookery, Asian
Languages : en
Pages : 436
Book Description
A TASTE OF THE FAR EAST is a classic evocation of the region's food and drink, a gastronomic tour of some truly exotic places. Madhur Jaffrey, with her great enthusiasm, delves deeply into local traditions and history to describe the cultural and culinary influences that have shaped each nation's unique cuisine. The 180 recipes she has selected reflect this diversity, and she knowledgeably provides introductions describing local traditions and produce. Rich in anecdotes and humour, Madhur Jaffrey's book is a mouth-watering introduction and companion to some of the world's most delicious foods.