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Author: Katie Macalister
Publisher: Keeper Shelf Books
ISBN: 1945961147
Category : Fiction
Languages : en
Pages : 330
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Book Description
Katie Macalister takes on Steampunk—and romance gets hotter than ever… Jack Fletcher’s heart is about to get punked. Computer technician Jack Fletcher is no hero, despite his unwelcome reputation as one. In fact, he’s just been the victim of bizarre circumstances. Like now. His sister happens to disturb one of his nanoelectromechanical system experiments, and now they aren’t where they’re supposed to be. In fact, they’re not sure where they are when… …they wake up to see a woman with the reddest hair Jack has ever seen—and a gun. Octavia Pye is an Aerocorps captain with a whole lot of secrets, and she’s not about to see her maiden voyage ruined by stowaways. But the sparks flying between her and Jack just may cause her airship to combust and ignite a passion that will forever change the world as she knows it…
Author: Katie Macalister
Publisher: Keeper Shelf Books
ISBN: 1945961147
Category : Fiction
Languages : en
Pages : 330
Get Book
Book Description
Katie Macalister takes on Steampunk—and romance gets hotter than ever… Jack Fletcher’s heart is about to get punked. Computer technician Jack Fletcher is no hero, despite his unwelcome reputation as one. In fact, he’s just been the victim of bizarre circumstances. Like now. His sister happens to disturb one of his nanoelectromechanical system experiments, and now they aren’t where they’re supposed to be. In fact, they’re not sure where they are when… …they wake up to see a woman with the reddest hair Jack has ever seen—and a gun. Octavia Pye is an Aerocorps captain with a whole lot of secrets, and she’s not about to see her maiden voyage ruined by stowaways. But the sparks flying between her and Jack just may cause her airship to combust and ignite a passion that will forever change the world as she knows it…
Author: Sidi Huang
Publisher: Woodhead Publishing
ISBN: 0081007248
Category : Technology & Engineering
Languages : en
Pages : 206
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Book Description
Steamed Breads: Ingredients, Processing, and Quality provides an overview of all aspects of steamed bread and steamed bun technology. A valuable resource for those interested in the practical, technical, scientific, and historical aspects of the subject. Topics that are covered include classification of the different types of steamed bread, flour quality requirements, ingredients, traditional and modern production methods, bread faults and solutions, storage, food safety, nutrition, and future trends. Steamed bread and filled steamed buns or mantou are the staple food in the wheat growing areas of China. Around 50% of all flour consumed in China is used to produce steamed breads. They have recently spread to other Asian countries and are now eaten around the world. The current state of relevant research knowledge about steamed bread in Asia and throughout the world is described. The first comprehensive reference on the topic, Steamed Breads provides a complete overview of this important wheat-based Asian food of value to cereal scientists and researchers, wheat marketers and breeders, and Asian food and steamed bread manufacturers. Provides the first comprehensive reference on steamed breads and steamed buns Features input from authors who are leading experts in steamed bread technology and pioneers in steamed bread research Contains important information on the ingredients, processing, and quality of this staple food of China, which is gaining popularity around the world Includes classification of the different types of steamed bread, flour quality requirements, ingredients, traditional and modern production methods, bread faults and solutions, storage, food safety, nutrition, and future trends
Author: Peter Vatrooshkin
Publisher: Plutagora LLC
ISBN: 1938407016
Category : Cooking
Languages : en
Pages : 108
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Book Description
A book of meatless Russian recipes. Salads, appetizers, soups, sauces, entrees, pastries, and beverages. Introduction with historical background. Brief discussion of ingredients used in traditional Russian cuisine as well as basic food safety rules.
Author: Namiko Chen
Publisher:
ISBN:
Category : Cooking, Japanese
Languages : en
Pages : 287
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Book Description
Author: Jessica Conant-Park
Publisher: Penguin
ISBN: 1440623007
Category : Fiction
Languages : en
Pages : 324
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Book Description
More information to be announced soon on this forthcoming title from Penguin USA
Author: Peg Cochran
Publisher: Penguin
ISBN: 1101623802
Category : Fiction
Languages : en
Pages : 306
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Book Description
Gourmet health food caterer Gigi Fitzgerald is used to helping dieters drop a dress size. But when her clients start dropping dead, she’s ready to switch her chef’s hat for a detective’s cap and track down a killer. . . Aging soap star Felicity Davenport is looking to revamp her image, and she’s using Gigi’s Gourmet De-Lite to help her shed a few of those unwanted pounds. Having such a high-profile client is definitely good for business, but when Felicity is found murdered in her sauna, things start getting too hot for Gigi to handle. The list of suspects is a mile long, and Gigi’s best friend, Sienna, is at the top. Refusing to let her friend get blamed for a crime she didn’t commit, Gigi is determined to hunt down the real killer. But, as the case reaches a boiling point, Gigi will have to be careful or she could be the next one getting burned. INCLUDES DELICIOUS—AND HEALTHY—RECIPES!
Author: New York State College of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1180
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Book Description
Vols. issued in Albany include reports on both experimental and extension work, as well as research and extension publications issued during the year. Vols issued in Ithaca contain some of these reports and publications but are not as inclusive.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1460
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Book Description
Author: New York State College of Agriculture and Life Sciences
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1176
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 794
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Book Description
