Summary of Camper English's Doctors and Distillers PDF Download
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Author: Everest Media,
Publisher: Everest Media LLC
ISBN:
Category : Cooking
Languages : en
Pages : 43
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Book Description
Please note: This is a companion version & not the original book. Sample Book Insights: #1The practice of providing work beer to employees was not limited to ancient times. It was common into the Industrial Revolution, when employers were not trying to create a drunk and docile workforce, but instead wanted to keep people hydrated. #2 The history of alcohol use dates back to the ancient Egyptians, who used it both in medicine and as medicine. The Ebers papyrus, a scroll compiled of older Egyptian medical and magical texts, contains instructions for herbal medicine, surgical procedures, and spells and incantations to cure ailments like crocodile bites and baldness. #3 The ancient Greeks, who were more accustomed to the Mediterranean climate, considered beer to be a foreigner’s beverage. They did not drink their wine neat, but usually mixed it with water. The Greeks knew that water alone could be unhealthy, as they wrote about it in Airs, Waters, Places. #4 Hippocratic authors distinguished different types of wine for its color, concentration, smell, and age. They claimed that white strong wine was beneficial for passing urine and inflamed organs, and that it was also beneficial in acute diseases.
Author: Everest Media,
Publisher: Everest Media LLC
ISBN:
Category : Cooking
Languages : en
Pages : 43
Get Book Here
Book Description
Please note: This is a companion version & not the original book. Sample Book Insights: #1The practice of providing work beer to employees was not limited to ancient times. It was common into the Industrial Revolution, when employers were not trying to create a drunk and docile workforce, but instead wanted to keep people hydrated. #2 The history of alcohol use dates back to the ancient Egyptians, who used it both in medicine and as medicine. The Ebers papyrus, a scroll compiled of older Egyptian medical and magical texts, contains instructions for herbal medicine, surgical procedures, and spells and incantations to cure ailments like crocodile bites and baldness. #3 The ancient Greeks, who were more accustomed to the Mediterranean climate, considered beer to be a foreigner’s beverage. They did not drink their wine neat, but usually mixed it with water. The Greeks knew that water alone could be unhealthy, as they wrote about it in Airs, Waters, Places. #4 Hippocratic authors distinguished different types of wine for its color, concentration, smell, and age. They claimed that white strong wine was beneficial for passing urine and inflamed organs, and that it was also beneficial in acute diseases.
Author: Camper English
Publisher: Penguin
ISBN: 0143134922
Category : Cooking
Languages : en
Pages : 369
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Book Description
“At last, a definitive guide to the medicinal origins of every bottle behind the bar! This is the cocktail book of the year, if not the decade.” —Amy Stewart, author of The Drunken Botanist and Wicked Plants “A fascinating book that makes a brilliant historical case for what I’ve been saying all along: alcohol is good for you…okay maybe it’s not technically good for you, but [English] shows that through most of human history, it’s sure beat the heck out of water.” —Alton Brown, creator of Good Eats Beer-based wound care, deworming with wine, whiskey for snakebites, and medicinal mixers to defeat malaria, scurvy, and plague: how today's tipples were the tonics of old. Alcohol and Medicine have an inextricably intertwined history, with innovations in each altering the path of the other. The story stretches back to ancient times, when beer and wine were used to provide nutrition and hydration, and were employed as solvents for healing botanicals. Over time, alchemists distilled elixirs designed to cure all diseases, monastic apothecaries developed mystical botanical liqueurs, traveling physicians concocted dubious intoxicating nostrums, and the drinks we’re familiar with today began to take form. In turn, scientists studied fermentation and formed the germ theory of disease, and developed an understanding of elemental gases and anesthetics. Modern cocktails like the Old-Fashioned, Gimlet, and Gin and Tonic were born as delicious remedies for diseases and discomforts. In Doctors and Distillers, cocktails and spirits expert Camper English reveals how and why the contents of our medicine and liquor cabinets were, until surprisingly recently, one and the same.
Author: Fred Minnick
Publisher: Potomac Books, Inc.
ISBN: 1612345646
Category : Cooking
Languages : en
Pages : 237
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Book Description
Shortly after graduating from University of Glasgow in 1934, Elizabeth “Bessie” Williamson began working as a temporary secretary at the Laphroaig Distillery on the Scottish island Islay. Williamson quickly found herself joining the boys in the tasting room, studying the distillation process, and winning them over with her knowledge of Scottish whisky. After the owner of Laphroaig passed away, Williamson took over the prestigious company and became the American spokesperson for the entire Scotch whisky industry. Impressing clients and showing her passion as the Scotch Whisky Association’s trade ambassador, she soon gained fame within the industry, becoming known as the greatest female distiller. Whiskey Women tells the tales of women who have created this industry, from Mesopotamia’s first beer brewers and distillers to America’s rough-and-tough bootleggers during Prohibition. Women have long distilled, marketed, and owned significant shares in spirits companies. Williamson’s story is one of many among the influential women who changed the Scotch whisky industry as well as influenced the American bourbon whiskey and Irish whiskey markets. Until now their stories have remained untold.
Author: Pierre Laszlo
Publisher: University of Chicago Press
ISBN: 0226470288
Category : History
Languages : en
Pages : 284
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Book Description
Laszlo traces the spectacular rise and spread of citrus across the globe, from southeast Asia in 4000 BC to modern Spain and Portugal, whose explorers inroduced the fruit to the Americas. This book explores the numerous roles that citrus has played in agriculture, horticulture, cooking, nutrition, religion, and art.
