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Author: Marcia Biederman
Publisher: SUNY Press
ISBN: 1438471548
Category : Biography & Autobiography
Languages : en
Pages : 270
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Book Description
Recounts the true story of an entrepreneurial woman who succeeded in a male-dominated industry in the twentieth century. What would you do with your last sixty dollars? If you were Patricia Murphy youd turn it into a fortune by buying a rundown Brooklyn diner. On the cusp of the Great Depression, the diner became an overnight sensation, the first of nine popular Patricia Murphys Candlelight Restaurants that opened over the course of four decades in New York and Florida. Popovers and Candlelight recounts how Murphy bucked Mad Menerasexism in a male-dominated field and created remarkable dining experiences with solid American fare, a talented staff, and eye-popping décor. Dripping in diamonds, she transcended ethnic prejudices to become a socialite and built a brand that sold fragrance as well as food. Mutinous siblings, a desperate manager, and a typhoid outbreak brought it all to an operatic end, but Marcia Biederman restores Murphy and her contributions to their proper place in womens and culinary history. This book will delight readers with its rags-to-riches story and fascinating view of class, gender, ethnicity, and food culture during much of the twentieth century. An impressive accomplishment on many counts: Biederman describes an important but forgotten chapter in mid-century restaurant history, portrays an outsize, Mildred Piercelike personality, and gives a memorable sense of postwar, populuxe suburbia. Paul Freedman, author of Ten Restaurants That Changed America
Author: Marcia Biederman
Publisher: SUNY Press
ISBN: 1438471548
Category : Biography & Autobiography
Languages : en
Pages : 270
Get Book Here
Book Description
Recounts the true story of an entrepreneurial woman who succeeded in a male-dominated industry in the twentieth century. What would you do with your last sixty dollars? If you were Patricia Murphy youd turn it into a fortune by buying a rundown Brooklyn diner. On the cusp of the Great Depression, the diner became an overnight sensation, the first of nine popular Patricia Murphys Candlelight Restaurants that opened over the course of four decades in New York and Florida. Popovers and Candlelight recounts how Murphy bucked Mad Menerasexism in a male-dominated field and created remarkable dining experiences with solid American fare, a talented staff, and eye-popping décor. Dripping in diamonds, she transcended ethnic prejudices to become a socialite and built a brand that sold fragrance as well as food. Mutinous siblings, a desperate manager, and a typhoid outbreak brought it all to an operatic end, but Marcia Biederman restores Murphy and her contributions to their proper place in womens and culinary history. This book will delight readers with its rags-to-riches story and fascinating view of class, gender, ethnicity, and food culture during much of the twentieth century. An impressive accomplishment on many counts: Biederman describes an important but forgotten chapter in mid-century restaurant history, portrays an outsize, Mildred Piercelike personality, and gives a memorable sense of postwar, populuxe suburbia. Paul Freedman, author of Ten Restaurants That Changed America
Author:
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 952
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Author:
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 856
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Author: Brian A. Reid
Publisher: Robin Brass Studio
ISBN: 9781896941608
Category : History
Languages : en
Pages : 300
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Book Description
The Royal Winnipeg Rifles regiment holds a special honour - a second official name first bestowed by the enemy: Little Black Devils. The regiment was formed in 1883 and provided members of the Nile Expedition of 1884/5 to rescue Gordon of Khartoum. Its first major operation was the Northwest Rebellion of 1885, seeing action at Fish Creek and Batoche. The regiment was prominent during the First World War, including the Second Battle of Ypres in 1915, when it withstood a poison gas attack and assault that sent units on both sides reeling, leading British Prime Minister Lloyd George to declare that the regiment by steadiness under strain was the focal point in saving the Channel ports and removing the danger to England of invasion. In World War II the regiment was in the spearhead of the Normandy landings and the first Allied unit to reach its D+1 objective. It fought across Northwest Europe into Germany. Since the war it has provided companies for NATO service in Germany and Korea, as well as UN peacekeeping missions.
Author: M. Anne Wyness
Publisher:
ISBN: 9781773271187
Category : Business & Economics
Languages : en
Pages : 160
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Book Description
The Larder of the Wise: The Story of Vancouver's James Inglis Reid Ltd. traces the history of the iconic store whose traditional Scottish fare and well-remembered hallmarks of "We hae meat that ye can eat" and "Value always" earned the following of devoted customers from inside and outside of the city for almost eighty years. Founded in 1908 and situated for most of its history at 559 Granville Street, Reid's was a fixture in Vancouver's downtown shopping district. Customers were drawn by the store's cured and smoked hams and bacons, expertly prepared sausages and haggis, freshly baked meat pies and scones, and many other favourite items--almost all made on premises using recipes and artisanal techniques passed down for decades. When it closed in 1986 to make way for the Pacific Centre development, many thought an important part of Vancouver heritage was forever lost. But thanks to a treasure-trove of business records, letters, photos and objects preserved from the store, and drawing on her own personal memories and knowledge of the business as the granddaughter of company founder James Reid and the daughter of Gordon Wyness, who succeeded Reid as manager, author M. Anne Wyness brings this special store alive once again. Richly illustrated and engagingly told, this story of a unique family business is also a story of Vancouver itself. Through economic booms and declines, two world wars, shifts in consumer habits, the rise of the suburbs and the changing fortunes of the downtown Granville Street area, Reid's enjoyed prosperity and endured challenges in step with a changing city.
Author: France Rivet
Publisher: Polar Horizons Incorporated
ISBN: 9780993674068
Category : Biography
Languages : en
Pages : 0
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In August 1880, two Inuit families from Labrador were recruited by Johan Adrian Jacobsen and headed to Europe to become the latest exotic attraction in Carl Hagenbeck's ethnographic shows. The group were exhibited in zoos across Europe until the Inuit relized their mistake and longed to return home. Abraham was literate and kept a diary. So did Johan Adrian Jacobsen. Even tough both diaries survived, to this day the story remained incomplete. In 2009, France Rivet's reading of the English translation of Abraham's diary left her with many unanswered questions. Where were the Inuit buried? What happened to their remains? Nobody knew. Intrigued, France set out to look for answers. The more she dug, the more riveting the story became, and totally unsuspected facets emerged. Four years and three research trips to Europe later, France's findings are revealed. At last, 133 years after the deaths of the two Inuit families, the events that unfolded in Paris are finally elucidated, and even more extraordinarily, this research has brought to light an opportunity to change the course of Abraham's story.
Author: Arnold E. Roos
Publisher: Canadian Science and Technology Historical Association = Association pour l'histoire de la science et de la technologie au Canada
ISBN:
Category : Science
Languages : en
Pages : 294
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Author: Harold Adams Innis
Publisher: London, McClelland
ISBN:
Category : Canadian Pacific Railway
Languages : en
Pages : 384
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Publisher:
ISBN:
Category :
Languages : en
Pages : 178
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Author: Wendy Martin
Publisher:
ISBN:
Category : Mineral industries
Languages : en
Pages : 112
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