Author: Thomas J. Bruno
Publisher: CRC Press
ISBN: 1420039911
Category : Science
Languages : en
Pages : 690
Book Description
If you are a researcher in organic chemistry, chemical engineering, pharmaceutical science, forensics, or environmental science, you make routine use of chemical analysis. And like its best-selling predecessor was, the Handbook of Basic Tables for Chemical Analysis, Second Edition is your one-stop source for the information needed to design chemica
Tables of Qualitative Analysis
Author: Henry George Madan
Publisher:
ISBN:
Category : Analytical chemistry
Languages : en
Pages : 60
Book Description
Publisher:
ISBN:
Category : Analytical chemistry
Languages : en
Pages : 60
Book Description
CRC Handbook of Basic Tables for Chemical Analysis
Author: Thomas J. Bruno
Publisher: CRC Press
ISBN: 1420039911
Category : Science
Languages : en
Pages : 690
Book Description
If you are a researcher in organic chemistry, chemical engineering, pharmaceutical science, forensics, or environmental science, you make routine use of chemical analysis. And like its best-selling predecessor was, the Handbook of Basic Tables for Chemical Analysis, Second Edition is your one-stop source for the information needed to design chemica
Publisher: CRC Press
ISBN: 1420039911
Category : Science
Languages : en
Pages : 690
Book Description
If you are a researcher in organic chemistry, chemical engineering, pharmaceutical science, forensics, or environmental science, you make routine use of chemical analysis. And like its best-selling predecessor was, the Handbook of Basic Tables for Chemical Analysis, Second Edition is your one-stop source for the information needed to design chemica
Basic Chemical Concepts and Tables
Author: Steven L. Hoenig
Publisher: CRC Press
ISBN: 1000713911
Category : Science
Languages : en
Pages : 277
Book Description
Written as a quick reference to the many different concepts and ideas encountered in chemistry, Basic Chemical Concepts and Tables presents important subjects in a concise format that makes it a practical resource for any reader. The author covers multiple subjects including general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts. Other features include: Tables that are useful as for the interpretation of ultra-violet (UV), infra-red (IR), nuclear magnetic resonance (NMR) and mass spectroscopy (MS) spectra. Physical constants and unit measurements that are commonly encountered throughout the application of chemistry. Sections devoted to the concept of isomers and polymer structures. Graduate and undergraduate chemistry students, professionals, or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work. Written as a quick reference to the many different concepts and ideas encountered in chemistry, Basic Chemical Concepts and Tables presents important subjects in a concise format that makes it a practical resource for any reader. The author covers multiple subjects including general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts. Other features include: Tables that are useful as for the interpretation of ultra-violet (UV), infra-red (IR), nuclear magnetic resonance (NMR) and mass spectroscopy (MS) spectra. Physical constants and unit measurements that are commonly encountered throughout the application of chemistry. Sections devoted to the concept of isomers and polymer structures. Graduate and undergraduate chemistry students, professionals, or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work.
Publisher: CRC Press
ISBN: 1000713911
Category : Science
Languages : en
Pages : 277
Book Description
Written as a quick reference to the many different concepts and ideas encountered in chemistry, Basic Chemical Concepts and Tables presents important subjects in a concise format that makes it a practical resource for any reader. The author covers multiple subjects including general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts. Other features include: Tables that are useful as for the interpretation of ultra-violet (UV), infra-red (IR), nuclear magnetic resonance (NMR) and mass spectroscopy (MS) spectra. Physical constants and unit measurements that are commonly encountered throughout the application of chemistry. Sections devoted to the concept of isomers and polymer structures. Graduate and undergraduate chemistry students, professionals, or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work. Written as a quick reference to the many different concepts and ideas encountered in chemistry, Basic Chemical Concepts and Tables presents important subjects in a concise format that makes it a practical resource for any reader. The author covers multiple subjects including general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts. Other features include: Tables that are useful as for the interpretation of ultra-violet (UV), infra-red (IR), nuclear magnetic resonance (NMR) and mass spectroscopy (MS) spectra. Physical constants and unit measurements that are commonly encountered throughout the application of chemistry. Sections devoted to the concept of isomers and polymer structures. Graduate and undergraduate chemistry students, professionals, or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work.
A Catalogue of the Library of the Chemical Society, Arranged According to Authors with a Subject Index
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 344
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 344
Book Description
Tables of the Properties of Steam and Other Vapors and Temperature-entropy Table
Author: Cecil Hobart Peabody
Publisher:
ISBN:
Category : Steam
Languages : en
Pages : 170
Book Description
Publisher:
ISBN:
Category : Steam
Languages : en
Pages : 170
Book Description
The United States Catalog
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2162
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2162
Book Description
A Catalogue of the Library of the Chemical Society
Author: Chemical Society (Great Britain). Library
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 344
Book Description
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 344
Book Description
Tables of the Properties of Steam and Other Vapors
Author: Cecil Hobart Peabody
Publisher:
ISBN:
Category : Steam
Languages : en
Pages : 176
Book Description
Publisher:
ISBN:
Category : Steam
Languages : en
Pages : 176
Book Description
Circular[s] of Information
Author: United States. Bureau of Education
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 656
Book Description
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 656
Book Description
Analytical Chemistry: Quantitative and Qualitative Analysis
Author: Bernard Wilde
Publisher:
ISBN: 9781632385642
Category : Science
Languages : en
Pages : 217
Book Description
Analytical chemistry is the branch of chemistry which separates, identifies and measures matter. The methods used in analytical chemistry can be classified into classical methods, wet chemical methods and instrumental methods. It can be applied in a number of fields such as medicine, forensic science, environmental science, etc. This book contains some path-breaking studies in the field of analytical chemistry. A number of latest researches have been included to keep the readers up-to-date with the global concepts in this area of study. This book is an essential guide for both academicians and those who wish to pursue this discipline further.
Publisher:
ISBN: 9781632385642
Category : Science
Languages : en
Pages : 217
Book Description
Analytical chemistry is the branch of chemistry which separates, identifies and measures matter. The methods used in analytical chemistry can be classified into classical methods, wet chemical methods and instrumental methods. It can be applied in a number of fields such as medicine, forensic science, environmental science, etc. This book contains some path-breaking studies in the field of analytical chemistry. A number of latest researches have been included to keep the readers up-to-date with the global concepts in this area of study. This book is an essential guide for both academicians and those who wish to pursue this discipline further.