Author: K. A. Jacques
Publisher:
ISBN:
Category : Alcohol
Languages : en
Pages : 488
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Book Description
Author: David Wondrich
Publisher: Oxford University Press
ISBN: 0199311137
Category : Cooking
Languages : en
Pages : 881
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Book Description
The Oxford Companion to Spirits and Cocktails presents an in-depth exploration of the world of spirits and cocktails in a ground-breaking synthesis. The Companion covers drinks, processes, and techniques around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktails bars, including entries on key cocktails and influential mixologists and cocktail bars.
Author: Brandy Schillace
Publisher: Simon and Schuster
ISBN: 1982113820
Category : Biography & Autobiography
Languages : en
Pages : 320
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Book Description
The “delightfully macabre” (The New York Times) true tale of a brilliant and eccentric surgeon…and his quest to transplant the human soul. In the early days of the Cold War, a spirit of desperate scientific rivalry birthed a different kind of space race: not the race to outer space that we all know, but a race to master the inner space of the human body. While surgeons on either side of the Iron Curtain competed to become the first to transplant organs like the kidney and heart, a young American neurosurgeon had an even more ambitious thought: Why not transplant the brain? Dr. Robert White was a friend to two popes and a founder of the Vatican’s Commission on Bioethics. He developed lifesaving neurosurgical techniques still used in hospitals today and was nominated for the Nobel Prize. But like Dr. Jekyll before him, Dr. White had another identity. In his lab, he was waging a battle against the limits of science and against mortality itself—working to perfect a surgery that would allow the soul to live on after the human body had died. This “fascinating” (The Wall Street Journal), “provocative” (The Washington Post) tale follows his decades-long quest into tangled matters of science, Cold War politics, and faith, revealing the complex (and often murky) ethics of experimentation and remarkable innovations that today save patients from certain death. It’s a “masterful” (Science) look at our greatest fears and our greatest hopes—and the long, strange journey from science fiction to science fact.
Author: Greg Bourke
Publisher: University of Notre Dame Pess
ISBN: 0268201250
Category : Biography & Autobiography
Languages : en
Pages : 330
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Book Description
Catholic Greg Bourke's profoundly moving memoir about growing up gay and overcoming discrimination in the battle for same-sex marriage in the US. In this compelling and deeply affecting memoir, Greg Bourke recounts growing up in Louisville, Kentucky, and living as a gay Catholic. The book describes Bourke’s early struggles for acceptance as an out gay man living in the South during the 1980s and ’90s, his unplanned transformation into an outspoken gay rights activist after being dismissed as a troop leader from the Boy Scouts of America in 2012, and his historic role as one of the named plaintiffs in the landmark United States Supreme Court decision Obergefell vs. Hodges, which legalized same-sex marriage nationwide in 2015. After being ousted by the Boy Scouts of America (BSA), former Scoutmaster Bourke became a leader in the movement to amend antigay BSA membership policies. The Archdiocese of Louisville, because of its vigorous opposition to marriage equality, blocked Bourke’s return to leadership despite his impeccable long-term record as a distinguished boy scout leader. But while making their home in Louisville, Bourke and his husband, Michael De Leon, have been active members at Our Lady of Lourdes Catholic Church for more than three decades, and their family includes two adopted children who attended Lourdes school and were brought up in the faith. Over many years and challenges, this couple has managed to navigate the choppy waters of being openly gay while integrating into the fabric of their parish life community. Bourke is unapologetically Catholic, and his faith provides the framework for this inspiring story of how the Bourke De Leon family struggled to overcome antigay discrimination by both the BSA and the Catholic Church and fought to legalize same-sex marriage across the country. Gay, Catholic, and American is an illuminating account that anyone, no matter their ideological orientation, can read for insight. It will appeal to those interested in civil rights, Catholic social justice, and LGBTQ inclusion.
Author: Philippe Besson
Publisher: Scribner
ISBN: 1501197886
Category : Fiction
Languages : en
Pages : 176
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Book Description
“I remember the movement of his hips pressing against the pinball machine. This one sentence had me in its grip until the end. Two young men find each other, always fearing that life itself might be the villain standing in their way. A stunning and heart-gripping tale.” —André Aciman, author of Call Me by Your Name A New York Times Book Review Editor’s Choice The critically acclaimed, internationally beloved novel by Philippe Besson—“this year’s Call Me By Your Name” (Vulture) with raves in The New York Times, The New Yorker, The Wall Street Journal, NPR, Vanity Fair, Vogue, O, The Oprah Magazine, and Out—about an affair between two teenage boys in 1984 France, translated with subtle beauty and haunting lyricism by the iconic and internationally acclaimed actress and writer Molly Ringwald. In this “sexy, pure, and radiant story” (Out), Philippe chances upon a young man outside a hotel in Bordeaux who bears a striking resemblance to his first love. What follows is a look back at the relationship he’s never forgotten, a hidden affair with a boy named Thomas during their last year of high school. Thomas is the son of a farmer; Philippe the son of a school principal. At school, they don’t acknowledge each other. But they steal time to meet in secret, carrying on a passionate, world-altering affair. Despite the intensity of their attraction, from the beginning Thomas knows how it will end: “Because you will leave and we will stay,” he says. Philippe becomes a writer and travels the world, though as this “tender, sensuous novel” (The New York Times Book Review) shows, he never lets go of the relationship that shaped him, and every story he’s ever told. “Beautifully translated by Ringwald” (NPR), this is “Philippe Besson’s book of a lifetime...an elegiac tale of first, hidden love” (The New Yorker).
Author: Max Brooks
Publisher: Broadway Books
ISBN: 0770437400
Category : Fiction
Languages : en
Pages : 434
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Book Description
An account of the decade-long conflict between humankind and hordes of the predatory undead is told from the perspective of dozens of survivors who describe in their own words the epic human battle for survival, in a novel that is the basis for the June 2013 film starring Brad Pitt. Reissue. Movie Tie-In.
