Strawberry Shortcake's Show-and-tell Surprise

Strawberry Shortcake's Show-and-tell Surprise PDF Author: Megan E. Bryant
Publisher:
ISBN: 9780448438481
Category : Juvenile Fiction
Languages : en
Pages : 36

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Book Description
Strawberry Shortcake finds a special surprise for her show-and-tell presentation at school.

Strawberry Shortcake's Show-and-tell Surprise

Strawberry Shortcake's Show-and-tell Surprise PDF Author: Megan E. Bryant
Publisher:
ISBN: 9780448438481
Category : Juvenile Fiction
Languages : en
Pages : 36

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Book Description
Strawberry Shortcake finds a special surprise for her show-and-tell presentation at school.

Clifford: The Show -and-Tell Surprise

Clifford: The Show -and-Tell Surprise PDF Author: Norman Bridwell
Publisher:
ISBN: 9780439213592
Category : show and tell- children's easy reader, clifford, level 2, school
Languages : en
Pages :

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Book Description


Show-And-Tell Surprise

Show-And-Tell Surprise PDF Author: Eone (ILT)
Publisher:
ISBN: 9781544406503
Category :
Languages : en
Pages : 32

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Book Description


The Show-and-tell Surprise

The Show-and-tell Surprise PDF Author:
Publisher:
ISBN: 9780439645645
Category :
Languages : en
Pages : 32

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Book Description
Emily Elizabeth can't find anything special enough for show-and-tell, until Clifford gives her an idea.

The Smitten Kitchen Cookbook

The Smitten Kitchen Cookbook PDF Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 675

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Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Hidden Biscuits

Hidden Biscuits PDF Author: Audrey Ward
Publisher: Wipf and Stock Publishers
ISBN: 1498209254
Category : Religion
Languages : en
Pages : 283

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Book Description
Every night of revival--1945 to 1956--the Evangelist and his family carried the mostly Appalachian folks to whom they ministered on up to a higher place. Worn down bodies in from the heat and dust of a sharecropper's cotton fields or unventilated rooms of the mill barely made it over to the local Pentecostal church house, to the shelter of a raised-up tent or bush arbor. But by the time they sang, shouted, and prayed in response to the Skondeen family's music and preaching, something shifted. In Hidden Biscuits, Audrey Skondeen Ward's memories come alive by way of her writing, as words, songs, and voices long silent are connected through a Deep South landscape.

Grandma’S Cookbook Revisited

Grandma’S Cookbook Revisited PDF Author: Pukka Carpenter
Publisher: AuthorHouse
ISBN: 1477249230
Category : Fiction
Languages : en
Pages : 111

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Book Description
The setting is New England in the Sixties. Life was different then. This story revolves around one family, especially the woman everyone called Grandma. She was a wonderful and multi-talented lady. She always had the right answers. This is the author's story, but it is Grandma's story too. He asked her once if a movie director career had merit. She advised him to write a unique book first and remarked, "Surely with over 17 years of formal education, you can write an interesting story." The author responded that most of his knowledge involves guns, reloading bullets, and ballistics. But write a book he did.

Revenge

Revenge PDF Author: Yoko Ogawa
Publisher: Picador
ISBN: 1250016177
Category : Fiction
Languages : en
Pages : 174

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Book Description
"It's not just Murakami but also the shadow of Borges that hovers over this mesmerizing book... [and] one may detect a slight bow to the American macabre of E.A. Poe. Ogawa stands on the shoulders of giants, as another saying goes. But this collection may linger in your mind -- it does in mine -- as a delicious, perplexing, absorbing and somehow singular experience." -- Alan Cheuse, NPR Sinister forces collide---and unite a host of desperate characters---in this eerie cycle of interwoven tales from Yoko Ogawa, the critically acclaimed author of The Housekeeper and the Professor. An aspiring writer moves into a new apartment and discovers that her landlady has murdered her husband. Elsewhere, an accomplished surgeon is approached by a cabaret singer, whose beautiful appearance belies the grotesque condition of her heart. And while the surgeon's jealous lover vows to kill him, a violent envy also stirs in the soul of a lonely craftsman. Desire meets with impulse and erupts, attracting the attention of the surgeon's neighbor---who is drawn to a decaying residence that is now home to instruments of human torture. Murderers and mourners, mothers and children, lovers and innocent bystanders---their fates converge in an ominous and darkly beautiful web. Yoko Ogawa's Revenge is a master class in the macabre that will haunt you to the last page. An NPR Best Book of 2013

Sweet Cravings

Sweet Cravings PDF Author: Kyra Bussanich
Publisher:
ISBN: 1607743604
Category : Cooking
Languages : en
Pages : 146

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Book Description
When Bussanich realized she had to go gluten-free, she mourned the toasty morning muffins, moist birthday cakes, and fruity crumbles she thought she'd have to give up. She used trial and error to recreate her favorite treats-- sans gluten. Her Portland bakery, Crave Bake Shop, proved that gluten-free can taste just as good as the original.

Desserts from the Famous Loveless Cafe

Desserts from the Famous Loveless Cafe PDF Author: Alisa Huntsman
Publisher: Artisan Books
ISBN: 1579654975
Category : Cooking
Languages : en
Pages : 234

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Book Description
Delicious Southern sweets and treats from a Nashville favorite. Renowned for its Southern charm and superb comfort food, the Loveless Cafe in Nashville, Tennessee, serves some of the best desserts below the Mason-Dixon line. Aficionados of country cooking travel from near and far to sample the restaurant s extraordinary sweets. In "Desserts from the Famous Loveless Cafe," pastry chef Alisa Huntsman takes the most beloved Southern ingredients and flavors from sorghum to buttermilk, persimmons to pecans and masterfully combines them to create desserts with a modern appeal. Big Momma s Blackberry Jam Cake, Honey Chess Pie, Bourbon Peach Shortcake, Blueberry Skillet Cobbler, Coconut Chews, and Lady Lemon Bars are just a handful of the more than 100 irresistible recipes included in this ultimate guide to Southern desserts. Easy to make and even easier to eat, all of the favorite Loveless dessert recipes are included. With a foreword by bestselling author Lee Smith, essays extolling the virtues of the Southern palate, and full-color photos showing the delicious confections, this book will help anyone who can t travel to Nashville or wait two hours for a table at this popular restaurant enjoy a taste of the Loveless at home.